EPIC Restaurant at the Grand Canal Hotel

Name: EPIC Restaurant at the Grand Canal Hotel
Address: Grand Canal Street Upper, Dublin, County Dublin, Ireland, Republic of, D04 X5X7
Telephone: (01) 646 1000
Price range: €31 to €50
Rating: 4

4.0

1 Review

€31 to €50

Contemporary European

Epic Restaurant is located in the Grand Canal Hotel and serving an exclusive early-bird four-course Christmas menu throughout the month of December.

Open from Tuesday to Saturday, treat yourself and delight in our chefs perfectly curated menu for €50 per person with a glass of prosecco on arrival.

Also available is our delicious Pre-Theatre menu for €35 per person. Perfect for unwinding before heading to the Bord Gáis Energy Theatre for a show.

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Additional information

Dining style
Casual Elegant
Price
€31 to €50
Cuisines
Contemporary European, Modern European, British
Hours of Operation
Tue–Sat 17:00–21:30
Phone number
(01) 646 1000
Website
http://www.grandcanalhotel.ie/en/epic-restaurant/
Dress code
Business Casual

Location
Grand Canal Street Upper, Dublin, County Dublin D04 X5X7
Area
Ballsbridge
Parking details
Hotel Parking
Public transit
The Grand Canal Dock DART Station is located less than a 2-minute walk from our hotel.Alternatively, there are multiple bus stops on Mount Street and Barrow Street.
Additional
Outdoor Smoking Area, Wheelchair Access

Cream of Vegetable Soup
Served with homemade Guinness brown bread and butter. Allergans: Gluten (Wheat), Milk, Celery
Gin Cured Salmon
Served with pink grapefruit, pickled cucumber, lemon créme fraiche and avocado purée. Allergans: Fish, Milk
Crispy Pork Belly
Served with braised red cabbage, sweet potato purée and red wine jus. Allergans: Milk, Celery, Sulphur Dioxide & Sulfates
Goats Cheese Mousse
Served with chives, apple & grape salsa, raisin purée and focaccia croutons. Allergans: Gluten (Wheat), Milk, Celery

Mains

All main courses are served with a side of vegetables and potatoes

Roast Irish Beef
Served with creamy mashed potato, mushroom duxelle, Yorkshire pudding and red wine jus. Allergans: Gluten (Wheat), Crustaceans, Egg, Milk, Celery, Sulphur Dioxide & Sulfates
Traditional Oven Roasted Turkey & Ham
Stuffed with thyme & onion breadcrumbs and served with creamy mashed potato, port jus, topped with cranberries. Allergans: Gluten (Wheat), Celery, Sulphur Dioxide & Sulfates
Pan Fried Fillet of Salmon
Served with creamy dill risotto, carrot purée, honey glazed carrots, broccolini and sauce vierge. Allergans: Fish, Milk, Celery, Sulphur Dioxide & Sulfates
Pan Fried Chicken Supreme
Served with black pudding mash, broccolini, caramelised carrots and port jus. Allergans: Gluten (Wheat), Soybeans, Milk, Celery, Mustard
Provençale Vegetables
Creamy risotto served with broccolini, sweet potato purée, confit cherry tomato and parmesan shavings. Allergans: Milk, Nuts, Celery

Desserts

Apple Crumble
Served with fresh strawberries, mini waffle, vanilla ice-cream and butterscotch sauce. Allergans: Gluten (Wheat), Egg, Milk
Dark Chocolate Stout Cake
Served with strawberry compote and strawberry sorbet. Allergans: Gluten (Wheat), Egg, Milk, Sulphur Dioxide & Sulfates
Baileys Profiteroles
Served in a chocolate waffle basket with fresh strawberries and chocolate sauce. Allergans: Gluten (Wheat), Egg, Milk, Sulphur Dioxide & Sulfates

What people are saying

Overall ratings and reviews

4.0

4 based on all time ratings

3.5Food
4.5Service
4Ambience
4Value

Noise • Moderate

1 Review

OT
OpenTable Diner
Dublin
1 review
5.0
1 review
Dined on 2 December 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We attended EPIC restaurant before our show at the gaiety theatre. Staff were very friendly and helpful. We had the pre theatre menu which was very good value for money and very tasty. The room and table were amazing all dressed up in the Christmas decorations. Would definitely recommend.
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FAQs

EPIC Restaurant at the Grand Canal Hotel is rated 4 stars by 1 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for EPIC Restaurant at the Grand Canal Hotel

Grand Canal Street Upper, Dublin, County Dublin D04 X5X7

Additional information

Area
Ballsbridge
Hours of Operation
Tue–Sat 17:00–21:30
Price
€31 to €50
Cuisines
Contemporary European, Modern European, British
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Hotel Parking
Public transit
The Grand Canal Dock DART Station is located less than a 2-minute walk from our hotel.Alternatively, there are multiple bus stops on Mount Street and Barrow Street.
Additional
Outdoor Smoking Area, Wheelchair Access

Website
http://www.grandcanalhotel.ie/en/epic-restaurant/
Phone number
(01) 646 1000

EPIC Restaurant at the Grand Canal Hotel

Not available on OpenTable

There’s more to explore

Additional information

Menu

Starters

Cream of Vegetable Soup

Gin Cured Salmon

Crispy Pork Belly

Goats Cheese Mousse

Mains

Roast Irish Beef

Traditional Oven Roasted Turkey & Ham

Pan Fried Fillet of Salmon

Pan Fried Chicken Supreme

Provençale Vegetables

Desserts

Apple Crumble

Dark Chocolate Stout Cake

Baileys Profiteroles

What people are saying

Overall ratings and reviews

FAQs

How is EPIC Restaurant at the Grand Canal Hotel restaurant rated?

Is EPIC Restaurant at the Grand Canal Hotel currently accepting bookings?

Not available on OpenTable

Additional information