Fiorenzo Italian Steakhouse

Name: Fiorenzo Italian Steakhouse
Address: 9801 International Drive, Orlando, FL, United States, 32819
Telephone: (407) 345-4570
Price range: $50 and over
Rating: 4.5

4.5

1113 Reviews

$50 and over

Steak

Make a booking

2 people

23 Nov 2024

19:00

Booked 12 times today

Good for business meals
Good for groups
Good for special occasions

Combining the charm of an authentic Italian restaurant and wood-fire oven with the energy of an open kitchen, Fiorenzo Italian Steakhouse offers a warm, romantic atmosphere. Order from a refined menu featuring steaks, chops, seafood, and more. Private dining rooms are available for 20–200 people.

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Steak, Italian
Hours of Operation
Dinner Daily 17:30–22:00
Phone number
(407) 345-4570
Website
http://orlando.regency.hyatt.com/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Craig Holloway
Catering
For group reservations of 13 or more, please call us at 407.345.4565.
Private party facilities
Semi-private and private dining space available for large or small groups.

Location
9801 International Drive, Orlando, FL 32819
Area
I Drive / Sand Lake
Cross Street
Universal Blvd
Parking details
Valet
Public transit
I-Drive Trolley
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine

Popular dishes

Charcuterie BoardUS$21.00
Chef's Selection of Artisan Cheeses | Cured Meats | Olives | Crackers
BurattaUS$18.50
Local Burrata Cheese | Cherry Tomato Conserva | Fresh Basil Pesto | Pistachio Granola
Beef Carpaccio*US$22.00
Thinly Sliced Beef | Baby Arugula | Parmesan | Olive Oil | Black Truffle Lemon Aioli | Crostini
Breads & SpreadsUS$10.00
Chef's selection of spreads | Service for 2
Fried CalamariUS$19.00
Flash Fried Calamari | Pepperoncini Yogurt | Lemon | Herbs | Balsamic | Red Pepper Flakes
Nonna's MeatballUS$17.00
Famous House Made Meatball | House Pomodoro | Parmesan | Preserved Lemon Ricotta | Parmesan
Pulpo CarpaccioUS$21.00
Tender Octopus | Chorizo Oil | Micro Greens | Lemon | Basil | Chorizo Crumble | Saffron Aioli
Fio FlatbreadUS$22.00
Pepperoni | Sausage | Aleppo
Hot Honey FlatbreadUS$21.00
Pomodoro | Calabrian Chili | Hot Coppa Salami | Hot Honey Drizzle
Fungo FlatbreadUS$20.00
Mixed Mushrooms | Truffle Béchamel | Cipollini Onions
Margherita FlatbreadUS$20.00
House Pomodoro | Basil | Arbequina Olive Oil | Buffalo Mozzarella
Bistecca Balsamico FlatbreadUS$22.00
American Wagyu Beef | Gorgonzola | Fontina Béchamel | Baby Arugula | Balsamic Reduction | Marinated Red Tomatoes

Soup & Salad

CaesarUS$17.00
Baby Romaine | Shaved Parmesan | Classic Dressing | House Croutons
Chopped WedgeUS$18.00
Iceberg $ Romaine | Baby Heirloom Tomatoes | Blue Cheese Crumbles | Shaved Egg | Crispy Onion | Pancetta Crumb | Creamy Chive Dressing
Spring Shrimp SaladUS$21.00
Tender Bibb Lettuce | Shaved Asparagus | Citrus Micor Greens | Roasted Red Tomatoes | Limoncello & Lavender Vinaigrette
CapreseUS$18.00
Heirloom Tomatoes | Buffalo Mozzarella | Micro Basil | Basil Oil | Balsamic Reduction | Sea Salt | Cracked Pepper
Signature SoupUS$11.00
Tuscan Kale | Sausage | White Beans
Butternut Squash BisqueUS$11.00
Coconut Cream* | Cardamom

