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Fork & Plough, Greenville, SC

Fork & Plough

4.7
4.7
1952 Reviews
$30 and under
American

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2 people
19:00

Select a time

Booked 45 times today
Additional seating options
  • Neighbourhood gem
  • Good for special occasions
  • Innovative
You won't find a neighborhood restaurant anywhere close to Greenville doing what chef Shawn Kelly set out to do: provide both neighbors and visitors alike the Upstate's freshest and most plentiful meats, produce, and products, both as a dine-in and carryout option.

This concept supports the idea that farmers and chefs can make a living supplying a community with its daily necessities, while also encouraging enjoyment of a simple meal of a sandwich or steak, chop, or bake.

Just imagine: Wednesdays become your favorite lunch day of fresh and locally-sourced soups and salads with a friend. Then you get a favorite bottle of wine to bring home, coupled with carefully chosen side dishes and the best burgers and fresh Carolina seafood in Greenville to throw on the grill. Or maybe you even have a long-standing Sunday brunch date!

Dining areas

Additional information

Menu

View menu on restaurant's website

What 1,952 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.5Ambience
  • 4.5Value

Noise • Moderate

Loved For

  • Greenville

    Best Overall

  • Greenville

    Great for brunch

  • Greenville

    Child-friendly

  • Greenville

    Innovative

  • Greenville

    Healthy

  • Greenville

    Neighbourhood gem

  • Greenville

    American

  • Greenville

    Most Booked

Review summary

AI-generated from verified diner reviews
Fork & Plough in Greenville offers a delightful farm-to-table dining experience with "amazing food" and "great service." Guests rave about the "creative menu" and "fresh ingredients." While some note occasional service inconsistencies, the restaurant remains a favorite for its "delicious meals" and "vibrant atmosphere." Ideal for brunch and dinner alike.
1,952 Reviews

  1. Charlene

    Charleston3 reviews

    4.0

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Great friendly staff and chef. Enjoyed the ambience

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  2. John

    Greensboro7 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything from food to service to atmosphere was great. 3 kids even ate everything and enjoyed it a lot. Vegetable plate was the highlight.

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  3. OpenTable Diner

    Charleston1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We came to celebrate my husbands birthday. Everything was great from the drinks, appetizers and entree. Our table of six had four different entrees and each were excellent and good portions. We are taking some home! My husband got a free dessert for his birthday. Our server Sydney was friendly and so helpful and provided wonderful service. Everyone who works here that we interacted with were very nice and friendly. We had a great experience and will he back.

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  4. Greenvllediners

    Western NC5 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Food is always good and service is great as well. Always busy and noisy, but that just means it’s a popular place.

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  5. OpenTable Diner VIP

    Atlanta2 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Fork&Plough is our favorite restaurant in Greenville. It is laid back and the staff is always funny, helpful, professional, and have an excellent attention to detail/sense of urgency. The food is excellent and creative with the ever-changing menu offering a variety of options. Seafood, meats, and vegan options are all available with a potential twist in preparation. It’s not the most intimate ambience, but the food and staff more than overcome that limitation. We’ve never had a bad experience!

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  6. Laura

    Western NC18 reviews

    4.0

    Dined 5 days ago

    1. Overall 4
    2. Food 3
    3. Service 3
    4. Ambience 5
    We love the rotating menu. This time didn’t have as much to choose from.

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  7. Eva VIP

    Charleston15 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great food, excellent service. Fun, local place.

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  8. TheCoreFour

    Charlotte22 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful! Server was excellent! Food was on par! Great restaurant!

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  9. AlyssaG

    Charleston3 reviews

    5.0

    Dined on 5 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The menu is always perfectly on par with the season using fresh local ingredients. One of my favorite spots! In celebration of Mardi Gras, today I enjoyed the Cajun hush puppies appetizer and shrimp and grits entrée. Delicious!

    1 person found this helpful

  10. DouglasO VIP

    Charleston1 review

    5.0

    Dined on 4 March 2025

    1. Overall 5
    2. Food 3
    3. Service 4
    4. Ambience 5
    The kitchen was pretty overwhelmed with some catering orders, and the burgers ended up being very overcooked. However, the shrimp and grits was great, and the fries were spot on.

    Is this helpful?

FAQs

Fork & Plough offers takeout which you can order by calling the restaurant at (864) 609-4249.

Fork & Plough is rated 4.7 stars by 1952 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00

Select a time

Booked 45 times today
Additional seating options
Google Map for Fork & Plough

1629 E North St, Greenville, SC 29607-1374

Dining areas

Additional information

  • Phone number
    (864) 609-4249
  • Price
    $30 and under
  • Cuisines
    American
  • Hours of Operation
    Mon–Fri 11:00–21:00 Sat 10:00–21:00 Sun 10:00–14:00
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Shawn Kelly
  • Delivery & takeout
    Order direct
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