Elliott's steakhouse

Name: Elliott's steakhouse
Address: 107 Bussell Hwy, Margaret River, AU-WA, Australia, 6285
Telephone: (08) 9757 4018
Price range: $41 to $100
Rating: 4.6

4.6

89 Reviews

$41 to $100

Steak

Make a booking

2 people

24 Dec 2024

19:00

Booked 10 times today

Good for special occasions
Neighbourhood gem
Good for groups

Boutique Steakhouse located in the centre of Margaret River. Specialising I all local and seasonal produce with an English European twist.

using nose to tail cooking with sustainability and zero wast at the forefront of our operation.

Additional information

Dining style
Elegant Dining
Price
$41 to $100
Cuisines
Steak, Contemporary British, Contemporary European
Hours of Operation
Lunch Sat, Sun 12:00–14:30 Dinner Mon, Wed–Sat 16:30–21:30 Sun 16:30–20:30
Phone number
(08) 9757 4018
Website
https://www.facebook.com/profile.php?id=61554370822563
Payment Options
Mastercard, Visa
Dress code
Casual Dress

Location
107 Bussell Hwy, Margaret River, AU-WA 6285
Area
Margaret River
Cross Street
Bussell Highway
Parking details
Public Lot
Additional
Beer, Counter Seating, Late Night, Wheelchair Access, Wine

Spring Vegetable Risotto/Lemon Pangrattato/Parmesan Crisp/Ewes Milk CurdA$19.00
Wagin Duck Liver Parfait/Spiced Carrot Chutney/Pickled Carrot/Ale Linseed/Yorkshire PuddingA$21.00
Wild Caught WA Octopus/Toasted Corn/Potato Chowder/Sofrito/Caves Rd Venison Chorizo/Crispy SpinachA$24.00
Abrolhos Island Scallops/Smoked Apple/Black Pudding Hash/Curried Cauliflower/Calvolo NeroA$32.00
Kerrigan Valley Beef Tartare/Caramelised Onion Dressing/Herb Dijon/Margaret River Bakery Rye Bread Crisp/Aged Cambray Ewes Milk CheeseA$24.00
Curried Shark Bay Crab,/ Roasted Corn/ Hash Brown/ Pickled Cucumber/ Cucumber GranitaA$21.00

Mains

Margaret River Beef Tenderloin Tail Steak/'Skirlie'/Smoked Onion/Onion Rings/Beef Jus GrasA$46.00
Grilled Fremantle Swordfish/Smoked Oyster/ Mussels/ Prawns/ Salmon Caviar/ White Wine CreamA$53.00
Spring Vegetable Risotto/Lemon Pangrattato/Parmesan Crisp/Ewes Milk CurdA$32.00
650g Chateaubriand (Beef Fillet) to Share/Smoked Onion Puree/Onion Rings/Grilled Seasonal Veg/Choice of Sauce & Chips or Paris MashA$140.00

Sides

House Fries Cooked in Beef FatA$10.00
Paris MashA$11.00
Charred Broccoli/Bearnaise/Toasted Nuts and SeedsA$15.00
Grilled Wild Mushrooms/Spinach/Pecorino/Lemon CrumbA$16.00
Mixed Roasted Beetroot/Honey/Cambray Cheese Curd/Herbs/Pumpkin Seed PestoA$16.00
Caesar Salad/Anchovy/Lettuce/Bacon/Caesar Dressing/CroutonsA$15.00
Cauliflower Cheese/Cheddar/Pecorino/Lemon CrumbA$16.00

GRILL

200G ANGUS FILLET - GRAIN FED, KERRIGAN VALLEY, WAA$52.00
300G SCOTCH FILLET - GRAIN FED, KERRIGAN VALLEY, WAA$58.00
300G RUMP - GRAIN FED, MARGARET RIVER, WAA$46.00
300G STRIPLOIN - GRAIN FED, KERRIGAN VALLEY, WAA$48.00

DRY AGED FOR 35 DAYS

T-BONE - GRAIN FED, KERRIGAN VALLEY, WAA$17.00
Price per 100g
RUMP CAP - GRAIN FED, KERRIGAN VALLEY, WAA$16.00
Price per 100g
RIB EYE - GRAIN FED, MARGARET RIVER, WAA$19.00
Price per 100g
BONE IN SIRLOIN - GRAIN FED, KERRIGAN VALLEY, WAA$18.00
Price per 100g

