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Fattoria E Mare, Half Moon Bay, CA

Fattoria E Mare

4.3
4.3
264 Reviews
$31 to $50
Italian

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2 people
19:00
Booked 8 times today
  • Charming
  • Great for creative cocktails
  • Great for fine wines
Fattoria e Mare ("Farm and Sea") is a vibrant Bay Area restaurant utilizing organic, sustainable ingredients sourced from local vendors. The menu will change often featuring local, fresh ingredients at their peak. As the name of the restaurant suggests, the menu places an emphasis on seafood, while also providing a range of other Venetian inspired options. Executive Chef and Owner, Pablo Estrada, immerses himself in every meal he creates. He is passionate about crafting delicious, unique dishes and ensuring all guests have a wonderful dining experience.

We were originally located in Burlingame, but have moved to a new location, nestled in the heart of downtown Half Moon Bay. Our new location allows us flexibility to serve large groups, parties of two, or anything in between. We have options for private dining experiences (e.g. work parties, birthday parties, etc.)
Happy Hour specials are offered Sunday-Thursday, 3:00-5:30. We look forward to welcoming you!

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Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Italian, Seafood
  • Hours of Operation
    Mon, Tue, Thu, Fri 15:00–20:30 Mon, Tue, Thu, Fri 11:30–15:00 Sat, Sun 10:30–15:00 Sat, Sun 15:00–21:00
  • Phone number
    (650) 342-4922
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Pablo Estrada
  • Catering
    we do prefix menus of as well can be done on catering, also we can as canapes reception,
  • Private party facilities
    our food it's based focused, on the region of Venezia Italy, also our menus are very seasonal, that change's on available of our farmers market,
  • Private party contact
    Dominique : (415) 866-3732
  • Area
    Half Moon Bay
  • Parking details
    None
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine

What 264 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.5Service
  • 4.2Ambience
  • 3.8Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Fattoria E Mare offers a delightful dining experience with "fabulous seafood" and "amazing service." Guests rave about the attentive staff and creative dishes, including the outstanding cacio e pepe and seafood pasta. The atmosphere is elegant, perfect for special occasions, and the farm-to-table freshness is evident. Highly recommended for memorable meals.

264 Reviews
  1. Jim

    San Francisco

    6 reviews

    vip
    5.0

    6 reviews

    Dined on 12 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The entire experience was wonderful. Knowledgeable staff. Excellent cosmopolitan cocktail. Pacing of the food was also excellent. We had the Tagliarini and Branzino and both were outstanding!

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  2. Bernie

    San Francisco

    15 reviews

    5.0

    15 reviews

    Dined on 26 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Thank you Teresa and the rest of the staff, for a wonderful dining experience! We came here October 25th, 2024 on a Friday evening. Took my partner here his birthday. Our server made us feel at home and took extra care of our dining options. The food is exquisite! Chef Pablo Estrada gave us a wonder wine pairing recommendation for our meal. Who knew a bottle of rosé would pair very with branzino and bucatini! It was perfect! We can’t wait for our next visit. We love this place!

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  3. Ranier

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on 17 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lovely place good margarita! Great service and friendly staff

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  4. Peter and Deborah

    San Francisco

    45 reviews

    5.0

    45 reviews

    Dined on 15 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We REALLY enjoyed our dinner. The smoked heirloom tomato and mozzarella cheese was divine. The tomatoes were perfectly ripe and not the least bit mealy. The smoke was subtle and enhanced the flavors. The scallops were properly seared, not overcooked, allowing their sweetness to shine. We also enjoyed the petrale sole which was expertly prepared and the linguine al limone with prawns & clams was a hit with the entire table. We appreciated the wine list. We enjoyed engaging with our server who further enhanced our evening with her knowledge and friendly care. We'll be back!

