Hatxa

Review summary

1. R

   Raul

   New York City

   3 reviews

   5.0

   3 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excelente lugar. Muy rico todo. Un poco caro pero nada fuera de lo normal y vale la pena por el sabor y la experiencia en los platillos!
   

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2. U

   Ulises

   VIP

   Southwest Florida

   29 reviews

   5.0

   29 reviews

   Dined on 14 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great experience and service! Definitely going back… Special thanks to the hostesses that greeted me very nicely and made note of special occasion.
   

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3. J

   Jesus

   Monterrey

   1 review

   5.0

   1 review

   Dined on 13 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Muy buena atención y el mesero muy amable siempre al tanto
   

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4. I

   Ivette

   Monterrey

   2 reviews

   4.0

   2 reviews

   Dined on 13 December 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Me parece un lugar muy agradable Y el personal muy amable la comida excelente en general bien
   

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5. M

   Mayra

   Monterrey

   1 review

   5.0

   1 review

   Dined on 12 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   El lugar, comida y atención excelentes. El corte que pedimos no estaba en el término solicitado, pero el mesero rápida y amablemente se ofreció a cocerla más en el momento Excelente servicio.
   

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6. A

   Adriana

   Monterrey

   1 review

   5.0

   1 review

   Dined on 8 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Riquísimo muy recomendable Las croquetas deli Los mini tacos y la arrachera muy buena
   

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7. E

   Eduardo

   Monterrey

   1 review

   5.0

   1 review

   Dined on 1 December 2024

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Muy buena la paella y comida en general, buenos precios.
   

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8. OT

   OpenTable Diner

   VIP

   New York City

   4 reviews

   1.0

   4 reviews

   Dined on 28 November 2024

   1. Overall 1
   2. Food 1
   3. Service 3
   4. Ambience 4

   I hate to say it, but this restaurant will be memorable for all the wrong reasons. Despite the elegant ambiance and prime location clearly designed to attract a sophisticated clientele, the food fell far short of expectations. We started with the Alcachofa Crujiente, which turned out to be canned artichoke hearts dripping with oil. One oily, sour bite was all we could manage. They claimed the sourness came from the mayo piquín sauce, but we had tasted the artichoke without the sauce and found the same unpleasant flavor. Thankfully, our waiter Alberto replaced it with a boiled artichoked. It wasn’t great, but it was an improvement from the original. Next, we tried the Croquetas de Jamón, which were decent. They ended up being the best dish of the night by default. We also ordered the Tapas de Hongos, consisting of mushrooms on bread. The first batch arrived burnt to a crisp, hard, and blackened. When we pointed this out, Alberto agreed they were overcooked and had them remade. The second attempt was much better, but it left us wondering how the kitchen deemed the first acceptable to serve. Lastly, the Pasta Orzo arrived topped with Jamon shavings and white truffle oil. While we appreciated the choice of pasta, the flavor was uninspired, consisting primarily of butter and salt, reminiscent of instant mac and cheese. The salt level was so overwhelming that we physically recoiled after the first spoonful. While Alberto did his best to amend the dishes, when he was busy with other tables, none of the other waiters, including the capitán, stepped in to assist. We had to flag waiters down multiple times to re-request the wine and dessert menus, despite the restaurant being nearly empty. While we appreciated Alberto’s attentiveness, the overall experience left much to be desired. We will not be returning and hope the restaurant takes feedback seriously to elevate its food and service to meet the standards of its ambiance and clientele.
   

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9. H

   Helys Rafael

   Mexico City

   4 reviews

   5.0

   4 reviews

   Dined on 20 November 2024

   1. Overall 5
   2. Food 3
   3. Service 5
   4. Ambience 5

   Es excelente opción para los martes en la noche, muy buena atención y música en vivo excepcional muy acorde con el ambiente.
   

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10. S

    Sandra

    Yorkshire

    40 reviews

    5.0

    40 reviews

    Dined on 10 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    We had an amazing experience at Hatxa. Service was pristine, including a welcome drink and when my 2 yr old son started crying because he could not take the popsicle from the drink, they brought him a tiny popsicle and the kids menu presented in a dinasour egg and cheered him up. The food was so delicious - we had some tapas (guacamole, shrimp skewer, papatas bravas and h croquetes - the best) and finalized with a paella that wS out of this world - one of the best I have ever eaten! And then the dessert - oh my god! Lotus cookie cheesecake, so delicious. We loved everything in this place. Music volume could be a bit lower but it was ok.
    

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