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Equinox, Zürich, Zurich

Equinox

4.0
4
3 Reviews
€31 to €50
Global, International

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2 people
19:00
  • Good for business meals
  • Charming
  • Fancy

Additional information

  • Dining style
    Casual Dining
  • Price
    €31 to €50
  • Cuisines
    Global, International, Pub
  • Hours of Operation
    Breakfast Daily 06:30–10:30 Lunch Daily 11:30–14:00 Dinner Daily 18:00–21:15
  • Phone number
    044 630 30 30
  • Payment Options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Alexander Kroll
  • Area
    Escher Wyss
  • Parking details
    Hotel Parking
  • Public transit
    Hardbrücke (S-Bahn), Technopark (Tram 4)
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

What people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0
4 based on all time ratings
  • 3.8Food
  • 3.9Service
  • 3.9Ambience
  • 3.8Value

NoiseEnergetic

3 Reviews
  1. OpenTable Diner

    Los Angeles

    17 reviews

    2.0

    17 reviews

    Dined on 31 March 2024

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 1
    If I had known this was in the lobby of a hotel, I would have never booked it. But since I didn’t know, I had to adjust my expectations, especially since the menu was incredibly limited. It was loud, there was a cruise tour group over taking the lobby and restaurant which led to high noise levels but that’s not the restaurants fault. The pictures and ambience are deceiving at best. Alexander was my server and while the interaction Started positively it’s quickly dwindled to me just wanting to get away. I will say, the truffle soup was incredible and well worth it! And I appreciate any place that has glasses of primitivo available since it’s typically only available by the bottle. I ordered a medium-rare filet and it was medium (if I’m being generous and well done on the ends) and it was chewy. I won’t suggest it. I am sure the soufflé would have been good because the ice cream was good but sadly the chocolate soufflé was burnt. It was inedible and no one seemed to care. Throughout the night, I was ignored for the most part having to wave down servers and staff multiple times in order to get a drink or any sort of interaction. But what’s worse is that when brought it up to Gabriel, the assistant manager of the restaurant , his excuse what that it was his 3rd day and he didn’t know the flow of the service. As someone who worked in restaurants that is NEVER and excuse, especially since his staff has more than 3 days on the job to know what’s acceptable. I won’t name the rest of the staff since I didn’t interact with them physically but I caught the it name tags as they obliviously walked by. I feel like maybe the “new manager” of the restaurant has truly reduced the value. And sadly, i heard the complaints of at least 3 other tables around me so i hope it’s a holiday fluke, otherwise, I cannot suggest going to the restaurant, even if the soup was spectacular!

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  2. VicV

    Switzerland

    1 review

    5.0

    1 review

    Dined on 14 February 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and service, I will definitely come back.

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  3. JoseZ

    Switzerland

    1 review

    5.0

    1 review

    Dined on 24 December 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    La atencion es excelente Tiene una buena y extensa carta de vinos La comida es buena y a buen precio El salon es amplio y elegante Muy agradable

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FAQs

Equinox is rated 4 stars by 3 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Google Map for Equinox

20 Turbinenstrasse, Zürich, Zurich 8005

Additional information

  • Area
    Escher Wyss
  • Hours of Operation
    Breakfast Daily 06:30–10:30 Lunch Daily 11:30–14:00 Dinner Daily 18:00–21:15
  • Price
    €31 to €50
  • Cuisines
    Global, International, Pub
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Hotel Parking
  • Public transit
    Hardbrücke (S-Bahn), Technopark (Tram 4)
  • Payment Options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive Chef
    Alexander Kroll
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Impressum
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  • Cookie Preferences
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