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  5. Jelly

    Las Vegas

    25 reviews

    vip
    3.0

    25 reviews

    Dined on 29 September 2024

    1. Overall 3
    2. Food 1
    3. Service 5
    4. Ambience 5
    “Braised” artichokes served cold, French toast made with no eggs, it was just microwaved chopped bread, medium roast beef sandwich served more raw than rare, polenta was a smooth, sweet corn paste with chunks of corn kernels in it. Our poor waiter tried his best to make decent substitutions but overall the food was so bad I almost felt like we were being punked or pranked. I guess my first red flag was that the place had reservations for every single time slot on a Sunday, prime brunch time. The facility is gorgeous and well thought out. When we went in at 12 noon on a Sunday, the place was practically empty and there was a very strong smell of industrial bleach. We did notice that most of the other parties were like us – with small children. So if you need a place to take your small kids and you’re not going to be picky and you care more about stroller space than anything else, this place fits the bill. I don’t think these guys are gonna last though. It’s such a shame because somebody clearly put in a lot of energy to make the space beautiful and well thought out. I wonder if their chefs quit and they just got desperate and had whoever just come in to make an impromptu, amateur meal, and hope nobody complains.

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  6. Katie

    San Francisco

    2 reviews

    4.0

    2 reviews

    Dined on 25 September 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    The food was really good and service was great. I just wish it wasn’t too pricey thus I feel it’s a bit over priced, especially for lunch which was when we were there. We didn’t have the live jazz music and the portion was smaller for lunch. And I was surprised that they are charging 3% extra if we paid by a credit card. I understand it’s common these days but for a restaurant that priced their food quite high to do that is a bit nickel and dime their customers! We went there for our 20th anniversary celebration and we noted it on our reservation but we didn’t get any acknowledgement. 😩A simple writing “happy 20th anniversary” on our desserts plate would be nice!

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  7. Ila

    San Francisco

    29 reviews

    vip
    4.0

    29 reviews

    Dined on 25 September 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    The dishes at Fattotia E Mare are all well crafted with special attention to fresh ingredients. We enjoyed scallops and tomato soup for appetizers and shared Fettuccine Alfredo, Halibut, and Polenta for our main courses. We enjoyed a bottle of champagne and wine by the glass and finished with Peach Bread Pudding and Chocolate Lava Cake. The polenta resembled creamed corn vs Italian style polenta that I am familiar with but was still very tasty. A great dining experience for a special occasion.

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  8. Ruth

    New York City

    6 reviews

    vip
    4.0

    6 reviews

    Dined on 24 September 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    We enjoyed the food. The service was excellent. It was beautifully presented, the drinks stiff just as you would want. The cheese platter was delicious and the pastas full of flavor. My husband’s focaccia with cheeses was good but it basically cheese bread. We wouldn’t order it again. The broccoli with garlic chips was the only disappointment. Too undercooked and unwieldy to eat.

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  9. John

    San Francisco

    1 review

    5.0

    1 review

    Dined on 22 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a great experience. Food, service and dining experience spot on every time.

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  10. Irina

    San Francisco

    4 reviews

    1.0

    4 reviews

    Dined on 15 September 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Came to celebrate a birthday, but no one reacted. The food was not very good, we felt it already at night. I can not recommend this place. The evening was ruined.

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FAQs

Fattoria E Mare offers takeout which you can order by calling the restaurant at (650) 342-4922.

Fattoria E Mare is rated 4.3 stars by 264 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 8 times today

Order delivery or takeout

Google Map for Fattoria E Mare

315 Main St, Half Moon Bay, CA 94019-1750

Dining areas

Additional information

  • Area
    Half Moon Bay
  • Hours of Operation
    Mon, Tue, Thu, Fri 15:00–20:30 Mon, Tue, Thu, Fri 11:30–15:00 Sat, Sun 10:30–15:00 Sat, Sun 15:00–21:00
  • Price
    $31 to $50
  • Cuisines
    Italian, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Pablo Estrada
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (650) 342-4922
  • Catering
    we do prefix menus of as well can be done on catering, also we can as canapes reception,
  • Private party facilities
    our food it's based focused, on the region of Venezia Italy, also our menus are very seasonal, that change's on available of our farmers market,
  • Private party contact
    Dominique : (415) 866-3732
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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