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Fuse Global Cuisine, Naples, FL

Fuse Global Cuisine

4.5
4.5
791 Reviews
$31 to $50
Fusion / Eclectic

Make a booking

2 people
19:00
Booked 3 times today
  • Great for creative cocktails
  • Good for special occasions
  • Innovative
Chef and bartender owned and operated award-winning venue that offers eclectic global fusion, traditional American BBQ, craft cocktails and extensive whiskey list.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Fusion / Eclectic, Global, International, Barbecue
  • Hours of Operation
    Lunch Tue–Sat 11:00–14:00 Dinner Tue–Sat 17:00–21:00
  • Phone number
    (239) 455-4585
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Chef/Owner Gregory Scarlatos
  • Private party facilities
    Fuse offers comfortable private room that accommodates up to 40 guests. For more information contact us at 2394554585 or via e-mail: monika@fusegastrobar.com
  • Area
    Naples
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

What 791 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Southwest Florida

    Innovative

  • Naples

    Innovative

Review summary

AI-generated from verified diner reviews
Fuse Global Cuisine is a standout dining destination in Naples, impressing with its "creative and delicious" menu. Known for "awesome food" and "great cocktails," Monika's craft cocktails and Chef Greg's exquisite dishes, like the "Kangaroo appetizer," make Fuse a local favorite. The ambiance and service consistently receive high praise, offering a memorable culinary experience.

791 Reviews
  1. Joseph

    VIP

    Southwest Florida

    82 reviews

    4.0

    82 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    We had an early pre-show dinner reservation at 6:15pm on a Saturday night and there was already a good crowd. The entrance is awkward. We waited at the check in desk for awhile before walking in to the main dining room area to ask if someone would please check us in. Once seated, our server was very pleasant and helpful. We had tuna poke, chopped salad, smoked brisket, full rack of smoked pork ribs, Mac cheese with pepperoni and baked beans. All the food was very good to excellent except my wife thought her brisket was a bit chewy.

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  2. Wayne

    VIP

    New York City

    27 reviews

    2.0

    27 reviews

    Dined 2 days ago

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 4
    We had not eaten at fuse for sometime. Probably before Covid. The only complaint was the food. I ordered a tuna dish and was asked how I would like it prepared. I told them on the more rare side, just seared. The tuna came out, medium, and was refrigerator cold. It wasn’t room temperature, it was refrigerator cold. The only thing I could assume was that the tuna had been cooked previously and whoever prepared the plate forgot to warm it up. This isn’t how you prepare tuna obviously. They did take the plate back. The food wasreturned certainly warm enough to eat, but it is not what I ordered. It was the same pieces of tuna heated up, probably in a microwave. I would’ve expected a fresh dish with seared tuna. I did not get it. I’m in my 60s and rarely leave a bad review. That was the first time I’ve returned the plate in decades. The staff were very gracious about it, but the experience was surprising, particularly given the fact that they had the opportunity to send me the real deal and I just got the same tuna heated up and cooked further. Really not necessary or appropriate. I cannot recommend the restaurant based upon this experience.

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  3. Alan

    VIP

    Baltimore

    32 reviews

    5.0

    32 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 2
    Great innovative food Wonderful service Best bartender inb town

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  4. Gary

    Southwest Florida

    3 reviews

    5.0

    3 reviews

    Dined on 8 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A brilliant evening spent with great friends, wonderful food and excellently crafted cocktails!

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  5. Mary

    VIP

    Toronto

    7 reviews

    5.0

    7 reviews

    Dined on 8 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Unique cocktail! Great food! Great service! A very enjoyable experience!

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  6. Alan

    VIP

    Baltimore

    32 reviews

    5.0

    32 reviews

    Dined on 6 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Consistently good creative food Wonderful service Best cocktails in Naples

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  7. MMlm

    VIP

    Southwest Florida

    143 reviews

    3.0

    143 reviews

    Dined on 5 February 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Not as good as we remembered from previous years.

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  8. Jill

    VIP

    Southwest Florida

    140 reviews

    5.0

    140 reviews

    Dined on 4 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The lamb sogu was excellent, The cocktails here are different & wonderful.

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  9. Sima

    Southwest Florida

    7 reviews

    3.0

    7 reviews

    Dined on 1 February 2025

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 4
    We were seated on time at a lovely table almost in a nook. Waitress brought water right away but was visibly miffed when 3 of 4 of us declined an alcoholic drink, sticking with the water, because we were on Dry January. Octopus appetizer was delicious. But the St. Louis ribs were burnt so much at one end the meat could not be cut with a knife. I pointed out to the waitress she had brought out mashed sweet potatoes instead of the sweet potato fries we ordered. She said the fries would take a while, so we declined. She did not remove the mash from the bill. Lots of other restaurants in Naples....

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  10. Donna

    Southwest Florida

    8 reviews

    5.0

    8 reviews

    Dined on 28 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I had the shrimp and grits and husband had scallop's and pork belly and both were very good and a generous portion. Burrata and Melon appetizer was amazing as well. Great menu.

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FAQs

Fuse Global Cuisine offers takeout which you can order by calling the restaurant at (239) 455-4585.

Fuse Global Cuisine is rated 4.5 stars by 791 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 3 times today

Order delivery or takeout

Google Map for Fuse Global Cuisine

2500 Tamiami Trail North, Suite 114, Naples, FL 34103

Additional information

  • Area
    Naples
  • Hours of Operation
    Lunch Tue–Sat 11:00–14:00 Dinner Tue–Sat 17:00–21:00
  • Price
    $31 to $50
  • Cuisines
    Fusion / Eclectic, Global, International, Barbecue
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef/Owner Gregory Scarlatos
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine
  • Phone number
    (239) 455-4585
  • Private party facilities
    Fuse offers comfortable private room that accommodates up to 40 guests. For more information contact us at 2394554585 or via e-mail: monika@fusegastrobar.com
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