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Steak - Field's Steak & Oyster Bar- Biloxi, Biloxi, MS

Field's Steak & Oyster Bar- Biloxi

4.6
4.6
413 Reviews
$50 and over
Steakhouse
119 Rue Magnolia, Biloxi, MS 39530

Make a booking

2 people
19:00
Booked 8 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Charming
  • Romantic
Field's Steak and Oyster Bar - Biloxi is already a favorite gulf coast dinning destination highlighting generously seasoned primal cuts seared to perfection in wagyu beef tallow on cast iron skillets. Guests indulge in several offerings of Charbroiled Oyster recipes, oysters on the half shell, locally sourced crab, shrimp, and fish specials. Don't forget to pop up to the second floor bar overlooking the Mississippi Sound between the Beau Rivage and Hard Rock Casino's to sample exceptional wine offerings and specialty cocktails like the Lavender French 75 or Angles and Demons.

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Seafood, Oyster Bar
  • Hours of Operation
    Dinner Tue–Sat 17:00–20:45 Happy Hour Tue–Sat 17:00–19:00
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Jason Carlisle & Ryan Spoon
  • Private party facilities
    We welcome you to explore our Private Dining options, perfect for any occasion.
  • Area
    Biloxi
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Gluten-free Options, Non-Smoking, Private Room, Vegan, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Thursday Surf & Turf board for two

    US$75.00 per person

    1 Apr 2025 - 15 May 2025
    Our couples favorite is now a weeknight special that will get plenty of attention as a $75 Thursday Date Night Special. Our Surf and Turf board for two features a delicious and tender 6oz. filet mignon... paired with a 12oz. savory ribeye steak ...a juicy 6oz. lobster tail... and 6 sauteed Gulf shrimp. The board will be accompanied with garlic mashed potatoes. *** All bottled of wines are 25% off
  • Prime Rib for Two

    US$60.00 per person

    1 Apr 2025 - 15 May 2025
    $60 per couple Start with 2 side salads and then each of you enjoy a savory 12oz. prime rib, with broccoli, and garlic mashed potatoes. * All bottled wines are 25% off

What 413 people are saying

Field's Steak & Oyster Bar- Biloxi reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Mississippi

    Steakhouse

  • Biloxi / Gulfport

    Best Overall

  • Biloxi / Gulfport

    Best Food

  • Biloxi / Gulfport

    Best Service

  • Biloxi / Gulfport

    Best Value

  • Biloxi / Gulfport

    Great for scenic views

  • Biloxi / Gulfport

    Good for special occasions

  • Biloxi / Gulfport

    Steakhouse

  • Biloxi / Gulfport

    Most Booked

Review summary

AI-generated from verified diner reviews
Field's Steak & Oyster Bar in Biloxi offers a delightful dining experience with "superb food" and "amazing service." Diners praise the perfectly cooked steaks, delicious seafood, and "exceptional" customer service. The restaurant's unique atmosphere and "great location" make it a must-visit for both locals and visitors seeking a memorable meal.
413 Reviews
  1. Homer

    Mississippi1 review

    1.0

    Dined 4 days ago

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 4
    First time visiting this restaurant. At first we were impressed with the old look of the building and the overall look inside. To start our table wasn’t set but we did select to move there. Items were brought over but plates were left off. It took the waiter forever to come to our table to say hello. No drinks offered. Another guy comes by with our empty cups and asks if anyone has offered us water of which no one has. We finally order a cocktail to wait literally 40 minutes for them to bring me a martini served in a whiskey glass and apologizing saying they were out and he was embarrassed to do. The bartender apparently told the waiter to just bring it to me and we could switch out my glass later. Make a comment and miraculously a glass apppears that they pour my drink into at table side. At this point, the waiter (mind you 40 minutes in) tells us about the specials and runs to go get the menus. We go over the menu and place our order. Refills on water up next. No lie water is poured so aggressively it’s spilling out the top over the table and slammed down to the point I thought the glass would break. Appetizer comes out and put on the table. Waiter hurry’s off for me to sit there until I can see him again because I still don’t have a plate. Oysters are getting cold at this point. Finally flag him down and ask for a plate and hot sauce. Mind you the manager walked by numerous times to see we were sitting for forever to order anything. I would not go back to the restaurant. The service was awful, the food okay, and honestly think you would have just as nice an experience as Outback.

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  2. Kenda VIP

    Mississippi18 reviews

    5.0

    Dined on 22 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was superb! Plan to return the next time I’m in the area

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  3. Steffi

    Nashville1 review

    5.0

    Dined on 22 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of our favorite places to eat on the coast!!! The steak and Brussel sprouts were amazing

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  4. OpenTable Diner

    Chicago2 reviews

    2.0

    Dined on 15 March 2025

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 4
    Bad service. Decent food. Over priced. Would not return

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  5. Ljnbobo

    Jacksonville13 reviews

    3.0

    Dined on 14 March 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Waiter was good. Personable .. food was on the margin.. I ordered a waygu steak medium rare.” Cooked medium at best.. when it to the waiter that I never complain about a steak being over cooked, he asked another server to explain .. btw, I’m a food science instructor .. I know what medium rare is supposed to look and taste .. I didn’t argue.. just moved on… the mushroom risotto was gummy and needed salt.. bacon Mac and cheese left a lot to be desired… overall this was truly disappointing… I expect more when the meal costs $210 for 2 people

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  6. BrandyP

    Mississippi1 review

    5.0

    Dined on 14 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience! Food, service and environment!! Will definitely be back!

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  7. CrystalP

    Atlanta7 reviews

    5.0

    Dined on 14 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food quick service as always will dine with again

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  8. OpenTable Diner

    Las Vegas1 review

    5.0

    Dined on 13 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Waitress was very nice helped with what to order . The food was delicious

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  9. Ken VIP

    Mississippi27 reviews

    5.0

    Dined on 13 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Our food was excellent and our service was great. Appetizers were great and steaks cooked perfectly. Will certainly be back.

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  10. OpenTable Diner

    New Orleans1 review

    5.0

    Dined on 12 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Highly recommend! We had a fantastic evening. Food was delicious. Service was great. No complaints.

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FAQs

Field's Steak & Oyster Bar- Biloxi is rated 4.6 stars by 413 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 8 times today
Experiences are available.
Google Map for Field's Steak & Oyster Bar- Biloxi

119 Rue Magnolia, Biloxi, MS 39530

Dining areas

Additional information

  • Area
    Biloxi
  • Hours of Operation
    Dinner Tue–Sat 17:00–20:45 Happy Hour Tue–Sat 17:00–19:00
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Seafood, Oyster Bar
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Jason Carlisle & Ryan Spoon
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Gluten-free Options, Non-Smoking, Private Room, Vegan, Weekend Brunch, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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