Fork & Plough
4.8
1844 Reviews
$30 and under
American
Make a booking
2 people
28 Nov 2024
19:00
- Neighbourhood gem
- Lively
- Good for special occasions
Dining areas
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesAmerican
- Hours of OperationMon–Fri 11:00–21:00 Sat 10:00–21:00 Sun 10:00–14:00
- Phone number(864) 609-4249
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefShawn Kelly
- CateringChef Kelly is happy to customize your catering experience. Please call us at: 864-609-4249.
- Private party facilitiesChef Kelly is happy to create a private dining experience. Please call us at: 864-609-4249.
- AreaGreenville
- Parking detailsPublic Lot
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
What 1,844 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8
- 4.7Food
- 4.7Service
- 4.5Ambience
- 4.5Value
Noise • Moderate
Loved For
Greenville
Great for brunch
Greenville
Innovative
Greenville
Healthy
Greenville
Neighbourhood gem
Greenville
American
Review summary
AI-generated from verified diner reviews
At present, Fork & Plough has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.
FAQs
Fork & Plough offers takeout which you can order by calling the restaurant at (864) 609-4249.
Fork & Plough is rated 4.8 stars by 1844 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
28 Nov 2024
19:00
Order delivery or takeout
1629 E North St, Greenville, SC 29607-1374
Dining areas
Additional information
- AreaGreenville
- Hours of OperationMon–Fri 11:00–21:00 Sat 10:00–21:00 Sun 10:00–14:00
- Price$30 and under
- CuisinesAmerican
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsPublic Lot
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefShawn Kelly
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
- Phone number(864) 609-4249
- CateringChef Kelly is happy to customize your catering experience. Please call us at: 864-609-4249.
- Private party facilitiesChef Kelly is happy to create a private dining experience. Please call us at: 864-609-4249.