Specialties

Vegan FiletUS$51.00
Seasonal Vegetables | Compound "Butter"
Chicken Saltimbocca US$36.00
Chicken Breast | Prosciutto | Sage | Basil | White Wine| Roasted Shallot Mashed Potatoes | Broccolini
BranzinoUS$52.00
Whole and Butterflied | Salsa Verde
3 Lamb Chops*US$51.00
Seasonal Vegetables | Cauliflower Puree | Salsa Verde | Leek Top Oil
Pan Seared ScallopsUS$44.00
Warm Pancetta Tomato Confit | Greens | Fresno Chili | Local Kumquats

Steak

Bistecca Fiorentina*US$151.00
48oz Prime Porterhouse For Two. Mashed Potatoes | Seasonal Vegetable | Traditionally Served Medium Rare
16oz Delmonico Ribeye*US$63.00
8oz Filet Mignon*US$61.00
14oz Snake River Farms American Wagyu NY Strip*US$66.00

Dry-Aged

45 Day Dry Aged 20oz Bone-In Ribeye*US$96.00
28-day Dry Aged 16oz Bone-In NY Strip*US$69.00

Add-On's

ScallopsUS$16.00
- (2)US$15.00
5oz Maine Lobster TailUS$23.00
Jumbo ShrimpUS$20.00
- (3)US$19.00

Sauces

Horseradish CreamUS$5.00
Balsamic Fig Steak SauceUS$5.00
Peppercorn BrandyUS$5.00
Truffle ButterUS$6.00
Garlic ButterUS$5.00
Blue Cheese CrustUS$5.00

Pasta

Gluten-Free Pasta Available upon Request $3

Wagyu Beef BologneseUS$37.00
Ground Wagyu Beef | House Pomodoro | Calamaretti | Preserved Lemon Ricotta
Nonna's TaglioliniUS$35.00
White Shrimp | Pork Sausage | Chicken | Tomato Medley | Mushrooms | Parmesan | White Wine Emulsion | Roasted Garlic
Pasta alla NormaUS$31.00
Calamaretti | Charred Eggplant Emulsion | Ricotta Salata | House Pomodoro | Basil | Red Pepper
Cacio e PepeUS$30.00
Four Peppercorn Blend | Spaghetti | Pecorino Romano | Chili Crumble
Shrimp ArrabbiataUS$34.00
Florida Rock Shrimp | Spaghetti | House Pomodoro | Calabrian Chili
Mushroom LasagnaUS$35.00
Layered Pasta with Mixed Mushrooms | Pesto Ricotta | Bechamel | Roasted Tomato Ricotta | Tarragon Tomato Sauce

Sides

Roasted Shallot Mashed PotatoesUS$14.00
Crispy BrusselsUS$16.00
Horseradish Cream | Balsamic Reduction | Parmesan
Seasonal VegetableUS$14.00
Butter | Garlic | Roasted Tomato
Roasted Mixed MushroomsUS$16.00
Truffle FriesUS$16.00
Truffle Oil | Chili Flakes | Grana Padana
Lobster Mac & CheeseUS$20.00
Lobster | White & Yellow Cheddar | Breadcrumbs
- Entree Size AvailableUS$49.00

Desserts

Torta CapreseUS$15.00
Flourless Almond Chocolate Cake | Berry Compote | Caramel Swirl Vanilla Gelato
Tidal Wave Limoncello TiramisuUS$15.00
Creamy Mascarpone Cream | Lemony Lady Fingers | Limoncello Cassis Sabayon | Berry Coulis
Peach & Prosecco Skillet CobblerUS$15.00
Vanilla Crumble | Olive Oil Gelato
Banana Cream PieUS$15.00
Old - Fashioned Pie Crust | Caramelized Banana | Pastry "Cream" | Vanilla "Cream" | Pineapple Compote
Seasonal Gelato & SorbettoUS$10.50

