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Donato Enoteca
Make a booking
- Good for special occasions
- Neighbourhood gem
- Great for fine wines
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesItalian, Contemporary Italian
- Hours of OperationLunch Tue–Thu 11:30–14:00 Fri–Sun 11:30–15:00 Dinner Tue–Thu 16:00–21:00 Fri–Sun 15:00–21:00
- Phone number(650) 701-1000
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive ChefDonato Scotti
- CateringPlease contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.
- Private party facilitiesPlease contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.
- AreaRedwood City
- Cross StreetMiddlefield and Main
- Parking detailspublic parking available in very close proximity<br />city valet parking available on Friday and Saturday
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine
Experiences
Wine Dinner with Cantina del Pino Winery
US$125.00 per person
19 Feb 2025 onlyJoin us for an extraordinary evening celebrating the Cantina del Pino Winery. A long family history of growing Nebbiolo grapes coupled with a great appreciation for the soil of Barbaresco underpins the qualities of the wine made by Cantina del Pino. "We make our wines out of the classic Piedmontese grape varietals: Nebbiolo, Barbera and Dolcetto". The Vacca family has been living and working the vines at Cantina del Pino, one of the oldest estates in Barbaresco, since the 1920s when Giuseppe Vacca, bought the property from his friend, the legendary agronomist and director of the Royal Enological School in Alba, Domizio Cavazza. Branching out from the legendary Produttori del Barbaresco Cooperative in 1997, Cantina del Pino approach to wine making is rooted in a deep appreciation for the land manifested in gentle processes that allow the particularities of the soil to become tangible in the wines they are making. Reserve your spot for this unforgettable experience. Cost: $125 per person - Not including tax and gratuity (no cancellation after 48 hours prior to the event) Standing Reception: 6:30pm | Sit Down Dinner: 7:00pm (Communal Table)GIRO PIZZA a new endless pizza experience
Multiple dates available"Giro Pizza" A NEW ENDLESS PIZZA EXPERIENCE AT DONATO ENOTECA Every Sunday from 4pm, starting on August 4th. All the pizza that you can eat. $30 per person. Kids half price. Not including tax and gratuity. Enjoy an unlimited selection of our different styles of pizzas and toppings, both meat and vegetarian options available. 2 person minimum. Dine in only. No splitting. No sharing. No to-goWine Dinner with Renato Ratti Winery
US$145.00 per person
27 Feb 2025 onlyJoin us for an extraordinary evening celebrating the legendary Renato Ratti Winery. For more than 50 years, the name Ratti has been indissolubly tied to Barolo. Today, Ratti Winery in La Morra produces the classic wines of the Langhe district, fully respecting the philosophy established by the founder, Renato Ratti." With special guest Pietro Ratti, owner and son of the iconic Renato Ratti, we’ll explore the legacy of this historic estate. Reserve your spot for this unforgettable experience. Cost: $145 per person - Not including tax and gratuity (no cancellation after 48 hours prior to the event) Standing Reception: 6:30pm | Sit Down Dinner: 7:00pm (Communal Table)
Offers
Aperitivo Hour at Donato Enoteca
Multiple dates availableSun - 15:30 - 17:00,Tue - Thu - 17:00 - 17:30,Fri - Sat - 15:30 - 17:00
Popular dishes
What 2,830 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.6Service
- 4.5Ambience
- 4.2Value
Noise • Moderate
Loved For
Peninsula
Great for fine wines
Review summary
- M
Maryann Suetta
San Francisco
5 reviews
5.05 reviews
Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- J
Juan
San Francisco
1 review
5.01 review
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- P
Peggy
San Francisco
2 reviews
5.02 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- L
Lester
San Francisco
1 review
5.01 review
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- A
Ashley
San Francisco
2 reviews
4.02 reviews
Dined 2 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 4
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- S
Seyed
San Francisco
2 reviews
3.02 reviews
Dined 2 days ago
- Overall 3
- Food 3
- Service 4
- Ambience 4
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- C
Cathy
San Francisco
2 reviews
4.02 reviews
Dined on 6 February 2025
- Overall 4
- Food 5
- Service 4
- Ambience 5
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- B
Bob
San Francisco
18 reviews
3.018 reviews
Dined on 27 January 2025
- Overall 3
- Food 3
- Service 4
- Ambience 4
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- A
Andrew
VIPSan Francisco
16 reviews
5.016 reviews
Dined on 26 January 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- R
Rebecca
San Francisco
26 reviews
5.026 reviews
Dined on 15 January 2025
- Overall 5
- Food 5
- Service 4
- Ambience 5
Is this helpful?
FAQs
Donato Enoteca does offer delivery in partnership with Postmates.
Donato Enoteca is rated 4.5 stars by 2830 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
1041 Middlefield Rd, Redwood City, CA 94063
Dining areas
Additional information
- Cross StreetMiddlefield and Main
- AreaRedwood City
- Hours of OperationLunch Tue–Thu 11:30–14:00 Fri–Sun 11:30–15:00 Dinner Tue–Thu 16:00–21:00 Fri–Sun 15:00–21:00
- Price$31 to $50
- CuisinesItalian, Contemporary Italian
- Dining styleCasual Elegant
- Dress codeBusiness Casual
- Parking detailspublic parking available in very close proximity<br />city valet parking available on Friday and Saturday
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefDonato Scotti
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine
- Phone number(650) 701-1000
- CateringPlease contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.
- Private party facilitiesPlease contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.