Fish nor Fowl

4.8

587 Reviews

$50 and over

Italian

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2 people

11 Mar 2025

19:00

Booked 19 times today

Good for special occasions
Innovative
Neighbourhood gem

Fish Nor Fowls chic, Italian influenced menu centers on beautiful ingredients, simply executed to deliver an experience like none other in Pittsburgh. The natural, clean design of the space combines functionality with comfort and beauty. Visionary Chef, Richard DeShantz, creates a rustic menu with modern takes on classic Italian inspired dishes.

Private dining

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Dining areas

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Italian, Farm-to-table, Fusion / Eclectic
Hours of Operation
Tue–Sat 17:00–21:00
Phone number
(412) 460-4644
Website
http://www.fishnorfowlpgh.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Richard DeShantz

Location
5523 Penn Ave, Pittsburgh, PA 15206-3512
Area
East Liberty
Cross Street
Negley Ave
Parking details
Street Parking
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Gift card

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Popular dishes

Bone Marrow RisottoUS$26.50
red wine / lemon caper crunch
Spiced MeatballsUS$21.00
veal / pork / red sauce / parmesan / garlic bread
ShrimpUS$24.50
garlic / white wine / cherry tomatoes / pickled celery
MusselsUS$21.00
truffle cream/ white wine / tarragon / grilled bread
Duck ConfitUS$20.00
white bean ragout / pancetta / duck fat pan fritto

Pastas

Bucatini All'AmatricianaUS$22.50
"amatri-chana" / guanciale / san marzano / pecorino
Mushroom PappardelleUS$31.00
porcini / maitake / aromatic butter / parmesan / sage
FusilliUS$26.00
boerewors sugo / creme fraiche / fried rosemary fritto
RigatoniUS$25.00
beef bolognese / ricotta / parmesan
Seafood ConchiglioneUS$40.00
shrimp / crab / ricotta / celery cream / tobiko

Large Plates

Chicken Parmesan US$38.00
fried chicken cutlet / pomodoro sauce / mozzarella / parmesan / basil
Rack of LambUS$50.00
baba ganoush / chick pea fritter / caponata / pistachio / lamb jus
Crispy Skin DuckUS$52.00
creamy polenta / calabrian collards / sour cherry xo / duck crackling fritto
35 Days Dry-Aged NY Strip SteakUS$58.00
artichoke cream / spinach / roasted mushroom / watercress
Swordfish PuttanescaUS$52.00
celery root / castelvetrano olives / capers / san marzano / crispy kale

Sides

PastaUS$10.00
rigatoni / tomato sauce / parmesan
Roasted Baby CarrotsUS$13.00
whipped creme fraiche / hazelnut chili crisp / chive
Broccoli RabeUS$11.00
preserved lemon / tomato xo / fried shallot
Roasted CauliflowerUS$16.00
black truffle cream / pecorino / chive

What 587 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.9Service
4.7Ambience
4.4Value

Noise • Moderate

Loved For

Pittsburgh
Italian
Pittsburgh
Most Booked 1000-Point Tables
Pittsburgh
Italian
Pittsburgh
Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews

Fish nor Fowl impresses with its "super cool vibe" and "wonderful dining experience." The staff is "knowledgeable, friendly, and attentive," enhancing the upscale ambiance. Diners rave about the "fantastic" whipped ricotta and pasta dishes. Although some find it pricey, its creative menu and exceptional service make it a "must-visit" in Pittsburgh.

