Field's Italian - Ocean Springs

Review summary

1. D

   DIANE VIP

   Mississippi20 reviews

   4.0

   Dined 1 day ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 3

   Finally an Italian restaurant in our downtown district and it does not disappoint
   

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2. j

   james

   Mississippi5 reviews

   3.0

   Dined 2 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 2

   The food was “good”. Not great, but good. The supposedly very popular fried Burrata was a baseball of fried cheese is a very tasty vodka sauce. While their gnocchi is very tasty, I still remain utterly bewildered why they took lasagna -lasagna! -off the menu and try and offer a “deconstructed-gnocchi- marinara-meat sauce “ alternative and say it’s “lasagna “ . Tiramisu was good. Cocktails were very good, bar seemed very capable.
   

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3. VP

   VirginiaP VIP

   Hawaii6 reviews

   2.0

   Dined 4 days ago

   1. Overall 2
   2. Food 3
   3. Service 3
   4. Ambience 2

   Good was good Noise level awful Out of all Chardonnay and other wines at 8 pm Saturday night Uniforms etc not very “ uniform “ Will try again not on a weekend
   

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4. K

   Kevin

   Mississippi2 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and very reasonable pricing….2nd time here and haven’t been disappointed!!
   

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5. T

   Tim

   New Orleans42 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a great meal during our visit. The service was prompt and our server continued to check on us. We had the Aviation cocktail which gin-based and was delicious. We had a hard time deciding which appetizers to choose as they all looked delicious. We settled on the Tomato Tartare with goat cheese. It was wonderful. We also had the crab arancini which was served with a green goddess dressing which complimented the dish perfectly. I had the Veal Parmesan which had a nice crispy crust that held up well with the rich, flavorful sauce. My wife had the Rigatoni which had a nice spice level. We were pretty full but always save room for desert. The entire selection looked great. We enjoyed the Cannoli from a previous visit but decided to try something new. For dessert we were torn between the Banoffee Pudding or the Pana Cotta. We chose the Pana Cotta which was a perfect ending. We plan to take a friend to dinner at Field’s in a few days. I am looking forward to working my way through the menu as I plan to visit often.
   

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6. S

   Shelia

   Mississippi1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our evening at Field’s Italian was very enjoyable. Food was great and the service was perfect. Derrell was our server and he was the best. The restaurant was packed but we were seated in one of the private rooms so it wasn’t that noisy
   

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7. OT

   OpenTable Diner

   New Orleans1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely amazing experience! The crab stuffed mushrooms…. OMG! Every single thing we ordered was incredible! Will deff be back!
   

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8. DS

   DeeS

   Mississippi6 reviews

   5.0

   Dined on 19 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   2 couples. We were seated on time, ordered appetizers which were good. I especially enjoyed the marinated olives. The 4 entrees were, 2 chicken piccatas, 1 veal parm, and 1 seared scallops. Everyone enjoyed their dish, and the tiramisu dessert was outstanding. We will definitely dine there again,
   

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9. OT

   OpenTable Diner VIP

   Mississippi2 reviews

   5.0

   Dined on 19 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was excellent! Jericka , our server, did a great job! A bit noisy, but great food took precedence. Will return!
   

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10. OT

    OpenTable Diner

    Mississippi1 review

    5.0

    Dined on 18 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    There’s being a new restaurant in Ocean Springs. I had to try it. I started inside the restaurant to dine, and ended up at the bar, for an after dinner drink..The food, service , and drinks were exceptional.  Ocean Springs, with all of its charm and excellent restaurants, needed some variety and this is it. The bar has been raised.  I will forever ask from this day forward to sit in Jerrica’s section. She is the best. Freddy brings it at front bar,  which is a whole vibe on it own. Chef’s kiss.
    

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