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Frenchette Bakery at the Whitney, New York, NY

Frenchette Bakery at the Whitney

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Visa Dining Collection

4.4 (11)
$30 and under
Contemporary French / American
99 Gansevoort St, New York, NY 10014

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2 people
19:00
Booked 9 times today

About this restaurant

  • Great for brunch
  • Charming
  • Vegetarian-friendly
Located adjacent the main entrance to the Whitney Museum of American Art, Frenchette Bakery café offers a welcoming, approachable neighborhood destination and gathering space for visitors and the local community alike. The Bakery features artisanal pastries and bread baked on site and the café showcases a seasonal and approachable menu for all to enjoy.

The ground-floor café, under the direction of chef owners Lee Hanson and Riad Nasr - with culinary director and head baker, Johann Cottier, executive pastry chef, Michelle Palazzo, and executive sous chef, Zoe DeAngelis-Jimenez - combines the best of Tribeca’s Frenchette Bakery with a menu reflecting the spirit of a French café, and their nearby restaurant, Frenchette.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Contemporary French / American, Bistro, Cafe Dining
  • Hours of Operation
    Mon, Wed, Thu, Sat, Sun 09:00–18:00 Tue 09:00–15:00 Fri 09:00–22:00
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Riad Nasar, Lee Hanson
  • Area
    Greenwich Village
  • Parking details
    None
  • Additional
    Beer, Cafe, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine

What 11 people are saying

Frenchette Bakery at the Whitney reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.7Ambience
  • 4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Frenchette Bakery at the Whitney offers "excellent food and service" with unique dishes like the mushroom banh mi. Diners appreciate the "delicious food" and "relaxed service." However, evening visits may limit menu choices. While prices are on the higher side, the overall experience is often described as "a lovely afternoon."
11 Reviews
  1. Josh VIP

    Greater Boston7 reviews

    5.0

    Dined on 18 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Surprisingly good food with some nice twists, like crunchy red pepper oil under the beet and yogurt salad 

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  2. Caterina

    New York City26 reviews

    4.0

    Dined on 18 April 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food at Frenchette was excellent but our reservation was at 6:15 pm, and by that time they were out of all of the desserts except for one, as well as the pizza we originally wanted. Expect choices to be limited if you go in the evenings.

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  3. Liane

    New York City3 reviews

    3.0

    Dined on 6 April 2025

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 5
    They could not seat us until 1.15pm for our 1pm reservation and then when we tried to order a bacon egg and cheese they had “just run out”. Running out of an item on a Sunday at mid day was disappointing.

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  4. James VIP

    New York City19 reviews

    4.0

    Dined on 5 April 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Very appreciative that the placed the utensils by my functioning hand and gave me extra paper straws to handle all of my drinks and soup/wo my needing to ask!

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  5. Savita

    San Francisco1 review

    1.0

    Dined on 5 April 2025

    1. Overall 1
    2. Food 1
    3. Service 4
    4. Ambience 4
    Food was terrible and expensive. Was hoping it would be a good option before a trip to the Whitney but not worth it

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  6. Marian

    New York City20 reviews

    3.0

    Dined on 4 April 2025

    1. Overall 3
    2. Food 4
    3. Service 5
    4. Ambience 5
    Unbelievable rip off Decent food but laughably expensive

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  7. Gayle VIP

    New York City23 reviews

    4.0

    Dined on 4 April 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    The menu has changed since the last time I was there and I found more offerings that appealed to me, but miss some that I had liked in the past which are no longer available.

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  8. Steven

    New York City55 reviews

    5.0

    Dined on 31 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and service are excellent. The mushroom banh mi is really good.

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  9. Carla VIP

    Philadelphia9 reviews

    3.0

    Dined on 28 March 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    We’ve been before and remember the food and menu choices being better. A little disappointed.

    Is this helpful?

  10. Leora VIP

    London8 reviews

    5.0

    Dined on 22 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great choices, delicious food and helpful and relaxed service made it a lovely afternoon for our group of old friends.

    Is this helpful?

FAQs

Frenchette Bakery at the Whitney offers takeout which you can order by calling the restaurant at (646) 666-5585.

Frenchette Bakery at the Whitney is rated 4.4 stars by 11 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. New York City
  4. Manhattan
  5. Greenwich Village

Make a booking

2 people
19:00
Booked 9 times today
Google Map for Frenchette Bakery at the Whitney

99 Gansevoort St, New York, NY 10014

Dining areas

Additional information

  • Area
    Greenwich Village
  • Hours of Operation
    Mon, Wed, Thu, Sat, Sun 09:00–18:00 Tue 09:00–15:00 Fri 09:00–22:00
  • Price
    $30 and under
  • Cuisines
    Contemporary French / American, Bistro, Cafe Dining
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Riad Nasar, Lee Hanson
  • Additional
    Beer, Cafe, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
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