KITCHEN CLOSES | 10:30PM
BAR SNACKS AND STARTERS
DEVINE NUTS A$10.00
Fresh, oven-roasted mixed nuts (GF,V)
BROCCOLINIA$10.00
Seasoned broccolini (GF, V)
DIPSA$13.00
Trio of seasonal dips served with toasted sourdough (V)
OLIVESA$13.00
Warmed, mixed marinated olives served with toasted sourdough (VG)
POTATOESA$16.00
Roated potatoes seasoned with garlic & rosemary (GF, V)
DOLMADESA$18.00
European grape vine leaves stuffed with rice, onion, lemon juice & dill (GFO, V)
POUTINEA$19.00
Large serve of thick-cut potato chips topped with melted cheddar cheese curd & gravy
EGGPLANT PARMIGIANA A$24.00
Seasoned eggplant baked with Chef’s Napoli sauce & mozzarella cheese (GF, V, Vegan cheese $2)
CALAMARIA$24.00
Marinated & Grilled calamari served with lemon & salad (GF)
HALLOUMI BRUSCHETTA A$13.00
Grilled halloumi served with fresh bruschetta mix served on French baguette
- avai[able in 2 or 4 pieces (V) A$25.00
CHARCUTERIEA$25.00
Hungarian salami, prosciutto, ham, selection of cheeses, marinated olives & toasted pita bread
SAUCES
PEPPERCORN, MUSHROOM, RED WINE JUS (GF) A$4.00
GUINNESS GRAVY A$6.00
Made with our draught Guinness, onion, mustard & beef stock
DESSERT
CHURROSA$12.00
Traditional cinnamon churros served with warm chocolate dipping sauce
STICKY DATE PUDDINGA$14.00
Served with vanilla ice cream
CAKE OF THE DAY A$15.00
Ask server. Plated with your choice of whipped or ice cream
DEN DEVINE
WEEKLY SPECIALS
BROADBEACH'S LATEST KITCHEN | LAST ORDERS I0: 30PM
TUESDAY $10 PIZZAS
LOCALS & HOSPO NIGHT | SPECIALS ALL NIGHT
WEDNESDAY $12 BURGERS
THURSDAY $15 PARMIS
with purchase of any drink
NIGHTLY KNOCK-OFFS
4PM-6PM | TUE-SUN (TUESDAY LOCALS & HOSPO NIGHT SPECIALS ALL NIGHT
PIZZASA$10.00
HOUSE WINE A$7.00
HOUSE SPIRITS A$7.00
SCHOONERS A$7.00
PINTS A$10.00
COCKTAILS A$14.00
PIZZAS
10 INCH SOURDOUGH BASE | WITH CHEF'S NAPOLI SAUCE & AMERICAN MOZZARELLA CHEESE (GF BASE AVAILABLE AT EXTRA COST)
CHEESEA$18.00
(V)
PEPPERONI A$20.00
Traditional American slice
VEGETARIAN A$20.00
Mushroom, black olive, capsicum, red onion (V)
SAN REMO A$22.00
Pepperoni, mushroom, black olive, capsicum, red onion
PERI PERI CHICKEN A$26.00
Peri peri chicken, capsicum, chilli, red onion, peri peri mayonnaise drizzle
LAMB & FETA A$28.00
Marinated lamb, feta, capsicum, red onion, tzatziki drizzle
GARLIC PRAWNA$30.00
Prawns, pepperoni, mushrooms, olives, garlic, chilli
BURGERS
SERVED ON BRIOCHE BUN WITH THICK-CUT CHIPS
GRILLED HALLOUMI A$22.00
Grilled halloumi, tomato, lettuce & aioli (V) y
THE DEVINE BURGER A$26.00
Chef’s marinated beef patty, grilled halloumi, tomato, lettuce, ketchup & aioli
PERI PERI CHICKEN A$26.00
Peri peri spiced chicken, tomato, lettuce & peri peri mayonnaise
GRILLEDFISH A$26.00
Grilled fish fillet, tartare sauce, lettuce, tomato
MAINS
BANGERS & MASH A$22.00
Thick pork sausages served over crear to topped with house-made Guinness gravy (GFO)
BEEF & GUINNESS POT PIEA$28.00
Braised beef marinated in ot ught with mashed potatoes & peas
MEDITERRANEAN CHICKEN A$28.00
Grilled chicken bree Mediterranean sauce (tomato, olive, onion, capsicum & d potatoes & salad (GF)
CHICKEN PARMIGIANAA$28.00
Made in-h Napoli sauce, topped with pepperoni & mozzarella cheese with chips & salad
PORCINI TRUFFLE RISOTTOA$30.00
Aborio rice, porcini mushroom, rocket, garlic, cream, shaved parmesan & truffe oil (GF, V)
LOUISIANA JAMBALAYAA$34.00
Fresh prawns, chicken, kabana sauce, tomato, cayenne pepper & jasmine rice (GF)
GARLIC PRAWNS A$36.00
Fresh prawns cooked in house-made pink sauce with saffron rice, baked potatoes & salad (GF)
LAMB SHANK A$36.00
Slow cooked lamb shank with broccolini, garlic mashed potato & red wine jus
SOUVLAKI PLATES:
Two skewers of melt-in-your-mouth marinated & chargrilled skewers with thick-cut potato chips, Greek salad, toasted pita bread & tzatziki
- CHICKEN A$34.00
- MIXED A$36.00
- LAMB A$38.00
- ChickenA$6.00
- LambA$8.00
MARINARA PASTA A$38.00
Prawns, fish, calamari, mussels, white wine, tomato, garlic & sauce with spaghetti (GFO)
KING SNAPPER A$38.00
Grilled King Snapper fillet with French dill sauce, salad & baked potato (GF)
EYE FILLET A$42.00
200g premium-cut eye fillet with broccolini, garlic mashed potato & choice of red wine jus, peppercorn or mushroom sauce (GF)
THE DEVINE PLATTER - SERVES 4A$128.00
Lamb souvlaki (2), chicken souvlaki (2), prawn skewers (2), Greek dolmades, trio dips, pita bread, thick-cut potato chips, salad & saffron rice