SAUCES

WILD MUSHROOM SAUCEA$8.00
MIXED PEPPERCORN SAUCEA$8.00
BEARNAISEA$8.00
GENTLEMAN'S RELISH (ANCHOVY HERB BUTTER)A$8.00
BEEF JUS GRASA$8.00

What 89 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.6Service
4.3Ambience
4.3Value

Noise • Moderate

Loved For

Western Australia
Most Booked

Review summary

AI-generated from verified diner reviews

Elliott's Steakhouse is renowned for its "amazing food" and "superb service." Diners rave about the "best steaks" they've had, with standout dishes like Chateaubriand and Sunday roasts. The ambiance is elegant yet inviting, complemented by attentive staff. Perfect for steak lovers seeking a memorable dining experience in Margaret River.

89 Reviews

N
Nick
WA
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Excellent steak, fresh oysters, unfortunately the fish sauce was too salty for our taste which dropped one star. We came here for a birthday celebration, would be nice if the restaurant can offer a candle or some little gesture. Overall a great choice and lived up to the awards and review.
Is this helpful?
A
Andrew
London
2 reviews
4.0
2 reviews
Dined on 13 December 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
We shared a crab starter which was lovely, a Chateau Briande for the main which was very good and an Eton Mess for dessert which was also nice. The service was friendly and attentive. A very nice meal.
Is this helpful?
A
Alyson
Perth
1 review
5.0
1 review
Dined on 9 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was delicious and attention to detail was great.
Is this helpful?
N
Nicole
WA
1 review
5.0
1 review
Dined on 7 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went to Elliot's last night. Everything was great. Meals were substantial and delicious, service was great. We'll definitely be back.
Is this helpful?
F
Felicity
WA
3 reviews
5.0
3 reviews
Dined on 6 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
A specialist steak restaurant with a small but superb a la carte menu as well. The decor and ambience is relaxed, as is the attentive, professional service. A good, reasonably priced wine list. Overall excellent value.
Is this helpful?
L
Louise
WA
1 review
5.0
1 review
Dined on 1 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Walking into Elliott’s we were struck at how elegant but homely it felt. We were greeted by a lovely friendly staff member who took great care of us. For lunch we ordered the beef roast and it was absolutely delicious, the best we’ve had in a very long time. We will definitely be back for a dinner whilst we are here and highly recommend this amazing steakhouse.
Is this helpful?
S
Sean
Dublin
1 review
3.0
1 review
Dined on 30 November 2024
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 4
We celebrated a birthday and that was asked in the booking but no mentioned was had when we arrived or during the meal. We had the most expensive steak on the menu to share between 2 and honestly we could have had one each. It definitely wasn’t 650g of meat as neither myself or my partner was full afterwards.
Is this helpful?
A
Angela
Devon
1 review
5.0
1 review
Dined on 27 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a fantastic meal, cocktails were superb and every single dish was excellent. The only thing that would have improved the meal was hot plates, we had the chateaubriand to share and the individual plates were cold. Service was excellent and would highly recommend if visiting Margaret River.
Is this helpful?
J
James
Melbourne
2 reviews
5.0
2 reviews
Dined on 22 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food and wine choices were outstanding. The risotto and scallop entrees were delicious. We shared the chateaubriande which was perfectly cooked and generous in size and sides. I highly recommend!
Is this helpful?
K
Keith
WA
1 review
5.0
1 review
Dined on 22 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A great experience superb food great steaks, service was excellent staff were fantastic.
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FAQs

Elliott's steakhouse is rated 4.6 stars by 89 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

24 Dec 2024

19:00

Booked 10 times today

107 Bussell Hwy, Margaret River, AU-WA 6285

Additional information

Cross Street
Bussell Highway
Area
Margaret River
Hours of Operation
Lunch Sat, Sun 12:00–14:30 Dinner Mon, Wed–Sat 16:30–21:30 Sun 16:30–20:30
Price
$41 to $100
Cuisines
Steak, Contemporary British, Contemporary European
Dining style
Elegant Dining
Dress code
Casual Dress
Parking details
Public Lot
Payment Options
Mastercard, Visa
Additional
Beer, Counter Seating, Late Night, Wheelchair Access, Wine

