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Gio's Restaurant & Garden - Gio's, Venezia, Venice

Gio's

No reviews
€31 to €50
Italian

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2 people
19:00
Booked 8 times today
Experiences are available.
We aim to enhance every element of your dining experience, from the bread baked fresh every morning, to the final flourishes performed at the table. Our menus are dynamic, featuring a variety of classic Italian and Venetian dishes, eloquently reworked with disruptive elements. Fresh, simple ingredients – expertly sourced and imaginatively prepared.
Dress code Lunch: Smart Causual
Dress code Dinner (After 6pm): Elegant (flip flop and shorts are not allowed for gentlemen)

Additional information

  • Dining style
    Elegant Dining
  • Price
    €31 to €50
  • Cuisines
    Italian, Mediterranean
  • Hours of Operation
    Breakfast Daily 07:00–10:30 Lunch Daily 12:00–14:00 Afternoon Tea Fri 15:45–16:45 Dinner Daily 19:00–22:30
  • Phone number
    041 240 0001
  • Website
    http://www.marriott.com/hotels/travel/vcexr-the-st-regis-venice/
  • Payment Options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Formal Attire
  • Executive Chef
    Giuseppe Ricci
  • Private party facilities
    From panoramic rooftop and Grand Canal-side terraces to a curated Italianate Garden and an elegantly appointed ballroom, The St. Regis Venice presents the ideal backdrop for significant celebrations.
  • Location
    Sestiere San Marco 2159, Venezia, Venice 30124
  • Area
    Venice
  • Parking details
    None
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, High Tea, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine

Experiences

  • Afternoon Tea Ritual

    €55.00 per person

    Multiple dates available
    The Afternoon Tea Ritual is a quintessential St. Regis tradition and an important part of our culture. The story of afternoon tea date back to Anna, Duchess of Bedford who is considered to have invented the ceremony of the afternoon tea party. Mrs. Caroline Astor adopted the tradition stateside, offering an occasion to gather her closest intimates as a prelude to formal social events. This ceremony was then continued by her son, John Jacob Astor IV, at the St. Regis New York, and ultimately around the world as a signature ritual in all of our hotels.. Our exquisite afternoon tea ritual offer is presented in Oriente Italiano™ c/o Ginori 1735. La Via del Tè is particularly sensitive to environmental and ethical issues.
    Afternoon Tea Ritual photo

Menu

12.30 - 14.45

ANTIPASTI

APPETIZERS

  • Burrata di Andria con frisella, insalata di pomodori variegati€28.00

    Burrata from Andria, home-made frisella, variegated tomatoes salad

    • Castraure ripiene con caciocavallo podolico, pomodori secchi, salsa all'uovo e olio al basilico€34.00

      Artichoke castraure stuffed with caciocavallo cheese, sundried tomato, egg sauce and basil olive oil

      • Crudo di tonno rosso, estratto di pomodoro e olive nere, olio all'origano ed Erbette del Doge€42.00

        Raw red tuna, tomato and black olives extract, oregano olive oil and Doge's Herbs

        • Carpaccio di manzo Garronese Veneta con salsa cren e radicchio€38.00

          Garronese Veneta beef carpaccio with horseradish and radicchio sauce

          I PRIMI

          PASTA ENTRÉES

          • Mezzi Paccheri piccanti monograno all'astice blu con bisque aromatizzata all'anice*€40.00

            Monograin Mezzi Paccheri, blue lobster and spicy anise bisque

            • Bigolo al torchio della tradizione veneziana fatti in casa con ragù d'anatra e riduzione al vino€36.00

              Bigoli pasta made in press as in the Venetian tradition with duck ragù and wine reduction

              • Bottoni di pasta povera ripieni di baccalà alla vicentina, calamari spillo e levistico€40.00

                Home-made pasta dumplings filled with Vicentina - style codfish, spiked squids and lovage

                • Risotto Carnaroli con funghi porcini, funghi ovuli e aceto di Abete€46.00

                  Carnaroli Risotto with porcini mushrooms, ovuli mushrooms and fir tree vinegar

                  I SECONDI

                  MAIN ENTRÉES

                  • Branzino di laguna in salsa di acciughe e cicoria acidula€56.00

                    Lagoon sea bass in anchovy sauce and sour chicory

                    • Filetto di Garronese veneta, foie gras, piazza al formaggio Marchigiana, tartufo nero e salsa di Paragon White Penja Pepper€58.00

                      Garronese beef tenderloin, foie gras, Marchesan cheese pizza, black truffle and Paragon White Penja Pepper Sauce

                      • Crostatina ripiena di funghi di stagione, Asiago stravecchio e mais rosso di San Martino€38.00

                        Tart filled with seasonal mushrooms, aged Asiago cheese and San Martino red corn

                        • Piovra cotta ai carboni, salmoriglio di mele e cima di rapa fondente con umami di mela verde €46.00

                          Charcoal grilled octopus, apple salmoriglio, green apple umami and broccoli rabe

                          DOLCI

                          DESSERTS

                          • La gelateria di Gio's€14.00

                            Gio's ice cream and sorbet selection

                            • Brioche al Gin Tonic€24.00

                              Gin Tonic brioche

                              • The St. Regis Venice Tiramisù€26.00

                                • Trilogia di cioccolati e cuore al pompelmo€24.00

                                  Chocolate trilogy with grapefruit heart

                                  • Caprese alle mandorle e cioccolato bianco, peperone giallo e ricotta€26.00

                                    Almond and white chocolate Caprese, yellow pepper and ricotta cheese

                                    Last updated: 28 November 2024

                                    FAQs

                                    Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                    Make a booking

                                    2 people
                                    19:00
                                    Booked 8 times today
                                    Experiences are available.
                                    Google Map for Gio's

                                    Sestiere San Marco 2159, Venezia, Venice 30124

                                    Additional information

                                    • Area
                                      Venice
                                    • Hours of Operation
                                      Breakfast Daily 07:00–10:30 Lunch Daily 12:00–14:00 Afternoon Tea Fri 15:45–16:45 Dinner Daily 19:00–22:30
                                    • Price
                                      €31 to €50
                                    • Cuisines
                                      Italian, Mediterranean
                                    • Dining style
                                      Elegant Dining
                                    • Dress code
                                      Formal Attire
                                    • Parking details
                                      None
                                    • Payment Options
                                      AMEX, Diners Club, Discover, JCB, Mastercard, Visa
                                    • Executive Chef
                                      Giuseppe Ricci
                                    • Additional
                                      Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, High Tea, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine
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