Eno Vino West Side

Eno Vino West Side reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. P

   Patricia

   Milwaukee5 reviews

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 3

   Excellent food, very expensive, very dark inside. Not very busy.
   

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2. OT

   OpenTable Diner

   Houston1 review

   3.0

   Dined 7 days ago

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 3

   The food was ok. The best thing we had was the risotto and the duck empanadas. Tapas restaurants are faced with the challenge of doing several genres of food really well. Unfortunately, there were a lot of technical errors in the food, balance of flavors etc.
   

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3. G

   Greg

   Milwaukee4 reviews

   5.0

   Dined on 22 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Eno Vino West Madison NEVER disappoints. We have been dining here - eat in & takeout - for 8 years. The late-nite menu is a plus, especially when we have late flights into Madison, and just want to pick up delicious food on the way home. 5-Stars, all day.
   

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4. M

   Margaret

   Milwaukee1 review

   4.0

   Dined on 29 January 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   I had a reservation and when I arrived the hostess tried to tell me I didn’t have a reservation. Some of my party got there before me and they were seated indicating my reservation. The background music was too loud. The food was good, but not much of it for the price which I was aware of. Nice time, but not overly impressed.
   

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5. D

   Darlene

   Milwaukee2 reviews

   3.0

   Dined on 26 January 2025

   1. Overall 3
   2. Food 5
   3. Service 2
   4. Ambience 4

   The food was delicious, as always. A bit on the meager amount for some of the starters - the bruschetta were absolutely tiny. But, still very tasty. However, we sat at our table for 20 minutes before anyone came to even pour our water. It was indeed crowded, but having to flag down a waitress after that long of a wait? Not acceptable. I would suggest not going on a Saturday evening!
   

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6. C

   CHERYL

   Milwaukee1 review

   5.0

   Dined on 25 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My granddaughter and I had a relaxed atmosphere in which to celebrate a milestone in her life. The food was phenomenal and the service was outstanding.
   

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7. C

   Cassie

   Milwaukee1 review

   4.0

   Dined on 24 January 2025

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 5

   The food was spectacular! Keep in mind if you have a man like mine, it was not enough food, go for the whole flatbread. This restaurant was an experience; atmosphere, delicious food and wonderful cocktails. Our waitress did not bring anything special to the table; but was fine.
   

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8. T

   Ted

   Milwaukee3 reviews

   4.0

   Dined on 24 January 2025

   1. Overall 4
   2. Food 4
   3. Service 3
   4. Ambience 4

   We went to Eno Veno for restaurant week. Overall, an ok experience. I had the squash soup and it was served lukewarm at best. My wife had the kale salad, disappointing. The fillet choice and desserts were the highlight from a food perspective. Our waitress was generally inattentive.
   

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9. A

   Angel

   Milwaukee6 reviews

   4.0

   Dined on 22 January 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Food was good and service was a bit slow. On a very cold night, it was relatively quiet. The desserts were wonderful.
   

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10. M

    Marla

    Milwaukee4 reviews

    5.0

    Dined on 21 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We tried several types of the bruschetta, and enjoyed them all. Then we had butternut squash soup which is worth going back there for all by itself. We live 45 minutes away from the restaurant and we will still make that trip on a regular basis going forward because everything was done perfectly. Yes, it's a higher dinner place as far as price goes, but obviously they have a star chef there. It was all so good. I enjoyed vegetables I don't even usually eat because they were done so perfectly.
    

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