Dos Caminos - Charlotte

Review summary

1. M

   Miranda VIP

   Denver3 reviews

   5.0

   Dined on 22 February 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Amazing cocktails and food served in a timely manned!
   

   Is this helpful?

2. T

   Toni

   Charleston2 reviews

   5.0

   Dined on 22 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious food and outstanding service. Will be back soon.
   

   Is this helpful?

3. G

   Garry VIP

   San Antonio6 reviews

   2.0

   Dined on 16 February 2025

   1. Overall 2
   2. Food 4
   3. Service 1
   4. Ambience 3

   Service extremely slow…server had huge party alone, along with several tables. We were constantly waiting for something. There was cold air blowing down on our table the entire time we had dinner. The restaurant was extremely loud.
   

   Is this helpful?

4. OT

   OpenTable Diner VIP

   New York City4 reviews

   1.0

   Dined on 16 February 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 3

   This was easily the worst dining experience we had in Charlotte. The food was just ok, especially for the price. Our server, Lily, was inattentive and seemed personally offended by my dietary restrictions. So much so that she completely ignored them and refused to inquire with the kitchen when I asked about the chips being gluten free.
   

   Is this helpful?

5. D

   Danielle

   Charlotte2 reviews

   4.0

   Dined on 15 February 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   The food and service was excellent! My only gripe is with the small 2-person tables lol. So much food is brought to the tables along with your drinks, a refillable water container plus chips and salsa, and for Valentines Day they even had flowers as a centerpiece (nice touch) but it was really difficult to focus on how good the food was because we had to keep rearranging everything in fear of knocking something off the table lol. Would love to come back and be seated at a normal sized table or booth next time :)
   

   Is this helpful?

6. G

   Gary

   Charlotte7 reviews

   5.0

   Dined on 14 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We had dinner before a concert on Valentines Day, our server, Jason, was excellent. He made our dinner a pleasant experience.
   

   Is this helpful?

7. M

   Miles

   Miami1 review

   5.0

   Dined on 9 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food, staff was amazing I will definitely be back
   

   Is this helpful?

8. L

   Liz

   Charleston3 reviews

   2.0

   Dined on 25 January 2025

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 4

   We reserved bar seats but we were seated at a table by the drafty front door. Our server moved about the dining with the intention and ambition of a sloth. We requested the restaurant week menu. The margarita was worth it, but the wait for a lime to accompany the Dos Equis was long. The queso fundido looked and tasted as if you’d scraped the top of an extra cheese pizza into a skillet then topped it with 3 skimpy slices of pickled jalapeno (which were its redemption) The carne asada was served with a more traditional queso and beans, but was all one note in flavor, lacking a freshness and needing more than a measly sprig of cilantro to redeem itself.
   

   Is this helpful?

9. M

   Melinda

   Charlotte21 reviews

   4.0

   Dined on 21 January 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Decided to come here for a business dinner. The experience was very solid. Service was good. The food was really good. I was quite surprised. I will definitely be coming back.
   

   Is this helpful?

10. B

    Barry

    Charlotte2 reviews

    1.0

    Dined on 20 January 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1

    Restaurant was mostly empty but the staff took forever to seat our party. Our server was slow and never around and our food came out cold. Terrible for a new restaurant.
    

    Is this helpful?