587 Reviews

OT
OpenTable Diner
Atlanta1 review
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent service - cool vibe - interesting menu - fabulous food.
Is this helpful?
T
Trisha
Pittsburgh10 reviews
5.0
Dined on 1 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We absolutely loved our experience at Fish nor Fowl. The ambience, service, cocktails, and food were all fantastic. The highlights of the night were the Blood Oath cocktail and the squid ink pasta special. We will Definitely visit again.
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G
Gillian
Pittsburgh5 reviews
5.0
Dined on 1 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We had a delicious meal - every course was unique with wonderfully intriguing tastes and beautiful presentation. Our waitress was lovely. My only caveat is about the bench where I was sitting which was incredibly hard, even with the little sheepskin pad provided! Please provide a cushion!
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SC
SC23
Pittsburgh4 reviews
5.0
Dined on 26 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The service from start to finish was excellent. Attentive, helpful, kind. We were there for my girlfriend’s birthday and just mentioned it to the host. The whole wait staff then was apparently informed and made the night feel special. So appreciative!
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D
David VIP
Pittsburgh2 reviews
5.0
Dined on 23 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great place and fun to enjoy with anyone. Mark the bartender upstairs makes the best drinks and the conversations were just as good. My wife and I look forward to going back soon.
1 person found this helpful
A
Alison
Pittsburgh4 reviews
5.0
Dined on 23 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our food was delicious and the service was top notch.
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S
Stephanie
Pittsburgh2 reviews
2.0
Dined on 22 February 2025
1. Overall 2
2. Food 2
3. Service 5
4. Ambience 4
Service was great. Procuitto and burrata was phenomenal. As was the white wine. The mushroom pappardelle and Caesar salad had zero flavor and desperately needed salt. My fiancée’s chicken parm was good. Would not go back.
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C
Chris
Pittsburgh1 review
5.0
Dined on 20 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was great. Pasta red sauce is really good. Lamb and Chicken were great. Staff was killer, love yins. Thanks!
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R
Ronnie VIP
Pittsburgh127 reviews
5.0
Dined on 18 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely in every way, food, ambience, and service. We enjoyed ordering small plates, appetizers, and dessert. Look forward to our next visit.
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OT
OpenTable Diner
Pittsburgh1 review
5.0
Dined on 16 February 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Food was outstanding as usual. My wife and I love this place.
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FAQs

Fish nor Fowl is rated 4.8 stars by 587 OpenTable diners.

Fish nor Fowl does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

11 Mar 2025

19:00

Booked 19 times today

5523 Penn Ave, Pittsburgh, PA 15206-3512

Dining areas

Additional information

Cross Street
Negley Ave
Area
East Liberty
Hours of Operation
Tue–Sat 17:00–21:00
Price
$50 and over
Cuisines
Italian, Farm-to-table, Fusion / Eclectic
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Street Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Richard DeShantz
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Website
http://www.fishnorfowlpgh.com/
Phone number
(412) 460-4644

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Fish nor Fowl

Make a booking

Private dining

Dining areas

Additional information

Gift card

Fusilli

Rigatoni

Lasagna

Dips

Whipped RicottaUS$11.00

Charred Baba GanoushUS$10.00

Tomato Whipped ButterUS$10.00

CaponataUS$10.00

Calabrese PestoUS$10.00

Bread

Buckwheat FocacciaUS$10.00

Board

Trust the ChefUS$75.00

Snacks

CastelvetranoUS$6.50

ArtichokeUS$13.50

Dry Aged Beef TartareUS$24.00

Meats

FinocchionaUS$9.00

BresaolaUS$13.50

Salumeria PepperoniUS$11.50

Salumeria CoppaUS$10.00

SoppressataUS$10.00

Cheese

MahonUS$9.00

TaleggioUS$10.00

GorgonzolaUS$10.00

Humboldt FogUS$10.00

Salads

CaesarUS$15.50

WedgeUS$16.00

Small Plates

Bone Marrow RisottoUS$26.50

Spiced MeatballsUS$21.00

ShrimpUS$24.50

MusselsUS$21.00

Duck ConfitUS$20.00

Pastas

Bucatini All'AmatricianaUS$22.50

Mushroom PappardelleUS$31.00

FusilliUS$26.00

RigatoniUS$25.00

Seafood ConchiglioneUS$40.00

Large Plates

Chicken Parmesan US$38.00

Rack of LambUS$50.00

Crispy Skin DuckUS$52.00

35 Days Dry-Aged NY Strip SteakUS$58.00

Swordfish PuttanescaUS$52.00

Sides

PastaUS$10.00

Roasted Baby CarrotsUS$13.00

Broccoli RabeUS$11.00

Roasted CauliflowerUS$16.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Fish nor Fowl restaurant rated?

Does Fish nor Fowl offer gift cards?

Is Fish nor Fowl currently accepting bookings?

Make a booking

Dining areas

Additional information

Gift card