Website
https://www.facebook.com/profile.php?id=61554370822563
Phone number
(08) 9757 4018

Elliott's steakhouse

Make a booking

Additional information

Snacks

Margaret River Bread/Gentleman's Relish/Smoked Onion/Beef CrackleA$12.00

Coffin Bay Oyster/Jalapeno MignonetteA$6.00

Caves Rd Venison Croquette/Celariac and Apple Remoulade/House HP SauceA$9.00

Mixed Marinated Margaret River OlivesA$11.00

Small

Spring Vegetable Risotto/Lemon Pangrattato/Parmesan Crisp/Ewes Milk CurdA$19.00

Wagin Duck Liver Parfait/Spiced Carrot Chutney/Pickled Carrot/Ale Linseed/Yorkshire PuddingA$21.00

Wild Caught WA Octopus/Toasted Corn/Potato Chowder/Sofrito/Caves Rd Venison Chorizo/Crispy SpinachA$24.00

Abrolhos Island Scallops/Smoked Apple/Black Pudding Hash/Curried Cauliflower/Calvolo NeroA$32.00

Kerrigan Valley Beef Tartare/Caramelised Onion Dressing/Herb Dijon/Margaret River Bakery Rye Bread Crisp/Aged Cambray Ewes Milk CheeseA$24.00

Curried Shark Bay Crab,/ Roasted Corn/ Hash Brown/ Pickled Cucumber/ Cucumber GranitaA$21.00

Mains

Margaret River Beef Tenderloin Tail Steak/'Skirlie'/Smoked Onion/Onion Rings/Beef Jus GrasA$46.00

Grilled Fremantle Swordfish/Smoked Oyster/ Mussels/ Prawns/ Salmon Caviar/ White Wine CreamA$53.00

Spring Vegetable Risotto/Lemon Pangrattato/Parmesan Crisp/Ewes Milk CurdA$32.00

650g Chateaubriand (Beef Fillet) to Share/Smoked Onion Puree/Onion Rings/Grilled Seasonal Veg/Choice of Sauce & Chips or Paris MashA$140.00

Sides

House Fries Cooked in Beef FatA$10.00

Paris MashA$11.00

Charred Broccoli/Bearnaise/Toasted Nuts and SeedsA$15.00

Grilled Wild Mushrooms/Spinach/Pecorino/Lemon CrumbA$16.00

Mixed Roasted Beetroot/Honey/Cambray Cheese Curd/Herbs/Pumpkin Seed PestoA$16.00

Caesar Salad/Anchovy/Lettuce/Bacon/Caesar Dressing/CroutonsA$15.00

Cauliflower Cheese/Cheddar/Pecorino/Lemon CrumbA$16.00

GRILL

200G ANGUS FILLET - GRAIN FED, KERRIGAN VALLEY, WAA$52.00

300G SCOTCH FILLET - GRAIN FED, KERRIGAN VALLEY, WAA$58.00

300G RUMP - GRAIN FED, MARGARET RIVER, WAA$46.00

300G STRIPLOIN - GRAIN FED, KERRIGAN VALLEY, WAA$48.00

DRY AGED FOR 35 DAYS

T-BONE - GRAIN FED, KERRIGAN VALLEY, WAA$17.00

RUMP CAP - GRAIN FED, KERRIGAN VALLEY, WAA$16.00

RIB EYE - GRAIN FED, MARGARET RIVER, WAA$19.00

BONE IN SIRLOIN - GRAIN FED, KERRIGAN VALLEY, WAA$18.00

SAUCES

WILD MUSHROOM SAUCEA$8.00

MIXED PEPPERCORN SAUCEA$8.00

BEARNAISEA$8.00

GENTLEMAN'S RELISH (ANCHOVY HERB BUTTER)A$8.00

BEEF JUS GRASA$8.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Elliott's steakhouse restaurant rated?

Is Elliott's steakhouse currently accepting bookings?

Make a booking

Additional information