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El Grill at Hotel Santa Anita, Los Mochis, SIN

El Grill at Hotel Santa Anita

3.0
3
1 Review
MXN310 to MXN500
International

Make a booking

2 people
23:30
Abre sus puertas en 1958, adoptando un menú único en la ciudad talla internacional, con un servicio de primera. Incluyendo productos: como los mejores mariscos de la Región y la Típica Cabrería estilo Santa Anita. Además, de su alta gama en mixología. Ofreciendo un Servicio excelente con personal altamente comprometido en la atención y buen trato a sus comensales.

Nuestro menú le ofrece una amplia variedad de mariscos y platillos de cocina mexicana exquisitamente presentados por nuestros chefs. Nuestra deliciosa cocina continental satisface los más exigentes paladares.



Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN310 to MXN500
  • Cuisines
    International, Meat, Seafood
  • Hours of Operation
    Breakfast Daily 07:00–12:00 Lunch Daily 12:00–16:00 Dinner Mon–Wed 17:00–22:00 Thu–Sat 17:00–23:00 Sun 17:00–01:00
  • Phone number
    668 816 7046
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Modesto Crespo

What people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.0
3 based on all time ratings
  • 3Food
  • 1Service
  • 2Ambience
  • 2Value

NoiseModerate

1 Review
  1. PaulaM

    Baja California

    2 reviews

    3.0

    2 reviews

    Dined on 9 June 2024

    1. Overall 3
    2. Food 3
    3. Service 1
    4. Ambience 2
    Algunos meseros se encontraban muy disperso, manteles sucios

    Is this helpful?

FAQs

El Grill at Hotel Santa Anita is rated 3 stars by 1 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
23:30
Google Map for El Grill at Hotel Santa Anita

Av. Gral. Gabriel Leyva s/n, Col. Centro, Los Mochis, SIN 81361

Dining areas

Additional information

  • Cross Street
    MIGUEL HIDALGO
  • Area
    Los Mochis
  • Hours of Operation
    Breakfast Daily 07:00–12:00 Lunch Daily 12:00–16:00 Dinner Mon–Wed 17:00–22:00 Thu–Sat 17:00–23:00 Sun 17:00–01:00
  • Price
    MXN310 to MXN500
  • Cuisines
    International, Meat, Seafood
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Modesto Crespo
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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