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Industry Standard, Phoenix, AZ

Industry Standard

4.5
4.5
3 Reviews
$30 and under
American

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2 people
19:00
Booked 5 times today
  • Charming
  • Good for groups
  • Great for creative cocktails
Discover Industry Standard, where craft cocktails and globally inspired cuisine redefine the dining experience in the heart of Phoenix's Roosevelt Row. Our elevated yet approachable menu features bold flavors and shareable plates like duck meatballs with arrabiata sauce, harissa lamb pappardelle, and matcha cheesecake. Pair your meal with inventive cocktails such as "Text Your Ex" (tequila, passionfruit, yellow bell pepper) or "Beautiful and Nice" (rum, coconut, ube). With an expertly curated wine list and local draft beers, we cater to every palate. Whether you're celebrating a special occasion or enjoying a casual night out, our vibrant atmosphere and exceptional service make every visit unforgettable. Join us to experience why we're setting the new standard for dining in Phoenix.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    American, Cocktail Bar, Fusion / Eclectic
  • Hours of Operation
    Mon, Fri 17:00–02:00 Tue–Thu 17:00–00:00 Sat 16:00–02:00 Sun 16:00–00:00
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Edward Mclachlan
  • Area
    Roosevelt
  • Cross Street
    2nd St and Roosevelt St
  • Parking details
    Street Parking
  • Public transit
    Conveniently located in the heart of Downtown Phoenix's Roosevelt Row and just 0.2 miles away from the Roosevelt/Central light rail station.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Dog Friendly, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

What people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.2Food
  • 4.8Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

3 Reviews
  1. Tiffany

    Phoenix2 reviews

    5.0

    Dined on 15 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The chilled lobster on the toasted roll is absolutely amazing! I also loved the pork belly and greens with the cornbread! The drinks very good as well! Love it all!

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  2. Garvin

    Phoenix14 reviews

    3.0

    Dined on 2 March 2025

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 4
    Solid time food was a bit subpar…had the spinach dip which was a bit bland…wife had lobster roll a bit under seasoned fries was over cooked. I had the pork belly with greens, it again ok flavor profiles on the sweeter side for the greens which I am not too use to. Cornbread was super dry. Portion size small for the price, but drinks was off the charts good and we enjoyed our time with the vibe and the people there.

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  3. Tiffany

    Phoenix2 reviews

    5.0

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Lobster Roll is a favorite of mine and the drinks are great!

    Is this helpful?

FAQs

Industry Standard is rated 4.5 stars by 3 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 5 times today
Google Map for Industry Standard

128 E Roosevelt St., Phoenix, AZ 85004

Additional information

  • Cross Street
    2nd St and Roosevelt St
  • Area
    Roosevelt
  • Hours of Operation
    Mon, Fri 17:00–02:00 Tue–Thu 17:00–00:00 Sat 16:00–02:00 Sun 16:00–00:00
  • Price
    $30 and under
  • Cuisines
    American, Cocktail Bar, Fusion / Eclectic
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Public transit
    Conveniently located in the heart of Downtown Phoenix's Roosevelt Row and just 0.2 miles away from the Roosevelt/Central light rail station.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Edward Mclachlan
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Dog Friendly, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
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