Specialty Cocktails

Martinis

Blood Orange MartiniUS$24.00
Solerno Blood Orange Liqueur | Grey Goose Vodka
Signature Espresso MartiniUS$19.00
Espresso Extra Virgin Olive Oil | Galliano Espresso Liqueur | Stoli Vanilla Vodka
Cherry BlossomUS$17.00
Effen Black Cherry Vodka | Pineapple Juice | Pama Liqueur
Asian PearUS$17.00
Absolute Pear Vodka | Canton Ginger Liqueur | Fresh Lemon Juice | Apple Juice
Gin-DropUS$19.00
Monkey 47 Schwarzwald Gin | Caravella Limoncello | Simple Syrup

Signature

Jackie's Godfather Old FashionedUS$19.00
Monkey Shoulder Scotch | Amaretto Disaronno | Aromatic Bitters
Smoked Old FashionedUS$21.00
Woodford Reserve Bourbon | Cinnamon Demerara | Aromatic Bitters
Hendricks Ultimate DillUS$18.00
Hendricks Gin | St. Germain Liqueur | Fresh Lime Juice | Simple Syrup | Muddled Cucumber | Dill
Lori's LemonadeUS$18.00
Empress 1908 Gin | St. Germain Liqueur | Lemon Juice | Lemonade
Spicy MargaritaUS$17.00
Fresno Chili House-Infused 1800 Tequila | Grand Marnier | Lemon Juice | Simple Syrup
Grapefruit CollinsUS$18.00
Ketel Botanical Grapefruit & Rose | Grapefruit Juice | Fresh Lime Juice | Club Soda | Simple Syrup
Coconut Berry MojitoUS$17.00
Bacardi Superior | Red Bull Coconut Berry | Mint | Lime Juice | Pineapple Juice

Wine by the Glass

Red

Sailors Grave | Cabernet Sauvignon, Napa, California
- GUS$20.00
- BUS$85.00
Penfolds Max's | Shiraz-Cabernet Sauvignon, South Australia
- GUS$18.00
- BUS$77.00
Roco | Pinot Noir, Willamette Valley, Oregon
- GUS$19.00
- BUS$78.00
Renwood Premier Old Vine | Zinfandel, Amador County, California
- GUS$16.00
- BUS$64.00
Nozzle | Chianti, Tuscany, Italy
- GUS$16.00
- BUS$64.00
Trivento Golden Reserve | Malbec, Mendoza, Argentina
- GUS$18.00
- BUS$72.00
Stella Antica | Red Blend, Tuscany, Italy
- GUS$15.00
- BUS$50.00
St Francis | Merlot, Sonoma County, California
- GUS$17.00
- BUS$68.00
Masi Campofiorin | Corvina, Italy
- GUS$16.00
- BUS$64.00
Sassoregale | Sangiovese, Tuscany
- GUS$16.00
- BUS$64.00

White

Macrostie | Chardonnay, Sonoma County, California
- GUS$18.00
- BUS$77.00
Jaine | Chardonnay, Columbia Valley, Washington
- GUS$16.00
- BUS$64.00
Roco | Chardonnay, Willamette Valley, Oregon
- GUS$19.00
- BUS$70.00
Stoneleigh | Sauvignon Blanc, Marlborough, New Zealand
- GUS$16.00
- BUS$64.00
Vietti | Moscato D'Asti, Italy
- GUS$17.00
- BUS$70.00
La Fete du Rose | Rose, France
- GUS$16.00
- BUS$64.00
Santa Margherita | Pinot Grigio, Alto Adige, Italy
- GUS$17.00
- BUS$70.00
Torresella | Pinot Grigio, Italy
- GUS$16.00
- BUS$64.00
Sassoregale | Vermentino, Italy
- GUS$16.00
- BUS$64.00
Willamette Valley Vineyards | Riesling, Willamette Valley, Oregon
- GUS$15.00
- BUS$50.00
Torresella | Prosecco, Italy
- GUS$15.00
- BUS$60.00
Santa Margherita | Brut Rose, Italy
- GUS$15.00
- BUS$60.00

What 1,113 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.4Food
4.7Service
4.4Ambience
4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Fiorenzo Italian Steakhouse offers a memorable dining experience with "superb food and amazing service." Located in the Hyatt Regency Orlando, it features delicious dishes like American Wagyu, dry-aged steaks, and unique pasta recipes. While some find it "overpriced," many praise its professional service and "fantastic dining experience."

