Hunter & Barrel - Eastland

Starters

• Harissa PrawnsA$19.00

  Marinated prawns with harissa butter, dukkah and grilled flatbread

• Chicken WingsA$15.00

  Crispy chicken wings, sticky honey soy and garlic glaze, sesame seeds & spring onions

• Three Cheese DipA$15.00

  Gouda, Gruyere & Edam cheese with grilled flatbread

• CalamariA$16.00

  BBQ spice & Szechuan marinated salt water calamari with sticky chilli dip

• Summer Veggie BruschettaA$14.00

  Seasonal vegetables served on miche toast, ricotta cream & salt bush pesto

Hearty Mains

• Hunter BurgerA$27.00

  Angus beef patty on a potato bun with cos lettuce, bacon bush tomato jam, pepperberry aioli and American cheese. Served with crispy chips

• Roasted Pumpkin WedgeA$25.00

  Roasted pumpkin, harissa glaze, smokey maple yoghurt, pine nuts, pepita seeds and seasonal herbs

• Wagyu PieA$36.00

  Slow braised Wagyu stew in chicken broth, creamy potato and roasted bone marrow. Served with green salad

• Salmon FilletA$36.00

  Crispy skin salmon, seasonal vegetable stew, pesto & extra virgin olive oil

• Flamed ChickenA$27.00

  Portuguese marinated half chicken hit with our signature peri peri basting. Served with toasted pita & crispy chips

• Pork TomahawkA$46.00

  Marinated in garlic & rosemary and finished on the grill. Served with mash and mustard jus

Legendary Ribs

Slow cooked and generously basted with Hunter's basting. Choice of crispy chips or green salad

• Beef Ribs

  • Half RackA$39.00
  • Full RackA$64.00

• Pork Ribs

  • Half RackA$39.00
  • Full RackA$65.00

Feast To Share

$110 Serves 2; Sides not included

• Rotisserie Portuguese Chicken Skewer

• 250g Wagyu Rump

• 1/2 Rack of Pork or Beef Ribs

• Traditional Boerewors Coil

• Side Sauce

Charcoal Roasted Skewers

Cooked over open charcoal and served with crispy chips or green salad

• Chicken ThighA$34.00

  Portuguese marinated chicken thigh

• Honey Glazed Pork BellyA$36.00

  Slow braised pork belly with sticky chilli glaze

• Lamb LoinA$42.00

  Lamb backstrap marinated with a fenugreek rub

• Wagyu RumpA$39.00

  Wagyu beef rump marinated with a smoky BBQ rub

Fire-Grilled Steaks

Hunter's basting & choice of crispy chips or green salad. All our cuts are hand selected to ensure only the best quality Australian beef is served

• Eye of Rump

  • 200gA$29.00

• Eye Fillet

  • 200gA$42.00

• New Yorker

  • 350gA$45.00

• Wagyu Rump

  • 250gA$39.00

• Rib Eye

  • 300gA$45.00

Sharing Steaks

Hunter's basting & choice of crispy chips or green salad and a side sauce

• T-Bone

  • 700gA$79.00

• Tomahawk

  • 1.1kgA$120.00

Steaks - Sauces

• Garlic ButterA$3.00

• Mushroom, Peppercorn, Chilli, Peri PeriA$4.00

• JusA$6.00

Sides

• Roasted CornA$9.00

  Charred corn cob pieces, burnt butter, aged Parmesan and crispy shallots

• Hunter SaladA$7.00

  Classic summer salad, creamy feta & honey mustard dressing

• Brussels SproutsA$14.00

  Fried brussels sprouts with cauliflower purée and pomegranate

• Green Bean SaladA$11.00

  Warm chat potato and green beans with white wine vinaigrette, fried capers, boiled egg and fresh herbs

• Crispy ChipsA$7.00

  Classic steakhouse chips

• MashA$8.00

  Creamy mash potato oven baked with Gruyére cheese infused panko crumb

Young Hunters

For hunters under 12. Served with crispy chips or green salad and a scoop of vanilla ice-cream for dessert

• Grilled Chicken TenderloinsA$15.00

  Char-grilled chicken tenders, lemon & herb basting

• Pork RibsA$15.00

  Char-grilled pork riblets with Hunter's basting

• Cheese BurgerA$15.00

  Angus beef patty, cheese, ketchup & brioche bun

Dessert

• Fired Chocolates'moreA$14.00

  Tart with chocolate ganache, chocolate fudge & marshmallow, dulce de leche & peanut butter ice-cream

• Lemon TartA$14.00

  Mango syrup, muntrie pepper meringue & coconut ice-cream

• Strawberry MousseA$13.00

  Layered strawberry cheesecake mousse and chantilly cream, served with biscuit crumbs, macerated strawberry and baked meringue