Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.9Service
- 4.8Ambience
- 4.5Value
Noise • Moderate
Executive chef: Sam Henzy
From the OpenTable editors: More than 20 years into its run, James Beard Award-winning restaurateur Ellen Yin’s pioneering restaurant is still a hotspot for elegant, farm-to-table fare. Dig into hyper-seasonal dishes that could include dry-aged, grass-fed steak with bone marrow butter, potatoes, and bibb lettuce in the inviting dining room dressed with colorful murals and lush greenery. Add in a pitch-perfect wine list and exceptional service, and this is a neighborhood destination you’ll want to return to again and again.
US$45.00 per person
Fork - Philadelphia reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Philadelphia County
Contemporary American
Allison VIP
Philadelphia29 reviews
Dined 4 days ago
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Robert VIP
Coastal Georgia36 reviews
Dined 5 days ago
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Bonnie VIP
Philadelphia740 reviews
Dined 6 days ago
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viktoriya VIP
New York City5 reviews
Dined 7 days ago
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William
Washington DC1 review
Dined on 17 March 2025
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John VIP
Philadelphia9 reviews
Dined on 17 March 2025
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OpenTable Diner
Chicago11 reviews
Dined on 16 March 2025
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Lesley VIP
Philadelphia30 reviews
Dined on 15 March 2025
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John VIP
Philadelphia68 reviews
Dined on 15 March 2025
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Spencer
New York City3 reviews
Dined on 15 March 2025
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Fork - Philadelphia offers takeout which you can order by calling the restaurant at (215) 625-9425.
Fork - Philadelphia is rated 4.8 stars by 5198 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
306 Market Street, Philadelphia, PA 19106