FARM Restaurant + Bar

Review summary

1. B

   Bronwyn

   VIP

   San Francisco

   2 reviews

   5.0

   2 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful dinner from start to finish…service, flavor, ambiance.
   

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2. T

   Tammi

   Chicago

   4 reviews

   5.0

   4 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely delicious brunch with excellent service!
   

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3. A

   Andrew

   Los Angeles

   10 reviews

   3.0

   10 reviews

   Dined 2 days ago

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 2

   The location is beautiful. The tuna carpaccio was excellent. The bruschetta was a little to oily otherwise very good. The duck was over cooked and a little cold when served. Overall some of portion sizing's were a mix of too small(entrees) or too large(antipasti). The deserts we tried were ok. The seating was uncomfortable and too low down compared to my partner. The service, we found, lacked some warmth. from the bar experience to the dining experience. We were undecided about staying here overnight in the future. This made up our mind.
   

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4. P

   P

   San Francisco

   7 reviews

   4.0

   7 reviews

   Dined 5 days ago

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 5

   Sommelier was very helpful. Waiter was a bit slow in service / follow-up. Food is fantastic.
   

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5. M

   Melinda

   Tulsa

   6 reviews

   5.0

   6 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing food, beautiful ambience, and great service.
   

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6. K

   Kaiulani

   VIP

   Hawaii

   13 reviews

   2.0

   13 reviews

   Dined 6 days ago

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 3

   Was very disappointed in the New Years Day brunch. Having eaten here in the past, it is always one of our favorite brunch. This year they raised the price to $125/ person and the food quality was not worth it. 1. Did not even offer a complimentary champagne/mimosa with the meal. 2. The gravy on the biscuits and gravy was cold and thick 3. The edges of the French toast was burnt 4. Always had to ask for a new plate in between courses 5. The four courses were not coursed properly. Had plates stacked up. 6. The Bloody Mary came in a rocks glass and not a taller pint glass as usual. Only the lobster roll and the complimentary beignets were good. Plus is was not super busy, so there is no reason for the down turn in the meal. It’s going to be awhile before we come back . Dropping $300 on a sad brunch is not how I wanted to spend my start to 2025.
   

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7. M

   Melissa

   San Francisco

   8 reviews

   3.0

   8 reviews

   Dined 6 days ago

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 5

   We ate here for the New Year’s Eve dinner. The food was average at best. For the price they should be serving a much better meal. They need to bring a team that has Michelin training to charge the prices they charged. We would not go back next year for the dinner. The ambiance was 5 star with the Christmas decorations and the tree with the fire pits made it very festive.
   

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8. D

   Dean

   Los Angeles

   1 review

   2.0

   1 review

   Dined 6 days ago

   1. Overall 2
   2. Food 1
   3. Service 2
   4. Ambience 5

   Sadder than a breakup text. The food? So salty it could season the Dead Sea. And the service? Let’s just say I had time to reevaluate all my life choices before my order arrived. If you’re looking for a culinary experience that leaves you both thirsty and disappointed, this is the place. 1/5 stars – and that’s being generous.
   

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9. K

   Kent

   San Francisco

   1 review

   4.0

   1 review

   Dined on 29 December 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   It was our first time at FARM and we had a very pleasant meal. We sat outside, which was surprisingly warm with the overhead heaters, enjoyed the ample space and air circulation. We are one of those families that is part carnivore and part vegetarian, and while there were vegetarian options certainly, it would be great to have more dedicated vegetarian options. My wife would’ve ordered the ravioli, but there’s only three on the plate so she went the salad route. Lasagna was delicious, and the brownie and ice cream we had for dessert was impeccable.
   

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10. M

    Melissa

    San Francisco

    9 reviews

    5.0

    9 reviews

    Dined on 28 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    GORGEOUS restaurant, amazing service, delicious food! The portions were much smaller than I anticipated, but still worth the trip.
    

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