Hey Nonny

SHAREABLES

• BAKED ANDOUILLE SAUSAGEUS$16.00

  CANNELLINI BEAN SPREAD | CROSTINI | (DF)(GF AVAIL.)

• GRILLED CALAMARI PICCATA US$19.00

  TOMATOES | CAPERS | WHITE WINE | LEMON SAUCE | (GF)

• CRISPY BRUSSELS SPROUTSUS$16.00

  CRISPY PROSCIUTTO | HARISSA AIOLI | (GF/DF)

• CHARCUTERIE BOARD US$24.00

  SEASONAL MEAT & CHEESE | PICKLED VEGGIES | NUTS | HERB FOCACCIA

• CHICKPEA-CAULIFLOWER HUMMUS US$14.00

  GIARDINIERA | GARAM MASALA SPICE | PITA CHIPS | (DF/VG)

• EGGPLANT CROQUETTES US$16.00

  MOZZARELLA CHEESE | TOMATO SICILIAN SAUCE | MICRO GREENS | (VG/GF)

• EMPANADAS CON MOLE US$16.00

  SHREDDED CHIHUAHUA CHEESE | CHICKEN FILLING | SANTA FE MICRO GREENS |

• GRILLED HERBED SEA SALT FOCACCIAUS$11.00

  TOMATO POWDER WHIPPED TICOTTA | OLIO VERDE | (VG)

SOUPS & SALADS

• FRENCH ONION SOUPUS$12.00

  FRIED ONION | GRUERE | GRATIN CROSTINI | (DF/GF/VG)

  • CUP US$8.00
  • BOWL US$12.00

• CHOPPED SALAD

  MIXED GREENS | BACON | TOMATOES | BLUE CHEESE | PEPPERONCINI | RED WINE VINAIGRETTE | (GF/VG) (DF/V AVAIL.)

  • DINNER SALADUS$16.00
  • HALF SALAD US$10.00
  • CLASSIC CAESAR SALAD +US$2.00
  • CHICKEN +US$5.00
  • SHRIMP +US$8.00
  • DIVER SCALLOPS +US$12.00

• WEDGE SALAD

  ICEBERG WEDGE | TOMATOES | CRISPY BACON | BLUE CHEESE CRUMBLES | RANCH DRESSING | (GF) (VG/DF/V AVAIL.)

  • DINNER SALADUS$16.00
  • HALF SALADUS$10.00
  • CHICKEN +US$5.00
  • SHRIMP +US$8.00
  • DIVER SCALLOPS +US$12.00

• DOUBLE VISION BEET SALAD

  GOLD ADN STRIPED BEETS | DRUNKEN GOAT CHEESE | BABY ARUGULA | PEARS | PECAN APPLE CIDER VINAIGRETTE | (GF/VG)(DF/V AVAIL.)

  • DINNER SALAD US$16.00
  • HALF SALADUS$10.00
  • CHICKEN +US$5.00
  • SHRIMP + US$8.00
  • DIVER SCALLOPS +US$12.00

ENTRÉES

• CHICKEN POT PIE SKILLETUS$26.00

  GRILLED CHICKEN BREAST | GREEN PEAS | MIREPOIX | BAKED FLAKY PUFF PASTRY | WHITE WINE VELOUTE |

• PAPPARDELLE BOLOGNESE US$25.00

  BOLOGNESE SAUCE | CRÉME FRAÎCHE | MICRO GREENS

• MAMA’S POT ROAST US$29.00

  SLOW COOKED BEEF | MIREPOIX | PARMESAN MASHED POTATOES | SAUTÉED SPINACH | CHIANTI AU JUS | (GF)

• SHRIMP ARRABBIATAUS$28.00

  CAVATELLI PASTA | HOUSE-MADE TOMATO SAUCE | CALABRIAN PEPPERS | FRESH MICRO GREENS |

• ROASTED HEIRLOOM CARROTS US$22.00

  CHEESE CURDS | GINGER CARROT PUREE | HEIRLOOM CARROTS | POMEGRANATE GLAZE | (VG)(V AVAIL.)

  • CHICKEN +US$5.00
  • SHRIMP + US$8.00
  • DIVER SCALLOPS +US$12.00

• EGGPLANT PARMESAN US$24.00

  RUSTIC TOMATO SAUCE | PAPPARDELLE PASTA | (VG)

  • CHICKEN +US$5.00
  • SHRIMP + US$8.00
  • DIVER SCALLOPS +US$12.00

• PARMESAN CHICKEN BREAST US$27.00

  MOZZARELLA | RED SAUCE SPAGHETTI | MIXED VEGETABLES A LA PLANCHA | (GF)

• PISTACHIO CRUSTED SALMON US$31.00

  PISTACHIO PARMESAN CRUSTED BAKED SALMON | FRENCH GREEN LENTILS | ROASTED BUTTERNUT SQUASH | HONEY GRAIN MUSTARD SAUCE | (GF))

• DIVER SCALLOPS US$31.00

  ASIAN NOODLES | WHITE MISO BROTH | BONITO FLAKES | MATSUTAKE MUSHROOMS | MICRO SHISO | JULIENNE BABY CARROTS | (DF)

• DOUBLE CUT PORK CHOP US$36.00

  3 HOUR SOUS VIDE PORK CHOP | CRISPY BACON | WHITE CHEDDAR GRITS | BRUSSELS SPROUTS | CAJUN BBQ AU JUS | (GF)

• NONNY BURGER US$19.00

  2 SLAGEL FARM BEEF PATTIES | AGED CHEDDAR | DIJONNAISE | BACON JAM | CARAMELIZED RED ONIONS | BRIOCHE BUN | HAND CUT FRIES | (GF AVAIL.)

* Please inform your server of any allergies you may have. * Menu prices and menu items are subject to change without prior notice.

* Some modifications/substitutions may come with an extra charge.

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK FOR FOOD-BORNE ILLNESS.

(GF) = GLUTEN FREE | (DF) = DAIRY FREE | (VG) = VEGETARIAN | (V) = VEGAN