after being inspired by the Italian and French culture and cuisine during his travels to the Provence and the western coast of Italy. His goal was to open Brighton’s first Mediterranean steakhouse. For the first time, Brightonians were able to order fresh pasta, arancini, dry aged beef, tiramisu and negronis.
49 years later and now being operated by Michael's son Abe, IL Bistro still stands by the same principles, using local suppliers and produce, fresh ingredients and the best available dry aged British beef. The restaurant is situated in an 18th century fisherman’s cottage which we find rather fitting after Michael spent years in Portofino, Livorno and Saint-Tropez, Europe’s most famous fishing villages. Booking info: We ask for a £10 per person deposit which gets deducted from your final bill. 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I feel the upstairs part of the restaurant doesn't have the same atmosphere as downstairs which is more buzzy and good.","rating":{"food":4,"service":4,"ambience":3,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":13,"nickname":"Clare","metro":{"metroId":3089,"displayName":"Brighton","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-04T09:07:34Z","dinedDateTime":"2025-03-01T19:30:00+00:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-82378-6584152-390048714769","text":"Ate before a show, absolutely perfect food and wine, with great service. Highly recommend","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Paul","metro":{"metroId":3125,"displayName":"Essex","__typename":"Metro"},"initials":"P","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-04T09:43:39Z","dinedDateTime":"2025-03-01T17:00:00+00:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-82378-6584159-390077267959","text":"First time at Il Bistro for my wife and I to celebrate my birthday. Wasn’t quite sure what to expect. Had contacted Abe to say that I might have difficulty with steep stairs, he immediately got back to me with a solution. So glad we went ahead and booked. We were welcomed on arrival, thoroughly enjoyed our lunch, wine and cocktails. Service was attentive and helpful, ambience special, a nice place to be. Highly recommend, looking forward to our next visit.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":25,"nickname":"Chris","metro":{"metroId":3089,"displayName":"Brighton","__typename":"Metro"},"initials":"C","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-02T16:17:10Z","dinedDateTime":"2025-03-01T13:00:00+00:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-82378-6584035-310014243541","text":"The atmosphere downstairs seemed far nicer than up in the loft area\n\nWaitress bought up chips we didn’t order and totally forgot an extra glass of wine ordered before main course.\n\nPlates were very mildly warm","rating":{"food":4,"service":2,"ambience":3,"value":3,"noise":"DO_NOT_RECALL","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Geoff","metro":{"metroId":72,"displayName":"London","__typename":"Metro"},"initials":"G","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-18T07:53:24Z","dinedDateTime":"2025-02-15T20:00:00+00:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-82378-6584069-310065765561","text":"Excellent service!! Food and wine catered for all different tastes!!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Benjamin","metro":{"metroId":3089,"displayName":"Brighton","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-18T05:23:59Z","dinedDateTime":"2025-02-15T19:30:00+00:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-82378-6584083-310076100241","text":"Fantastic place, staff were more than friendly, and the food was amazing, loved our visit here and would definitely go back.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Marc","metro":{"metroId":72,"displayName":"London","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-18T07:14:51Z","dinedDateTime":"2025-02-15T18:00:00+00:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-82378-6584009-330069752393","text":"Dined her for Valentine's Day based on reviews. I found the food okay but nothing special, seafood portions twere iny, and the pasta was average, not blown away. Service was fairly good, although the table and seating were pretty cramped. Didn't get offered water and some things came very quickly and some things didn't. Price-wise it probably reflected the food & service so can't complain too much on that part. Guess it has a loyal following who continue to rate it highly.","rating":{"food":2,"service":3,"ambience":2,"value":2,"noise":"QUIET","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Jack","metro":{"metroId":3089,"displayName":"Brighton","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-17T15:16:38Z","dinedDateTime":"2025-02-14T20:30:00+00:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-82378-6583976-300077111410","text":"Great Valentines meal. Service was brilliant. lovely food. 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In 1976 Michael Garman returned to Brighton and opened IL Bistro after being inspired by the Italian and French culture and cuisine during his travels to the Provence and the western coast of Italy. His goal was to open Brighton’s first Mediterranean steakhouse. For the first time, Brightonians were able to order fresh pasta, arancini, dry aged beef, tiramisu and negronis.
