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EPIC Steak, San Francisco, CA

EPIC Steak

4.7
4.7
8124 Reviews
$50 and over
Steakhouse

Make a booking

2 people
19:00
Booked 64 times today
  • Good for special occasions
  • Great for scenic views
  • Great for outdoor dining
EPIC Steak is a unique addition to San Francisco’s culinary landscape. Led by acclaimed Executive Chef Parke Ulrich, renowned for his elegant treatment of seafood at Waterbar, Chef Ulrich utilizes similar techniques on meat, creating preparations with a focus on simplicity and flavor.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Steakhouse
  • Hours of Operation
    Brunch Sat, Sun 11:30–14:30 Dinner Mon–Thu 16:00–21:00 Fri, Sat 14:30–21:30 Sun 14:30–21:00
  • Phone number
    (415) 369-9955
  • Payment Options
    AMEX, Discover, JCB, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Parke Ulrich
  • Private party facilities
    We have a private upstairs dining room with stunning bay views; it accommodates groups of up to 60. The private dining menus are overseen by Chef Ulrich are seasonally crafted and changed on a daily basis to utilize fresh, sustainable ingredients.
  • Area
    Financial District / Embarcadero
  • Cross Street
    Harrison and Folsom
  • Parking details
    Due to COVID19 restrictions we do NOT offer Valet Parking.
  • Public transit
    If traveling by MUNI you may take the N-Judah, T-Third, or J-Church lines to the Folsom Station.
  • Additional
    Beer, BYO Wine, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

What 8,124 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.8Ambience
  • 4.2Value

NoiseModerate

Loved For

  • San Francisco

    Steakhouse

Review summary

AI-generated from verified diner reviews
EPIC Steak offers a captivating dining experience with "incredible views" of the Bay Bridge and waterfront. Guests praise the "amazing service" and "delicious food," highlighting the steaks and brunch options. While some note occasional service hiccups and pricing concerns, the "romantic ambiance" and "thoughtful touches" like personalized cards make it a favorite for celebrations.

8,123 Reviews
  1. Jon

    San Francisco

    12 reviews

    vip
    2.0

    12 reviews

    Dined today

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 5
    Possibly the worst service I’ve had in modern memory. Food was ok, but now well plated or timely.

    Is this helpful?

  2. James

    San Francisco

    20 reviews

    vip
    5.0

    20 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great dinner as always. Great having family together. Our server Roger took good care of us.

    Is this helpful?

  3. Lumen

    San Francisco

    5 reviews

    vip
    5.0

    5 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Epic is our favorite date place! They cooked the steak right! The ambience is just perfect

    Is this helpful?

  4. Twinkle

    San Francisco

    1 review

    3.0

    1 review

    Dined 5 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 5
    Epic has an amazing setting, the views of the Bay Bridge and really nicely set up inside too. But our food and service left a lot to be desired. Our first server took a good 8 minutes after we were seated to even come and greet us. The Salad w ordered was very ordinary but the Poke was really good. For Main course, we ordered the Lamb chops, that my husband though were one of the best. But... I ordered the 8oz A5 Wagyu. nd when it was served, it was room temperature. I took a bite and asked if they could do something to fix this. It is not just about the money, but it the most expensive dish on their menu and if I am paying $200 for a single dish, I am hoping that it is served really well. They took it back, put it under a warming lamp I think for a minute and brought it back. At room temperature. At that time I finally said, I think I'd like to change my order to a Filet. The waiter seemed very reluctant and asked if he could warm it up again. It was our anniversary and I did not want to eat a dinner that I felt bad about later, s I nicely requested again that they change my order. The waiter finally said OK, but after that, we basically had a very sullen server. He came once again to serve the steak and then even though our dinners were done, we didn't see him till we called to him and asked for a dessert menu. And then the bill. Not a good experience.

    Is this helpful?

  5. Jeffrey

    Houston

    13 reviews

    5.0

    13 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great place to go with children. The waiters are wonderfully helpful. Steaks are great.

    1 person found this helpful

  6. Lisa

    San Francisco

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Server was amazing . We had a wonderful time . Great service quickly seated . We enjoyed the evening.

    Is this helpful?

  7. Diana

    San Francisco

    17 reviews

    5.0

    17 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Ena & Gabrial and the whole staff we amazing. From the moment we walked in they made my husbands 80th birthday an evening to remember. Well will return.

    Is this helpful?

  8. Nataly

    Miami

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was amazing. From the food to the service! 10/10

    Is this helpful?

  9. Nabira

    San Francisco

    40 reviews

    3.0

    40 reviews

    Dined 7 days ago

    1. Overall 3
    2. Food 2
    3. Service 1
    4. Ambience 4
    The chilaquiles were extremely salty and lacked any crunch, making them bland overall. When I mentioned to the server that the dish was too salty, he ignored me and walked away. I tried to salvage the meal by adding some cabbage, but he then brought out an equally salty coleslaw. The server’s attitude was incredibly rude throughout. He didn’t check if we wanted dessert or after-meal beverages, and when the check arrived, I politely asked him to remove my meal since I couldn’t enjoy it. His response was outrageous—he became angry, raised his voice, and accused me of eating almost the entire dish. This was an unprofessional and disappointing experience from start to finish.

    Is this helpful?

  10. Ariana

    Central Coast

    10 reviews

    3.0

    10 reviews

    Dined 7 days ago

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 4
    Food was great. The prices are outrageous. Makes it hard to return.

    Is this helpful?

FAQs

EPIC Steak is rated 4.7 stars by 8124 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 64 times today
Google Map for EPIC Steak

369 The Embarcadero, San Francisco, CA 94105

Dining areas

Additional information

  • Cross Street
    Harrison and Folsom
  • Area
    Financial District / Embarcadero
  • Hours of Operation
    Brunch Sat, Sun 11:30–14:30 Dinner Mon–Thu 16:00–21:00 Fri, Sat 14:30–21:30 Sun 14:30–21:00
  • Price
    $50 and over
  • Cuisines
    Steakhouse
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Due to COVID19 restrictions we do NOT offer Valet Parking.
  • Public transit
    If traveling by MUNI you may take the N-Judah, T-Third, or J-Church lines to the Folsom Station.
  • Payment Options
    AMEX, Discover, JCB, Mastercard, Visa
  • Executive Chef
    Parke Ulrich
  • Additional
    Beer, BYO Wine, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (415) 369-9955
  • Private party facilities
    We have a private upstairs dining room with stunning bay views; it accommodates groups of up to 60. The private dining menus are overseen by Chef Ulrich are seasonally crafted and changed on a daily basis to utilize fresh, sustainable ingredients.
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