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Easy Virtue, New Orleans, LA

Easy Virtue

3.9
3.9
14 Reviews
$30 and under
Regional American (Southern)

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2 people
19:00
Booked 2 times today
  • Good for business meals
  • Great for brunch
  • Good for groups
Inhibitions run free at Easy Virtue, the newest culinary venture curated by Executive Chef Chad Roldan in the trendy Warehouse Arts District. Indulge and imbibe in irresistible brunch dishes daily, craft cocktails and a premium bourbon and wine selection, tempting your senses and persuading you to stay and play. All. Day. Long.

Our menu infuses classic brunch dishes with creative flavors for an unforgettable experience. From the Bananas Foster French Toast, a local favorite with a twist, to the Pig Pop Tart, a whimsical reinvention of a childhood favorite. Striking the perfect balance between sweet and savory, The Jones is an ode to Chef's son that takes the classic cinnamon roll to new heights.

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Regional American (Southern), Cajun, American
  • Hours of Operation
    Daily 07:00–23:00
  • Phone number
    (504) 613-2844
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Chad Roldan

What 14 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.9
3.9 based on all time ratings
  • 4Food
  • 3.6Service
  • 3.9Ambience
  • 3.7Value

NoiseModerate

14 Reviews
  1. Ryan

    Minneapolis

    1 review

    3.0

    1 review

    Dined on 3 November 2024

    1. Overall 3
    2. Food 5
    3. Service 1
    4. Ambience 4
    Service was very poor; also, it’s very strange that this restaurant stops serving “brunch” at 11am.

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  2. OpenTable Diner

    New Orleans

    4 reviews

    5.0

    4 reviews

    Dined on 24 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great good! Great environment and s great location that was easy to get to

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  3. Brandy

    St. Louis

    3 reviews

    4.0

    3 reviews

    Dined on 10 August 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    The restaurant was empty. We sat at the bar got great service from our bartender. She was very knowledgeable and bourbons and craft cocktails. Food was good. Just not the vibe we had hoped for. We try again because our bartender was excellent.

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  4. AEB504

    New Orleans

    9 reviews

    5.0

    9 reviews

    Dined on 3 June 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The French onion soup and avocado toast were so good. The new server, Jonathan, was very attentive and eager to please.

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  5. OpenTable Diner

    Chicago

    2 reviews

    1.0

    2 reviews

    Dined on 29 May 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 3
    Worst experience ever. 2 hours seated at table and never even got our ordered appetizers, let alone mains. Two tables next to us were the same and all three tables walked out. At least two tables that got there after us were served their food. Asked to speak to the manager who never came over. Will never go here again.

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  6. OpenTable Diner

    New Orleans

    7 reviews

    4.0

    7 reviews

    Dined on 19 May 2024

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 5
    Food was great. I would come again for food!. Service was okay not the best.

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  7. OpenTable Diner

    New Orleans

    1 review

    2.0

    1 review

    Dined on 4 April 2024

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    I made reservations for 2 for weekday brunch. The restaurant was empty it took nearly 10mins to be greeted and seated. The wait for our food was extremely long. We ordered the chicken and waffles and it looked nothing close to the food images on the website. The food it came out lukewarm and didn't seem fresh like it had been re-warmed in the microwave for too long. Hopefully the service and food is better on the weekend during busy times but I'm not willing to try again.

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  8. manion228

    St. Louis

    18 reviews

    1.0

    18 reviews

    Dined on 13 January 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 4
    The service was terrible. We had a reservation for brunch it was 10 minutes before we got seated and a server came by our table. 45 minutes after we placed our order our server had never returned to our table, and we had not got our drinks, much less our food. My sister went to the bar to ask about our drinks, and the bartender was unconcerned. I spoke to the manager who was nice, but also had no sense of urgency. I found our server and asked if she could let us know when our food would be ready. She was unresponsive and unapologetic. After being at the restaurant for nearly an hour without our waitress coming to our table and without receiving our food, we spoke to two servers who were understanding and told them we were leaving. At least 5 other tables left while we were there.

    1 person found this helpful

  9. AAMDOTD

    San Antonio

    33 reviews

    vip
    4.0

    33 reviews

    Dined on 2 January 2024

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 4
    Food was great. Our waiter was terrific but he had minimal help from the bar. Our Bloody Mary’s took forever. Think they were just short handed that day hence the service rating but not the waiters fault.

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  10. NatalieV

    Corpus Christi

    22 reviews

    2.0

    22 reviews

    Dined on 1 January 2024

    1. Overall 2
    2. Food 5
    3. Service 1
    4. Ambience 3
    Great ambience but it took 45 minutes just to get our drinks and appetizers. Food was really good but service was slow.

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FAQs

Easy Virtue is rated 3.9 stars by 14 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 2 times today
Google Map for Easy Virtue

878 Fulton Street, New Orleans, LA 70130

Additional information

  • Area
    Warehouse District
  • Hours of Operation
    Daily 07:00–23:00
  • Price
    $30 and under
  • Cuisines
    Regional American (Southern), Cajun, American
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Valet
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chad Roldan
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine
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