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Fern, West Palm Beach, FL

Fern

4.6
4.6
123 Reviews
$31 to $50
Farm-to-table

Make a booking

2 people
19:00
Booked 22 times today
  • Neighbourhood gem
  • Great for outdoor dining
  • Innovative
Our ranch, our restaurant, your table...

Fern is more than just a restaurant, it is a farm to table standard in a eclectic setting.

Fern highlights american akaushi wagyu beef and Berkshire pork from our privately owned and operated start to finish ranch located in Okeechobee, FL. Join us for a true ranch-to-table experience where we can offer our customers humanely raise beef that have been responsibly cared for by our ranch team. All of our steaks are cooked in a wood fire oven reaching 900 degrees for the perfect sear and flavor.

Our open kitchen showcases our dedicated culinary team as our forever changing menu is updated regularly with responsibly farmed ingredients from small family operations.

Guests can dine indoors within the modern art gallery, or outdoors in the expansive open-air ‘mural garden’ surrounded by oversized murals drawn by local artists and twinkle lights. Weekends feature live entertainment.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Farm-to-table, Steakhouse, American
  • Hours of Operation
    Dinner Mon–Sat 16:00–22:00
  • Phone number
    (561) 328-9745
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Area
    West Palm Beach
  • Cross Street
    Quadrille and Fern St.
  • Parking details
    Valet
  • Public transit
    Brightline
  • Additional
    Bar/Lounge, Beer, Corkage Fee, Counter Seating, Dog Friendly, Entertainment, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine

Offers

  • BOGO Oysters Tuesdays

    Multiple dates available
    Tue - 16:00 - 22:00
    Your destination for the freshest oysters in South Florida! 🦪 Buy one, get one oysters all evening, every Tuesday at Fern Street in downtown West Palm Beach! 🦪

    BOGO Oysters Tuesdays photo
  • Happy Hour Flights & Bites

    Multiple dates available
    Mon - Sat - 16:00 - 19:00
    Flights & Bites Happy Hour from 4pm to 7pm, featuring a selection of wine flights and small plates — Cheers! 🍷

    Happy Hour Flights & Bites photo
  • Wine Wednesday Half-Off Bottles

    Multiple dates available
    Wed - 16:00 - 22:00
    🍷 Join us every Wednesday for HALF OFF wine bottles! 🥂 From top well-known producers to small, family-owned vineyards, our robust wine program focus on unique flavors & refreshing tastes

    Wine Wednesday Half-Off Bottles photo

What 123 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

Loved For

  • West Palm Beach Central

    Best Food

  • West Palm Beach Central

    Innovative

  • West Palm Beach Central

    Healthy

  • West Palm Beach Central

    Great for outdoor dining

Review summary

AI-generated from verified diner reviews
Fern is a culinary delight offering "truly farm to table fresh" dishes that impress with "bursting flavors" and "unique twists." The "amazing service" and "beautiful outdoor patio" create a welcoming ambiance. With expertly crafted cocktails and a diverse wine list, it's a must-visit for "delicious, fresh" dining experiences.

190 Reviews
  1. Jason

    West Palm Beach

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent vibe on the outdoor patio Excellent food Superb service Definite 5 star

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  2. Larry

    VIP

    New York City

    13 reviews

    4.0

    13 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    Fern changes the menu often. A few old favorites are gone a few new favorites added. The cheese board used to be great, now it was a few tiny pieces of cheese, hardly shareable. Spaghetti squash and shrimp appetizers were awesome. The snapper with pea risotto was super tasty as was the short rib with Japanese sweet potato mash. Preparations are elegantly plated. Our favorite dessert, the S’mores were no longer offered. Service was well paced. We had very noisy neighbors and it was enjoyable once they left. Owner is accessible and attentive but didn’t apologize for the excessive noisy table.

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  3. David

    VIP

    Greater Boston

    19 reviews

    1.0

    19 reviews

    Dined 3 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    I've never had to write a review like this. But the management needs to wake up. We had a 5:15 reservation for four and ordered shortly after being seated. Our wine arrived promptly but the food was not to be seen. At 6:15 we were told that the kitchen was backed up but our appetizers should be arriving soon. (They were cold appetizers: burrata with Wagyu bresaola and a salad of spaghetti squash, lettuce, etc.) But then the manager came over and said that he didn't think they would be able to deliver our entrees (lamb strip loin, Wagyu tartare, and Linguine with braised Wagyu, truffle cream and fresh winter truffles) by 6:45. (We were going to the Palm Beach Opera at the Kravis Center.) We said "fine, do the best you can." One of our party asked if she could have the burrata appetizer instead of the lamb loin she had ordered and the manager said he couldn't promise that, because her order would automatically go to the end of the line. However, he did bring two burrata appetizers and the spaghetti squash salad a few minutes later. And then he announced that he had cancelled all of our dinner entree orders. Needless to say, we were shocked and NOT pleased. Although we had inquired about bread earlier and were told that they didn't serve it and didn't have it to order, they did manage to bring some grilled bread and butter to the table, for which we were grateful. But we all left hungry and disgruntled and disappointed by what held the promise to be a wonderful evening, but fell far short. What is a reasonable amount of time to wait to be served the food you ordered? And how can I review the food we ordered if it was never served to us? The kitchen must be severely understaffed or there is something wrong with their procedure. As for the two appetizers we were served: They were fine, but not extraordinary. Our server was very pleasant, but was put in the unfortunate position of relaying bad news repeatedly. I hope Fern gets their act together soon.

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  4. Melinda

    Charleston

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing farm to table meal. Service and ambiance were perfect. This was one of the best meals I have ever had. I ordered the cobia. I will definitely be back! Highly recommend.

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  5. Tilda

    West Palm Beach

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous all around except very noisy and hard to hear conversation between friends.

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  6. Carole

    VIP

    New York City

    36 reviews

    4.0

    36 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    The food is delicious and innovative. The environment funky. The staff very nice. The back of the restaurant could use more lighting.

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  7. Dana

    VIP

    Oklahoma City

    9 reviews

    4.0

    9 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 3
    Food was exceptional. Noise level very loud and service was slow. Would recommend sitting outside next time.

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  8. Brittany

    VIP

    New York City

    13 reviews

    5.0

    13 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely loved our experience. The food was some of the best bites we’ve all ever had.

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  9. Jerry & Carrie

    San Antonio

    32 reviews

    5.0

    32 reviews

    Dined on 17 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service and beautiful presentation! We enjoyed the burrata for our appetizer and devoured the filet, which was cooked to perfection.

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  10. Jennifer

    VIP

    West Palm Beach

    122 reviews

    5.0

    122 reviews

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was amazing… the squash appetizer and shrimp avocado pineapple appetizer were both amazing. The service was outstanding! We will definitely make this a repeat restaurant to visit.

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FAQs

Fern offers takeout which you can order by calling the restaurant at (561) 328-9745.

Fern is rated 4.6 stars by 123 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 22 times today

Order delivery or takeout

Google Map for Fern

501 Fern St Ste 104, West Palm Beach, FL 33401

Additional information

  • Cross Street
    Quadrille and Fern St.
  • Area
    West Palm Beach
  • Hours of Operation
    Dinner Mon–Sat 16:00–22:00
  • Price
    $31 to $50
  • Cuisines
    Farm-to-table, Steakhouse, American
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Valet
  • Public transit
    Brightline
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Corkage Fee, Counter Seating, Dog Friendly, Entertainment, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine
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  • Terms of Use
  • Impressum
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