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Fork - Philadelphia, Philadelphia, PA
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Fork - Philadelphia

$31 to $50
Contemporary American

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2 people
19:00
Booked 37 times today
  • Good for special occasions
  • Charming
  • Romantic
Fork has been part of Philadelphia's exciting dining scene for over 25 years. Always evolving , Fork has stayed true to its mission, with a commitment to seasonality, carefully sourced local ingredients grown and produced by local farmers, producers and fishermen. Located in Old City, a neighborhood of art galleries, shops and independent small businesses, Fork is completely consistent with that spirit. The dining room includes gorgeous contemporary murals and a newly updated central bar where you can watch the action in our open kitchen or relax and enjoy the warm hospitality offered by our team.

James Beard Winner-Outstanding Restaurateur, Ellen Yin, 2024
James Beard Foundation Finalist - Outstanding Restaurateur, Ellen Yin, 2018, 2019, 2021; Best Chef Mid-Atlantic, Eli Kulp 2016
Esquire - "100 Restaurants We Can't Afford to Lose"

20% gratuity added to all parties of 6+.

Why they're an Icon

Executive chef: Sam Henzy

  • Award icon
    James Beard Award2023

From the OpenTable editors: More than 20 years into its run, James Beard Award-winning restaurateur Ellen Yin’s pioneering restaurant is still a hotspot for elegant, farm-to-table fare. Dig into hyper-seasonal dishes that could include dry-aged, grass-fed steak with bone marrow butter, potatoes, and bibb lettuce in the inviting dining room dressed with colorful murals and lush greenery. Add in a pitch-perfect wine list and exceptional service, and this is a neighborhood destination you’ll want to return to again and again.

Dining areas

Additional information

  • Location
    306 Market Street, Philadelphia, PA 19106
  • Award-winning
    1. James Beard Award 2023
  • Phone number
    (215) 625-9425
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Cocktail Bar, Wine Bar
  • Hours of Operation
    Mon 16:00–21:00 Tue–Thu, Sun 11:00–21:00 Fri, Sat 11:00–22:00
  • Dress code
    Smart Casual
  • Parking details
    Fork offers validated $12 parking at a convenient, nearby garage - The Bourse Parking Garage, located on 4th Street, between Market and Chestnut streets (46 S 4th St). The garage entrance is located next to the Ritz Movie Theater at the Bourse.
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Delivery & takeout
    Order direct

Featured in

Menu

View menu on restaurant's website

What 5,193 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.9Service
  • 4.8Ambience
  • 4.4Value

Noise • Moderate

Loved For

  • Philadelphia County

    Contemporary American

Review summary

AI-generated from verified diner reviews
Fork in Philadelphia stands out with "truly spectacular" food and "exceptional" service. Guests appreciate the "innovative and modern cuisine," and the inviting atmosphere is perfect for special occasions. The cocktails and wine list are highly praised, making Fork a "fantastic dining experience" and a must-visit culinary gem in the city.

5,193 Reviews

  1. kathyl

    Philadelphia6 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent brunch. Server and hostess were very friendly. Made our anniversary special!

    Is this helpful?

  2. Jacqueline

    New York City4 reviews

    4.0

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Lovely restaurant to celebrate a special occasion like we did. Attention we were afforded was outstanding and they went out of their way to suggest options for my vegetarian husband. The food and wine were lovely.

    Is this helpful?

  3. EDWARD

    Atlantic City13 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Nice greeting by the host! Sat on time-sat close to the open kitchen- not bad at all. Beautiful custom wall paintings. Decor is not a mess -just classy! Nice large bar area- The server explained the menu - that's a plus! Cocktails came quickly and delicious -we shared the pappardelle pasta- small portion for 2 yet taste was spot on ( we chose to share) next time I'd order 1 for each of us- we shared the steak for 2 -came with very buttery creamy mashed potatoes - wish I had a green veggie with it- there's not a choice to add a side dish- steak cooked to perfection! FYI No bread or bread sticks etc. for starters. Dessert- shared the cheese selection- server described each piece of cheese- truly enjoyed pairing with a pinot noir.Surprised with a candle attached to the plate for a surprise birthday celebration. Truly enjoyed every minute of our experience. Totally recommend.

    Is this helpful?

  4. OpenTable Diner

    Portland4 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a great time. It was our anniversary and I had some special requests to surprise my wife. The staff was very accomdating and helpful. They really go all out to make sure you have a great time. The food was delicious. We will definitely be back.

    Is this helpful?

  5. Jillian

    Philadelphia2 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Ambience, food and service were so great!! A great spot to celebrate a special occasion!!

    Is this helpful?

  6. Jane VIP

    Philadelphia23 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food, excellent service, lovely ambience.

    Is this helpful?

  7. Julie

    New York City3 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Friendly staff with high quality food ! Love to come back again for dinner

    Is this helpful?

  8. Susan

    Washington DC5 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a fabulous brunch before going to the Arden Theater. Note - there is sesame seeded sourdough available with your meal, but you have to ask for it.

    Is this helpful?

  9. OpenTable Diner

    New York City1 review

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The meal was great - creative dishes that were very well executed. The server was really helpful with the menu and dietary concerns. We will be back!

    Is this helpful?

  10. Kay

    Philadelphia17 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I've been dining at Fork for decades. It is rare for our experience to be anything but stellar from the inventive cocktails, delectable cuisine, and VERY friendly and accommodating staff.

    Is this helpful?

FAQs

Fork - Philadelphia offers takeout which you can order by calling the restaurant at (215) 625-9425.

Fork - Philadelphia is rated 4.8 stars by 5193 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 37 times today
Google Map for Fork - Philadelphia

306 Market Street, Philadelphia, PA 19106

Dining areas

Additional information

  • Award-winning
    1. James Beard Award 2023
  • Phone number
    (215) 625-9425
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Cocktail Bar, Wine Bar
  • Hours of Operation
    Mon 16:00–21:00 Tue–Thu, Sun 11:00–21:00 Fri, Sat 11:00–22:00
  • Dress code
    Smart Casual
  • Parking details
    Fork offers validated $12 parking at a convenient, nearby garage - The Bourse Parking Garage, located on 4th Street, between Market and Chestnut streets (46 S 4th St). The garage entrance is located next to the Ritz Movie Theater at the Bourse.
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Delivery & takeout
    Order direct

Featured in

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