Ichiban Sushi & Ramen

Ichiban Sushi & Ramen reviews from people who’ve dined at this restaurant. Based on recent rating.

1. H

   Humberto

   Miami1 review

   1.0

   Dined on 30 December 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   Reservations were made in advance for dinner with my family. Upon arriving, the restaurant had 2 tables with guests and we were told that we would not be served because Open Table is a new program that they don’t know how to use. Regardless of application used to reserve a table, it clearly appeared that the 2 workers at this establishment perhaps wanted to do the bare minimum. Completely unprofessional.
   

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2. L

   Lawrence

   Tampa12 reviews

   5.0

   Dined on 11 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our party arrived at different times and we were seated as we arrived. They brought water and we were able to order appetizers to hold us until the last person showed up. The food was really good. Sushi was great. Bento box was great. It was a nice experience.
   

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3. L

   Lynn VIP

   Detroit18 reviews

   5.0

   Dined on 12 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This time we did not sit at hibachi tables but rather a booth. We wanted to talk and visit which is difficult at a big table with strangers. We both ordered hibachi meals and both were great!! Made a reservation because you never know how busy it will be. Enjoyed everything about dinner!!
   

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4. J

   Jordan

   Las Vegas1 review

   1.0

   Dined on 1 September 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 3

   The food was abysmal. The ramen was the worst I have had stateside. The broth itself was fine, but the noodles had been overcooked and turned to mush in your mouth. My wife ordered the teriyaki chicken. It was the blandest, most rubbery chicken that seemed as if someone took a bottle of teriyaki from the local grocery store and smattered it in top. A high school student who failed Home Ec (do they still teach that?) could cook a better dish simply by adding salt and pepper. The server took our food and drink order, and we didn’t see her again until we flagged her down for the bill. The pictures are wildly misleading. This restaurant is no more than your below-average “Japanese” restaurant any strip mall anywhere in America. Do yourself a favor and avoid.
   

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5. OT

   OpenTable Diner

   Tampa1 review

   5.0

   Dined on 14 August 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   To start I had the crab Rangoons that were hand made, and a cup of miso soup. For the main course I had the rainbow roll, the monk roll which is huge and 2 pieces of smoked salmon. Nice and quiet the entire visit. It is divided up by sushi bar, 4 booths and 2 tables by the sushi bar and a private room and the main dining room is in back with about 16 tables. This place has great sushi and ramin.
   

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