1,113 Reviews

J
Jeff
St. Louis
15 reviews
vip
3.0
15 reviews
Dined 4 days ago
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 5
The steak was so overdone I had to send it back. My wife and I both had Caesar salads hers was twice the size as mine and had the greens of the lettuce. Mine was all the white hearts. For some reason the fried calamari and Brussels sprouts were on a bed of cream cheese….unappetizing.
Is this helpful?
B
Becca
Philadelphia
2 reviews
4.0
2 reviews
Dined 6 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
Spacious restaurant located in the Hyatt Regency in Orlando. The beef carpaccio was phenomenal as an appetizer. Went with the Delmonico Ribeye and the Wagyu beef Bolognese as main courses. Also has a very nice wine list, smaller selection but good choices. Thoroughly enjoyed our meal!
Is this helpful?
S
Selen
Orlando
1 review
5.0
1 review
Dined on 10 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I came here for my son's 18th birthday and the food was just perfect. The meat was perfectly cooked for all of us and it was wide enough so that it was both savory and you could also feel the juices of the meat. For the side dishes, the beef carpacchio, the margharita and the calamari were also great eith amazing sauces to pair them up with. There was little to no wait with excellent service. Very happy to have come here and we will again. The server Johnny always kept with with our needs and always came by to ask us if we needed anything. Our food was cleared out the table fast when we were done with it and all of our needs and wants were met. The manager Gokhan was very courteous to us and always seung by to ask if everything was OK and threw in bread kn the side as a compliment. The chef Craig spoiled us with delicious foods, and side dishes and asked us for any extra seasoning, etc. just to bring out the flavour in each and evety dish, definetely the best restaraunt in Orlando and would definetely reccomend to everyone.
Is this helpful?
S
Steve
San Francisco
2 reviews
vip
3.0
2 reviews
Dined on 7 November 2024
1. Overall 3
2. Food 1
3. Service 4
4. Ambience 3
I ordered Branzino which was undercooked with parts of it raw and the fish was old - rubbery not flaky. How this fish got prepped then undercooked and then passed inspection on plating suggests just low quality cook staff. I sent the fish back and ordered a simple Bolognese which was tasty but parts of the sauce was cold and the fettuccine base was way overcooked. Frankly I stay in a lot of Hyatt’s around the world and this was literally the worst set of meals I’ve had to date
Is this helpful?
J
James
Greensboro
2 reviews
5.0
2 reviews
Dined on 1 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was a great restaurant with excellent staff and food.
Is this helpful?
K
Karen
Orlando
21 reviews
3.0
21 reviews
Dined on 9 October 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 1
Great service! The decor in this restaurant does not match the menu. Too bright, cafeteria style tables and too noisy for conversation. There is a constant clatter of dishes and voices that make it unpleasant to linger here.
Is this helpful?
D
David
Chicago
1 review
5.0
1 review
Dined on 4 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food, excellent service. Our server Shawn was outstanding. Very attentive. Overall wonderful experience!
1 person found this helpful
AL
AmandaL
Dallas
1 review
5.0
1 review
Dined on 2 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My bosses and I are here traveling for business. The restaurant accommodated us earlier than the reservation time. Our server was thorough and offered an excellent presentation of the menu options. The food was delicious and I received a complimentary dessert for my birthday. Fiorenzo did a fabulous job making my birthday special when I wasn’t able to be home to celebrate with family. Thank you!
Is this helpful?
C
Chelsea
Orlando
3 reviews
1.0
3 reviews
Dined on 27 September 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 4
Server acted as if we were bothering her. Food was very very mediocre. The chicken had zero flavor other than the enormous sage leaf that was hiding under it that I ate.
Is this helpful?
C
Chad
Milwaukee
1 review
5.0
1 review
Dined on 24 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food and service! I would definitely recommend to others.
1 person found this helpful

