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Glasshouse, Timbumburi, AU-NSW

Glasshouse

4.7
4.7
1644 Reviews
$41 to $100
Modern Australian

Make a booking

2 people
19:00
Booked 14 times today
  • Good for special occasions
  • Great for scenic views
  • Charming
Led by Head Chef Jarrod Smith, Glasshouse is proud to serve a variety of expertly prepared, locally sourced dishes, in a phenomenal venue.
Goonoo Goonoo Station is undoubtedly the New England regions finest destination for accommodation, dining, and events.

Please note:
At Glasshouse, we have seatings options for groups from 2 - 50 people.
If your desired time is does not show, unfortunately that time is not available.

Additional information

  • Dining style
    Casual Dining
  • Price
    $41 to $100
  • Cuisines
    Modern Australian
  • Hours of Operation
    Breakfast Daily 08:00–10:00 Lunch Fri–Sun 12:00–14:30 Dinner Mon–Sat 17:30–20:30
  • Phone number
    0429 384 297
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Jarrod Smith
  • Catering
    Both al la carte and package options available
  • Private party facilities
    150 year old fully restored Woolstore capable of catering for up to 160 seated guests.
  • Area
    Timbumburi
  • Cross Street
    Bartons Lane
  • Parking details
    On-site parking.
  • Public transit
    Unfortunately there is no public transport available.We suggest contacting John at ShuttleLink should you require transport assistance.
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

What 1,644 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.8Ambience
  • 4.4Value

NoiseEnergetic

Loved For

  • New South Wales

    Best Overall

  • New South Wales

    Best Ambience

  • New South Wales

    Good for business meals

  • New South Wales

    Gluten-free-friendly

  • New South Wales

    Romantic

  • New South Wales

    Modern Australian

Review summary

AI-generated from verified diner reviews
Glasshouse offers a "unique, heritage-infused" dining experience with exceptional architecture. Guests rave about the "exquisite food," especially the wagyu and kingfish sashimi. The service is "outstanding," and the ambiance is both relaxing and picturesque. With a diverse wine list and attentive staff, it's a "fantastic value for money" destination.

1,644 Reviews
  1. Jane

    New South Wales

    1 review

    4.0

    1 review

    Dined 2 days ago

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 5
    Absolutely beautiful location. Food was nice but not amazing for the price.

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  2. Kylie

    New South Wales

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Totally enjoyed my birthday breakfast. The food was delicious and could not fault anything. The staff are friendly, professional and attentive plus the view is beautiful. Will return

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  3. Craig

    New South Wales

    3 reviews

    5.0

    3 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    the food was wonderful the service was great the staff were fantastic

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  4. linda

    New South Wales

    1 review

    5.0

    1 review

    Dined on 7 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had the lemon meringue waffle and the Goonoo goonoo breakfast, both were exceptional!! Highly recommend giving them a try when you’re close.

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  5. Neil

    New South Wales

    1 review

    5.0

    1 review

    Dined on 6 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A lovely setting, with mountain ranges, rolling paddocks and big sky. The restaurant itself clearly architecturally designed with not only "spirit of place" but best use of light and space. Plenty of tables but no feeling of diners being on top of each other. Service was friendly, polite, prompt, and efficient. Just the right balance of being attentive and not intrusive. Staff obviously know what they're doing and just get on with it calmly. Excellent range of dishes to choose from, with no cliché or boring choices for GF dining. Also, the presentation highlighted the textures & flavours of the ingredients without being pretentious. I can list our choices of "wagyu beef", "pan fried barramundi", "green beans & almonds", "cos salad", & "crispy potatoes". I can't really describe how the feta, dill, pickled radish, zucchini, hollandaise, etc each interacted subtly and perfectly. Not to be missed. First time I've ever actually liked hollandaise (served to the side, not drowning the barra). Many excellent wines to choose from, including Goonoo Goonoo Station's own sauvignon blanc. The dark choc & raspberry for dessert came with a special personal touch and the cappuccino was tops. Will have to come back another time for a cocktail...they looked great. ABSOLUTELY WORTH A FIVE HOUR ROUND TRIP TO EXPERIENCE!!!

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  6. Nathanial

    New South Wales

    10 reviews

    5.0

    10 reviews

    Dined on 3 January 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    The food was excellent. The flavours and quality of products ensured sensational dishes. The prawn bisque was addictive and I just wanted more and more. The wine list was varied and quality. The service was professional and engaging and the atmosphere added to a special evening. The only slight improvement (and it’s only a very Minor issue) would be if the serving staff were a little bit more knowledgable on the particular wines on the list This was an excellent experience

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  7. Charmaine

    New South Wales

    3 reviews

    5.0

    3 reviews

    Dined on 31 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Staff were very helpful, attentive and relaxed, beautiful day, we were seated in a beautiful spot over looking the property, sneaky ale beer was delicious, food was amazing and cooked perfectly, couldn’t fault anything. 5 out of 5. Thank you for a lovely experience

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  8. SusieClouds

    Canberra

    2 reviews

    3.0

    2 reviews

    Dined on 27 December 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    Great venue. Enjoyable evening. Staff warm and friendly.

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  9. KenH

    New South Wales

    2 reviews

    5.0

    2 reviews

    Dined on 23 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very accommodating staff. Excellent meal with no waiting time. always a good night.

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  10. Tony

    London

    5 reviews

    5.0

    5 reviews

    Dined on 18 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent Christmas dinner for our small group. Great food and service.

    Is this helpful?

FAQs

Glasshouse is rated 4.7 stars by 1644 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 14 times today
Google Map for Glasshouse

13304 New England Highway, Timbumburi, AU-NSW 2340

Additional information

  • Cross Street
    Bartons Lane
  • Area
    Timbumburi
  • Hours of Operation
    Breakfast Daily 08:00–10:00 Lunch Fri–Sun 12:00–14:30 Dinner Mon–Sat 17:30–20:30
  • Price
    $41 to $100
  • Cuisines
    Modern Australian
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    On-site parking.
  • Public transit
    Unfortunately there is no public transport available.We suggest contacting John at ShuttleLink should you require transport assistance.
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Jarrod Smith
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
  • Phone number
    0429 384 297
  • Catering
    Both al la carte and package options available
  • Private party facilities
    150 year old fully restored Woolstore capable of catering for up to 160 seated guests.
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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