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Restaurant-old-mill - Espace Old Mill, Stanbridge East, QC

Espace Old Mill

1 Review
CAN$51 and over
Regional Canadian (Quebec)

Make a booking

2 people
19:00
Booked 4 times today
Experiences are available.

About this restaurant

  • Charming
  • Innovative
  • Great for craft beers
Welcome to the Old Mill, we are a farm-to-table restaurant that proves that it is possible to craft exceptional meals with vegetables that we harvest on our farm, year round. Let a passionate member of our team guide you to a tour of the farm and a warm discussion of our sustainable practices and ideas.

After the tour, Eric Gendron and the team offer you a five-course meal of fresh produce from our farm and preserves. The menu is completed with ingredients cultivated by our partners in Brome-Missisquoi and the best of the local wine.

Complete your stay in Stanbridge East with a night in one of the rooms of the Cécil House, the inn on top of the restaurant. Bookings : https://lacecilhouse.com/

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Additional information

  • Dining style
    Fine Dining
  • Price
    CAN$51 and over
  • Cuisines
    Regional Canadian (Quebec), Canadian
  • Hours of Operation
    Salle à manger Thu–Sat 17:00–22:00 Bar Thu–Sat 17:00–22:00
  • Phone number
  • Payment Options
    Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Charles Provost

Experiences

  • Table Fermière - Farm-to-table

    CA$90.00 per person

    Multiple dates available
    Nous vous présentons un menu dégustation 5 services mettant en valeur les saveurs de nos jardins. Visitez la ferme, apéritif à la main, avant de prendre table et déguster les produits locaux et saisonniers de notre terroir. Nous proposons également l’accord mets-vins, ainsi que des options sans alcool. Prévoyez 2,5h pour votre repas. - We present you a 5 course tasting menu showcasing the flavours of our gardens. Visit the farm, apéritif in hand, before taking a seat and tasting the fresh local and seasonal produce of our terroir. We also offer wine pairings and alcohol-free options. Please allow 2,5h for your meal.
    Table Fermière - Farm-to-table photo
  • Pop-Up! Gabriel DeRossi + Sœurs Racines

    CA$90.00 per person

    19 Apr 2025 only
    Le Old Mill reçoit le Gabriel DeRossi et les vignerons Fred et Sophie des Sœurs Racines pour la deuxième fois! Anciennement chef de cuisine du restaurant In De Wulf, en Belgique, Gabriel travaille aujourd’hui comme chef privé et consultant, principalement à titre de directeur culinaire sur une ferme biologique des Laurentides. Sœurs Racines est un vignoble biologique et gîte situé dans le village voisin. Fred et Sophie sont d'anciens restaurateurs et des grands amis du Old Mill. Ils produisent des vins naturels qui sont nordiques et faciles à boire. Notre chef Charles et Gabriel ont préparés un menu 5 services avec les produits de nos fermes ainsi que le porc et les vins des Sœurs Racines. Menu 5 services à 90$ avec un extra pré-dessert, et un accord mets-vins à 65$. ---- The Old Mill hosts Gabriel DeRossi and the winemakers Fred & Sophie from Sœurs Racines for the second time! Previously Chef de Cuisine of restaurant In de Wulf in Belgium, Gabriel now works as conusltant and private chef, mostly as culinary director of an organic farm in the Laurentians. Sœurs Racines is an organic vineyard one village over from us. Fred and Sophie were in the industry and are great friends of the Old Mill. They produce local, natural, nordic and easy to drink wines. Our chef Charles and Gabriel have prepared a 5 course menu with produce from both our farms, and some pork and the wines from Sœurs Racines. 5 course tasting menu at 90$/person, with option of an extra pre-dessert. Wine pairing is also available at 65$/person.
    Pop-Up! Gabriel DeRossi + Sœurs Racines photo
  • Salle Privée - Private Room

    CA$90.00 per person

    Prepaid

    Multiple dates available
    Pour les groupes allant jusqu'à 10 personnes, nous proposons une salle privée. Profitez du menu 5 services et de l'accord met et vin avec toute votre gang! Votre repas sera précédé d'une visite guidée de la ferme ou il sera possible de prendre l'apéro et discuter avec notre équipe. Merci de communiquer avec nous toutes allergies et intolérances, nous pouvons accommoder le groupe si nous sommes avertis d'avance. Pour les groupes plus grand, ou pour une privatisation du restaurant, communiquer par courriel à josee@espaceoldmill.com We offer a private dining room for parties up to 10 people. Enjoy the 5 course tasting menu and the wine pairings with your party. Your reservation comes with a guided tour of the farm where you can take an apéritif and discuss with our team. Please make sure to tell us of any allergies or dietary preferences so we can accommodate your group. For even larger groupes or for a privatisation of the entire restaurant, please communicate via email with josee@espaceoldmill.com
    Salle Privée - Private Room photo

FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 4 times today
Experiences are available.
Google Map for Espace Old Mill

7 Chem. Caleb Tree, Stanbridge East, QC J0J 2H0

Additional information

  • Area
    Dunham
  • Hours of Operation
    Salle à manger Thu–Sat 17:00–22:00 Bar Thu–Sat 17:00–22:00
  • Price
    CAN$51 and over
  • Cuisines
    Regional Canadian (Quebec), Canadian
  • Dining style
    Fine Dining
  • Dress code
    Casual Dress
  • Parking details
    None
  • Payment Options
    Mastercard, Visa
  • Executive Chef
    Charles Provost
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Outdoor Smoking Area, Private Room, Wine
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
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