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Goldener Hirsch, Park City, UT

Goldener Hirsch

4.6
4.6
1123 Reviews
$50 and over
Contemporary American

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2 people
21:00
Booked 33 times today

About this restaurant

  • Charming
  • Good for special occasions
  • Great for fine wines
Drawing inspiration from its Austrian namesake, Executive Chef Senthil deftly marries the plentiful bounty of local Park City pastures with Bavarian specialties to create delectable modern alpine cuisine. We are reopening for winter season on December 15, 2024. Join us for Breakfast, Lunch, Après, and Dinner and experience Executive Chef Senthil's exciting new winter menus.

We have a $50 per bottle corkage fee and guests are permitted to bring a maximum of two bottles per party. All seating requests are noted, but not guaranteed.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Contemporary European, Austrian
  • Hours of Operation
    Mon–Fri, Sun 14:00–16:30 Breakfast Mon–Fri, Sun 07:00–10:30 Bar Mon–Fri 11:30–21:00 Sun 10:30–21:00 Lunch Mon–Fri, Sun 11:00–14:00 Dinner Mon–Fri, Sun 17:00–21:00
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive Chef
    Senthil Krishnamurthy
  • Private party facilities
    Please contact us to inquire about special events. Our private dining room seats around 25 people.For large groups or social event inquiries, please contact us.
  • Area
    Park City
  • Cross Street
    Royal Street and Sterling Court
  • Parking details
    Diners are encouraged to use our complimentary valet service located at 7520 Royal Street (look for the valet stand on Sterling Court under the Skybridge).
  • Public transit
    Free Local Bus; the Silver Lake Village stop on the Orange line.
  • Entertainment
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Wheelchair Access, Wine

What 1,123 people are saying

Goldener Hirsch reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.7Ambience
  • 4Value

NoiseModerate

Loved For

  • Utah

    Great for fine wines

  • Park City Area

    Great for fine wines

  • Park City Area

    Most Booked

Review summary

AI-generated from verified diner reviews
Goldener Hirsch is a charming alpine retreat offering "wonderful service" and a cozy ambiance. It boasts "delicious food" with standout dishes like the fondue and schnitzel. Guests frequently praise the "exceptional staff" and the authentic Austrian experience. Some found the prices high, yet many believe the unique atmosphere and delightful service make it worthwhile.
1,123 Reviews
  1. Samantha VIP

    New York City4 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sofia was amazing, enhancing our apres ski experience. Cannot wait to return for some fondue and schnitzel!

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  2. ErichW

    Milwaukee2 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best meal we had during our stay in Park City. The food and drinks were amazing, on top of the fantastic service, we could not have pick a better place to dine. I would come back to Park City just to dine at the Goldener Hirsch.

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  3. Sarah VIP

    Austin3 reviews

    3.0

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 4
    We have dined here many times over several years. Was one of our favorites. But this year have had 2 mediocre experiences. Last month ordered lamb shank and although the flavor was nice, the dish was not at all warm. The server was lovely and had the dish warmed again and it was good enough. Last night 2 in our party ordered the beef cheeks. Normally these are amazing and are so tender they just fall apart. Last night, again both dishes were not warm. Seemed to have been sitting out awhile while the steaks and duck in our party were being prepared. The meat and the potatoes were cold for both of us. And both dishes were not tender as I remember. More of a chunk of meat you really had to cut than fall apart tender as in the past. I thought having a cold entree a few weeks ago was a one off. But this is the second time in a row. For the price I would expect better preparation. The fondue was yummy as usual as well as the desserts and the wine. The amuse-bouche was delicious and the server brought a complementary sunflower seed bread b/c our entrees were very delayed coming out of the kitchen (perhaps this was why our beef cheeks sat around so long and got cold).

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  4. Sara

    Miami130 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It’s always a pleasure to have dinner at Goldener Hirsh, it never disappoints. Impeccable service, every one greets you with your name or surname in the most respectful way. Elegant ambiance, delicious food, the fondue is one of the outstanding dishes, and around us many tables ordered it. This time we had the wonderful sea bass, very subtle flavors, and the duck breast, very very good. To top it all off, The pear frangipane, not too sweet,perfect for our liking.

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  5. OpenTable Diner VIP

    Orlando1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful meal and service in deer valley. Will def go back.

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  6. Phaedra VIP

    Hawaii44 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Cozy and elegant, love this restaurant: especially for fondue with a view of the snow! Would have preferred a tastier bread and white bratwurst rather than red, but the fondue hit the spot. Next time will order the homemade pretzel that looked delicious.

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  7. Kim VIP

    Chicago3 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server John was excellent! Thanks for a memorable, spectacular night.

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  8. Claudia VIP

    Philadelphia1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always an amazing experience - fondue is delicious. Came here for my birthday dinner and Ony and Boris made it so special.

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  9. Paddi

    Orange County1 review

    2.0

    Dined on 15 March 2025

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 5
    The sea bass was rubbery and the schnitzel was dry.

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  10. SuzanneH VIP

    Salt Lake City5 reviews

    5.0

    Dined on 15 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Your waiter John is so amazing, he was so much fun and we always love your food but he just made the experience even better! Great job all around! See you next season

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FAQs

Goldener Hirsch offers takeout which you can order by calling the restaurant at (435) 655-2563.

Goldener Hirsch is rated 4.6 stars by 1123 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
21:00
Booked 33 times today
Google Map for Goldener Hirsch

7570 Royal Street East, Park City, UT 84060

Additional information

  • Cross Street
    Royal Street and Sterling Court
  • Area
    Park City
  • Hours of Operation
    Mon–Fri, Sun 14:00–16:30 Breakfast Mon–Fri, Sun 07:00–10:30 Bar Mon–Fri 11:30–21:00 Sun 10:30–21:00 Lunch Mon–Fri, Sun 11:00–14:00 Dinner Mon–Fri, Sun 17:00–21:00
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Contemporary European, Austrian
  • Dining style
    Casual Elegant
  • Dress code
    Resort Casual
  • Parking details
    Diners are encouraged to use our complimentary valet service located at 7520 Royal Street (look for the valet stand on Sterling Court under the Skybridge).
  • Public transit
    Free Local Bus; the Silver Lake Village stop on the Orange line.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Senthil Krishnamurthy
  • Entertainment
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Wheelchair Access, Wine
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