Heirloom a Modern Farmhouse

4.4

16 Reviews

$31 to $50

Farm-to-table

Make a booking

2 people

17 Mar 2025

19:00

Booked 1 time today

Charming
Innovative
Neighbourhood gem

The mother-daughter team of Leo Clancy and Chef Brianne Clancy had always talked and dreamed about opening their own restaurant for close to 30 years. This dream became a reality when the duo opened Heirloom a Modern Farmhouse in their hometown of Huntington Beach in November 2018! From the moment you walk into the restaurant, you will immediately feel the intimate, cozy atmosphere and sense the warmth of the staff as they want you to feel like you are dining in their own home. The dynamic chemistry of the incredible food paired with a carefully selected wine list and local beers on tap will have your taste buds exploding with flavor and wanting more! Come be a part of the Heirloom a Modern Farmhouse experience today!

Dining areas

Additional information

Location
18344 Beach Blvd, Huntington Beach, CA 92648-1311
Phone number
(714) 375-6543
Price
$31 to $50
Cuisines
Farm-to-table, American
Hours of Operation
Tue–Thu 17:00–21:00 Fri, Sat 17:00–22:00
Dress code
Casual Dress
Parking details
Private Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Chef Brianne Clancy

What 16 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.6Food
4.3Service
4.5Ambience
4Value

Noise • Moderate

16 Reviews

OT
OpenTable Diner
Los Angeles2 reviews
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was fabulous. One of the best meals I have had in a while.
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OT
OpenTable Diner VIP
Orange County1 review
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful experience! Great food and great service!!
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C
Chuck
Chicago1 review
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great restaurant! Service was amazing and so was the food ! Highly recommend!!!
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K
Kristi VIP
Los Angeles9 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Small, intimate fine dining that is a culinary experience.
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K
Karla VIP
New York City7 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A wonderful surprise! Small and intimate, and not lacking in any way at all. We started with the crispy eggplant, and the beet salad both served as described on the menu, beautifully prepared. My husband went for the scallops, and I had the pork chop. The chop was cooked perfectly, as were the scallops. We opted for the salted caramel crème brulee. It was so creamy and flavorful. All the staff was super friendly. We will definitely be back.
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ES
EricaS VIP
Los Angeles3 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Incredible presentation and fresh food! We will be back
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D
D
Indiana1 review
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Deeelicious!! Professional and friendly staff and owners. Perfectly prepared and beautifully presented dishes.
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K
Kasey
Los Angeles31 reviews
4.0
Dined on 1 March 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
This is a really cute place and we thought the service was great. The crispy eggplant appetizer was tasty and the musroom and onion soups were delicious. My husband had the scallops and risotto which was listed as market price and ended up being $60 for 3 scallops! All in all -we thought the food was good but pretty pricey for what you get.
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R
Ramon VIP
Orange County8 reviews
5.0
Dined on 23 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love the fact that this is in a low key strip mall next to a pet salon and sporting goods shop. It almost feels like a speak easy because it felt unremarkable from the outside and then it’s like you’re completely taken away to a posh, yet very intimate, buzzing restaurant somewhere else like on PCH, Napa valley, or a euro-villa somewhere on vacation. Service was excellent and very attentive from the second you walk in to when you walk out the door. The food was as if someone took what is familiar but tweaked it into something you never had before. Can’t wait to go back!
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T
Tom VIP
Las Vegas78 reviews
5.0
Dined on 20 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great fresh food, prepared professionally. Everything was so tasty. We had many appetizers and a few main dishes. Loved the Mac and Cheese and crispy eggplant. Salads were awesome too. Definitely a go to restaurant when I’m back in HB. Love this place. A bit small, so get a reservation
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FAQs

Heirloom a Modern Farmhouse is rated 4.4 stars by 16 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

17 Mar 2025

19:00

Booked 1 time today

Google Map for Heirloom a Modern Farmhouse

18344 Beach Blvd, Huntington Beach, CA 92648-1311

Dining areas

Additional information

Phone number
(714) 375-6543
Price
$31 to $50
Cuisines
Farm-to-table, American
Hours of Operation
Tue–Thu 17:00–21:00 Fri, Sat 17:00–22:00
Dress code
Casual Dress
Parking details
Private Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Chef Brianne Clancy

Heirloom a Modern Farmhouse

Make a booking

Dining areas

Additional information

Menu

What 16 people are saying

Overall ratings and reviews

FAQs

How is Heirloom a Modern Farmhouse restaurant rated?

Is Heirloom a Modern Farmhouse currently accepting bookings?

Make a booking

Dining areas

Additional information