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Glasshouse, Timbumburi, AU-NSW

Glasshouse

4.7
4.7
1638 Reviews
$41 to $100
Modern Australian

Make a booking

2 people
19:00
Booked 5 times today
  • Good for special occasions
  • Great for scenic views
  • Charming
Led by Head Chef Jarrod Smith, Glasshouse is proud to serve a variety of expertly prepared, locally sourced dishes, in a phenomenal venue.
Goonoo Goonoo Station is undoubtedly the New England regions finest destination for accommodation, dining, and events.

Please note:
At Glasshouse, we have seatings options for groups from 2 - 50 people.
If your desired time is does not show, unfortunately that time is not available.

Additional information

  • Dining style
    Casual Dining
  • Price
    $41 to $100
  • Cuisines
    Modern Australian
  • Hours of Operation
    Breakfast Daily 08:00–10:00 Lunch Fri–Sun 12:00–14:30 Dinner Mon–Sat 17:30–20:30
  • Phone number
    0429 384 297
  • Website
    http://www.goonoogoonoo.com.au/
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Jarrod Smith
  • Catering
    Both al la carte and package options available
  • Private party facilities
    150 year old fully restored Woolstore capable of catering for up to 160 seated guests.
  • Location
    13304 New England Highway, Timbumburi, AU-NSW 2340
  • Area
    Timbumburi
  • Cross Street
    Bartons Lane
  • Parking details
    On-site parking.
  • Public transit
    Unfortunately there is no public transport available.We suggest contacting John at ShuttleLink should you require transport assistance.
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

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Menu

View menu on restaurant's website

What 1,638 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.8Ambience
  • 4.4Value

Noise • Energetic

Loved For

  • New South Wales

    Best Overall

  • New South Wales

    Best Ambience

  • New South Wales

    Good for business meals

  • New South Wales

    Gluten-free-friendly

  • New South Wales

    Great for fine wines

  • New South Wales

    Romantic

  • New South Wales

    Good for special occasions

  • New South Wales

    Modern Australian

Review summary

AI-generated from verified diner reviews
Glasshouse offers a "beautiful setting" with stunning pastoral views, perfect for a relaxed dining experience. Guests rave about the "exceptional" food and service, highlighting the impressive menu and gluten-free options. While some found portions small, the "ambience is spot on," making it ideal for special occasions.

1,638 Reviews

  1. KenH

    New South Wales

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very accommodating staff. Excellent meal with no waiting time. always a good night.

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  2. Tony

    London

    5 reviews

    5.0

    5 reviews

    Dined on 18 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent Christmas dinner for our small group. Great food and service.

    Is this helpful?

  3. Polly Ann

    New South Wales

    2 reviews

    4.0

    2 reviews

    Dined on 16 December 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    I loved my time at Glasshouse. Enjoyed my wagyu. It was the best!

    Is this helpful?

  4. Karen

    New South Wales

    1 review

    5.0

    1 review

    Dined on 4 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service, staff, and food quality…outstanding. The prices for breakfast menu were fabulously low cost for such quality and quantity…we’ll be back.

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  5. Lynne

    New South Wales

    1 review

    5.0

    1 review

    Dined on 28 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We dined with two our good friends who both enjoyed their meals as did my husband and I. He started with the glazed Angus oxtail skewer with white garlic puree, Marissa and shallot whilst I had the handmade prawn agnalotti with prawn and chive bisque. For mains we enjoyed the slow cooked Angus Tri Tip. The restaurant was quiet on a Thursday night but was a pleasant atmosphere. The evening was lovely and we started off with some drinks on the terrace. The outlook from the terrace and from our table in the restaurant with views over the Station and its paddocks stunning. Until next time Goonoo Goonoo Station.

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  6. Megan

    New South Wales

    2 reviews

    5.0

    2 reviews

    Dined on 24 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was lovely and service was attentive, atmosphere was relaxing

    Is this helpful?

  7. Anna

    Adelaide

    2 reviews

    5.0

    2 reviews

    Dined on 24 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous experience overall, fantastic value for money, exquisite food and fantastic wine list and cocktails, the staff are extremely attentive and friendly, and the ambiance is spot on… we will definitely be visiting again. Thank you for all you do to make the exceptional experience.

    Is this helpful?

  8. Morgan

    Sydney

    1 review

    5.0

    1 review

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredible food and lovely that the staff remembered us from our many previous visits

    Is this helpful?

  9. Anne

    Sydney

    9 reviews

    5.0

    9 reviews

    Dined on 8 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A very special night with family celebrating some big milestones. Outstanding food: always love the Angus tri tips! The venue is unique and beautiful!

    Is this helpful?

  10. Steven

    London

    5 reviews

    5.0

    5 reviews

    Dined on 8 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This restaurant is a true surprise for quality, service and location. The TriTip Angus is something not to be missed. Not our first time and we will be back again. Big congratulations to the owners and organisers, first class and equal to any top restaurant in the world.

    Is this helpful?

FAQs

Glasshouse is rated 4.7 stars by 1638 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 5 times today
Google Map for Glasshouse

13304 New England Highway, Timbumburi, AU-NSW 2340

Additional information

  • Cross Street
    Bartons Lane
  • Area
    Timbumburi
  • Hours of Operation
    Breakfast Daily 08:00–10:00 Lunch Fri–Sun 12:00–14:30 Dinner Mon–Sat 17:30–20:30
  • Price
    $41 to $100
  • Cuisines
    Modern Australian
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    On-site parking.
  • Public transit
    Unfortunately there is no public transport available.We suggest contacting John at ShuttleLink should you require transport assistance.
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Jarrod Smith
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
  • Website
    http://www.goonoogoonoo.com.au/
  • Phone number
    0429 384 297
  • Catering
    Both al la carte and package options available
  • Private party facilities
    150 year old fully restored Woolstore capable of catering for up to 160 seated guests.

Featured in

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