Grille 29
3.0
1 Review
$31 to $50
American
Make a booking
2 people
26 Dec 2024
19:00
Additional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesAmerican, Steak, Seafood
- Hours of OperationDaily 16:00–22:00
- Phone number(707) 320-9520
- Payment OptionsAMEX, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefChef Adolfo Garcia
- CateringLunch - Plated luncheons range from $45 - $55. <br />Lunch Buffets (min of 25pp) range from $60 - $70.<br />Dinner - Plated dinners range from $75 - $95. <br />Dinner Buffets (min of 25pp) range from $75 - $100.<br /><br />All banquet and catering prices are subject to change and will be assessed 7.75% tax and a service charge of 23%.<br /><br />
- Private party facilities• Over 15,000 Square Feet of Flexible Meeting & Event Space• Largest Single Room Capacity Serves 250 Guests• Large Pre-Function Space with Natural Light• Two Ballrooms Divisible into Three Sections• Two Boardrooms • Two Break Out Rooms• Meeting Packages Available
- AreaNapa
- Parking detailsHotel Parking
- AdditionalBanquet, Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Takeaway, Wheelchair Access, Wine
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.0
- 3Food
- 2Service
- 2Ambience
- 2Value
Noise • Moderate
1 Review
- RW
RhondaW
Hawaii
1 review
3.01 review
Dined on 11 June 2024
- Overall 3
- Food 3
- Service 2
- Ambience 2
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FAQs
Grille 29 offers takeout which you can order by calling the restaurant at (707) 320-9520.
Grille 29 is rated 3 stars by 1 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
26 Dec 2024
19:00
Order delivery or takeout
1075 California Blvd, Napa, CA 94559
Additional information
- AreaNapa
- Hours of OperationDaily 16:00–22:00
- Price$31 to $50
- CuisinesAmerican, Steak, Seafood
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsHotel Parking
- Payment OptionsAMEX, Mastercard, Visa
- Executive ChefChef Adolfo Garcia
- AdditionalBanquet, Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Takeaway, Wheelchair Access, Wine
- Phone number(707) 320-9520
- CateringLunch - Plated luncheons range from $45 - $55. <br />Lunch Buffets (min of 25pp) range from $60 - $70.<br />Dinner - Plated dinners range from $75 - $95. <br />Dinner Buffets (min of 25pp) range from $75 - $100.<br /><br />All banquet and catering prices are subject to change and will be assessed 7.75% tax and a service charge of 23%.<br /><br />
- Private party facilities• Over 15,000 Square Feet of Flexible Meeting & Event Space• Largest Single Room Capacity Serves 250 Guests• Large Pre-Function Space with Natural Light• Two Ballrooms Divisible into Three Sections• Two Boardrooms • Two Break Out Rooms• Meeting Packages Available