49 years later and now being operated by Michael's son Abe, IL Bistro still stands by the same principles, using local suppliers and produce, fresh ingredients and the best available dry aged British beef. The restaurant is situated in an 18th century fisherman’s cottage which we find rather fitting after Michael spent years in Portofino, Livorno and Saint-Tropez, Europe’s most famous fishing villages. Booking info: We ask for a £10 per person deposit which gets deducted from your final bill. One of our team will be in touch to take your deposit, bookings will only be confirmed once the deposit is paid
Fresh clams, mussels, squid & king prawn cooked in Sicilian white wine with plum tomatoes, garlic, chilli, parsley & extra virgin olive oil
Gnocchi£14.95
Classic tomato sauce, fresh basil
Cacio e Pepe
Linguine, Parmesan, pecorino, fresh black pepper
FROM THE SEA
Sea bass fillets£17.95
Two fresh sea bass fillets, brushed with garlic butter & cooked under the flame & finished with a light sprinkle of breadcrumbs
Fish & chips£17.95
Local cod, homemade batter, crushed peas, tartar sauce
Riso con frutti di mare£18.95
Arborio rice mixed with fresh clams, mussels, squid & king prawn cooked in Sicilian white wine with plum tomatoes, garlic, chilli, parsley & extra virgin olive oil
Reviews can only be made by diners who have eaten at this restaurant
4.5
4.5 based on recent ratings
4.4Food
4.5Service
4.5Ambience
4.2Value
Noise • Energetic
Loved For
Brighton
Best Ambience
Brighton
Good for business meals
Brighton
Child-friendly
Brighton
Great for fine wines
Brighton
Romantic
Brighton
Best Ambience
Brighton
Good for business meals
Brighton
Child-friendly
Brighton
Great for fine wines
Brighton
Romantic
Review summary
AI-generated from verified diner reviews
IL Bistro offers a delightful dining experience in a cozy, welcoming atmosphere. Known for "great service" and "delicious food," it stands out with its varied menu and attentive staff. Patrons praise the "superb steak" and "amazing cocktails." Despite minor critiques, many find it a "hidden gem" worth revisiting.
353 Reviews
M
Michael
London3 reviews
4.0
Dined on 8 March 2025
Overall 4
Food 4
Service 5
Ambience 5
We enjoyed our night at il bistro, the overall experience delivered as we expected it to. It had a nice atmosphere, friendly and attentive service and a reasonably wide menu. Food was good. Would return.
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OT
OpenTable Diner
London1 review
5.0
Dined on 1 March 2025
Overall 5
Food 5
Service 5
Ambience 3
We had the best service but slightly disappointed about being seated upstairs. Food was delicious
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C
Clare
Brighton13 reviews
5.0
Dined on 1 March 2025
Overall 5
Food 4
Service 4
Ambience 3
Very enjoyable dinner at Il Bistro. I feel the upstairs part of the restaurant doesn't have the same atmosphere as downstairs which is more buzzy and good.
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P
Paul
Essex2 reviews
5.0
Dined on 1 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Ate before a show, absolutely perfect food and wine, with great service. Highly recommend
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C
Chris VIP
Brighton25 reviews
5.0
Dined on 1 March 2025
Overall 5
Food 5
Service 5
Ambience 5
First time at Il Bistro for my wife and I to celebrate my birthday. Wasn’t quite sure what to expect. Had contacted Abe to say that I might have difficulty with steep stairs, he immediately got back to me with a solution. So glad we went ahead and booked. We were welcomed on arrival, thoroughly enjoyed our lunch, wine and cocktails. Service was attentive and helpful, ambience special, a nice place to be. Highly recommend, looking forward to our next visit.
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G
Geoff
London3 reviews
3.0
Dined on 15 February 2025
Overall 3
Food 4
Service 2
Ambience 3
The atmosphere downstairs seemed far nicer than up in the loft area
Waitress bought up chips we didn’t order and totally forgot an extra glass of wine ordered before main course.
Plates were very mildly warm
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B
Benjamin
Brighton4 reviews
5.0
Dined on 15 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Excellent service!! Food and wine catered for all different tastes!!
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M
Marc
London2 reviews
5.0
Dined on 15 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Fantastic place, staff were more than friendly, and the food was amazing, loved our visit here and would definitely go back.
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J
Jack
Brighton5 reviews
2.0
Dined on 14 February 2025
Overall 2
Food 2
Service 3
Ambience 2
Dined her for Valentine's Day based on reviews. I found the food okay but nothing special, seafood portions twere iny, and the pasta was average, not blown away. Service was fairly good, although the table and seating were pretty cramped. Didn't get offered water and some things came very quickly and some things didn't. Price-wise it probably reflected the food & service so can't complain too much on that part. Guess it has a loyal following who continue to rate it highly.
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H
Hannah
Brighton2 reviews
4.0
Dined on 14 February 2025
Overall 4
Food 4
Service 4
Ambience 5
Great Valentines meal. Service was brilliant. lovely food. Thank you
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FAQs
IL Bistro is rated 4.5 stars by 353 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.