FAQs

Fiorenzo Italian Steakhouse is rated 4.5 stars by 1113 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Nov 2024

19:00

Booked 12 times today

Google Map for Fiorenzo Italian Steakhouse

9801 International Drive, Orlando, FL 32819

Additional information

Cross Street
Universal Blvd
Area
I Drive / Sand Lake
Hours of Operation
Dinner Daily 17:30–22:00
Price
$50 and over
Cuisines
Steak, Italian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Valet
Public transit
I-Drive Trolley
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef
Craig Holloway
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine

Website
http://orlando.regency.hyatt.com/
Phone number
(407) 345-4570
Catering
For group reservations of 13 or more, please call us at 407.345.4565.
Private party facilities
Semi-private and private dining space available for large or small groups.

Fiorenzo Italian Steakhouse

Make a booking

Additional information

Fried Calamari

Wagyu Beef Bolognese

Nonna's Tagliolini

Starters

Charcuterie BoardUS$21.00

BurattaUS$18.50

Beef Carpaccio*US$22.00

Breads & SpreadsUS$10.00

Fried CalamariUS$19.00

Nonna's MeatballUS$17.00

Pulpo CarpaccioUS$21.00

Fio FlatbreadUS$22.00

Hot Honey FlatbreadUS$21.00

Fungo FlatbreadUS$20.00

Margherita FlatbreadUS$20.00

Bistecca Balsamico FlatbreadUS$22.00

Soup & Salad

CaesarUS$17.00

Chopped WedgeUS$18.00

Spring Shrimp SaladUS$21.00

CapreseUS$18.00

Signature SoupUS$11.00

Butternut Squash BisqueUS$11.00

Specialties

Vegan FiletUS$51.00

Chicken Saltimbocca US$36.00

BranzinoUS$52.00

3 Lamb Chops*US$51.00

Pan Seared ScallopsUS$44.00

Steak

Bistecca Fiorentina*US$151.00

16oz Delmonico Ribeye*US$63.00

8oz Filet Mignon*US$61.00

14oz Snake River Farms American Wagyu NY Strip*US$66.00

Dry-Aged

45 Day Dry Aged 20oz Bone-In Ribeye*US$96.00

28-day Dry Aged 16oz Bone-In NY Strip*US$69.00

Add-On's

ScallopsUS$16.00

5oz Maine Lobster TailUS$23.00

Jumbo ShrimpUS$20.00

Sauces

Horseradish CreamUS$5.00

Balsamic Fig Steak SauceUS$5.00

Peppercorn BrandyUS$5.00

Truffle ButterUS$6.00

Garlic ButterUS$5.00

Blue Cheese CrustUS$5.00

Pasta

Wagyu Beef BologneseUS$37.00

Nonna's TaglioliniUS$35.00

Pasta alla NormaUS$31.00

Cacio e PepeUS$30.00

Shrimp ArrabbiataUS$34.00

Mushroom LasagnaUS$35.00

Sides

Roasted Shallot Mashed PotatoesUS$14.00

Crispy BrusselsUS$16.00

Seasonal VegetableUS$14.00

Roasted Mixed MushroomsUS$16.00

Truffle FriesUS$16.00

Lobster Mac & CheeseUS$20.00

Desserts

Torta CapreseUS$15.00

Tidal Wave Limoncello TiramisuUS$15.00

Peach & Prosecco Skillet CobblerUS$15.00

Banana Cream PieUS$15.00

Seasonal Gelato & SorbettoUS$10.50

Specialty Cocktails

Martinis

Blood Orange MartiniUS$24.00

Signature Espresso MartiniUS$19.00

Cherry BlossomUS$17.00

Asian PearUS$17.00

Gin-DropUS$19.00

Signature

Jackie's Godfather Old FashionedUS$19.00