Four Seasons - Nevis - EsQuilina

Name: Four Seasons - Nevis - EsQuilina
Address: Pinney's Beach, Charlestown, Nevis, West Indies, Virgin Islands, 00000
Telephone: (869) 469-1111 ext. 2423
Price range: $50 and over
Rating: 4.3

4.3

20 Reviews

$50 and over

American

Make a booking

2 people

26 Nov 2024

23:00

Great for scenic views
Good for special occasions
Innovative

As the heartbeat of our Resort and gateway to the new Four Seasons Resort Nevis experience, EsQuilina will offer a bustling and interactive breakfast buffet in the morning and a Mediterranean-inspired menu, featuring a giant crudo bar with raw seafood and charcuterie, fresh fish grilled in a wood fire and more regional delights. The restaurant will also feature a Chef’s Counter allowing for an interactive and intimate dinner with the chefs, giving guests a more personal dining experience.

Dining areas

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
American, Bar / Lounge / Bottle Service
Hours of Operation
Breakfast Mon–Fri, Sun 07:00–11:00
Phone number
(869) 469-1111 ext. 2423
Website
https://www.fourseasons.com/nevis/dining/restaurants/esquilina/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Resort Casual
Executive Chef
Samuel Faggetti

Location
Pinney's Beach, Charlestown, Nevis, West Indies 00000
Area
Nevis
Parking details
None
Additional
Bar/Lounge, Beer, BYO Wine, Chef's Table, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, View, Wheelchair Access, Wine

What 20 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on all time ratings

4.4Food
4.5Service
4.4Ambience
2.5Value

Noise • Moderate

20 Reviews

CA
ChrisA
Philadelphia
16 reviews
5.0
16 reviews
Dined on 1 May 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was delicious! Best hummus we have ever had for an appetizer! The staff was attentive and friendly.
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C
Cynny
Greater Boston
23 reviews
5.0
23 reviews
Dined on 8 February 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Dinner was delicious, ambiance divine. All in all it was a wonderful evening.
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RD
ReeceDan
Caribbean
1 review
5.0
1 review
Dined on 29 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I was lucky enough to dine here for my 20th birthday and it was amazing. I loved the food, the service and the ambience was so inviting. The birthday desert was the highlight of the evening and I can't wait to return.
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NB
NinaB
Houston
3 reviews
5.0
3 reviews
Dined on 4 May 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My husband and I had a wonderful dinner. The food was delicious and the servers were very attentive. It was expensive but that is expected when staying at the Four Seasons
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OT
OpenTable Diner
Washington DC
1 review
5.0
1 review
Dined on 17 January 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was exceptional and the service was, hands down, the best I have ever experienced. Highly recommended!
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RH
RobertH
Chicago
17 reviews
vip
5.0
17 reviews
Dined on 25 October 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
We were not allowed to dine in EsQuilina. It was closed Tuesday and Thursday’s. Wasn’t listed on open table that way.
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h
heatherh
New York City
5 reviews
4.0
5 reviews
Dined on 21 March 2022
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
The outside tables were very nice for breakfast. It was a little loud inside due to the buffet.
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S
Sandy
Washington DC
1 review
vip
5.0
1 review
Dined on 10 February 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
You must try the Chef Table with Chef Eddy. Amazing food, beautiful presentation and even went out of his way to accommodate y husbands KETO diet. Wonderful does not even begin to accurately describe.
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NJ
NicolaJ
Phoenix
1 review
vip
1.0
1 review
Dined on 7 February 2020
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
We booked a reservation on Jan. 15 with confirmation. Showed up for dinner and was told that the restaurant is closed Tuesdays and Fridays. Our reservation was made for a Friday. They asked if we had been notified of the restaurant being closed. We said "no". I do not understand why a restaurant at the Four Seasons would not be checking their Open Table reservations and manage them appropriately.
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JL
JordanL
Toronto
34 reviews
4.0
34 reviews
Dined on 27 November 2019
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Food was great - particularly the burrata and heirloom tomato salad. Mahi mahi was also perfectly sized and delicious. Only downside - no breeze on the balcony. So a little stuffy
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FAQs

Four Seasons - Nevis - EsQuilina is rated 4.3 stars by 20 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

26 Nov 2024

23:00

Google Map for Four Seasons - Nevis - EsQuilina

Pinney's Beach, Charlestown, Nevis, West Indies 00000

Dining areas

Additional information

Area
Nevis
Hours of Operation
Breakfast Mon–Fri, Sun 07:00–11:00
Price
$50 and over
Cuisines
American, Bar / Lounge / Bottle Service
Dining style
Casual Elegant
Dress code
Resort Casual
Parking details
None
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Samuel Faggetti
Additional
Bar/Lounge, Beer, BYO Wine, Chef's Table, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, View, Wheelchair Access, Wine

Website
https://www.fourseasons.com/nevis/dining/restaurants/esquilina/
Phone number
(869) 469-1111 ext. 2423

Four Seasons - Nevis - EsQuilina

Make a booking

Dining areas

Additional information

Menu

What 20 people are saying

Overall ratings and reviews

FAQs

How is Four Seasons - Nevis - EsQuilina restaurant rated?

Is Four Seasons - Nevis - EsQuilina currently accepting bookings?

Make a booking

Dining areas

Additional information