The Start
The J.Theodore BoardUS$15.00
chefs choice of cheese and charcuterie | nuts | olives | honey | seasonal jam | stone ground mustard | baguette | naan
Social DipsUS$15.00
raw vegetables | garlic hummus | roasted pepper spread | tzatziki | naan bread
Truffle Parm FriesUS$10.00
fries | truffle oil | parmesan cheese
Crispy Brussel SproutsUS$13.00
brussel sprouts | garlic aioli | parmesan
Bacon & EggsUS$13.00
candied bacon | deviled eggs
Avocado ToastUS$14.00
fresh avocado | sourdough bread | elote corn | red onion | feta | red pepper
Sweet Chili CalamariUS$14.00
lightly breaded calamari | sweet chili sauce | grilled lemon
Brioche Cheeseburger SlidersUS$14.00
three prime beef sliders | cheddar | grilled onions | housemade aioli
Shrimp CocktailUS$16.00
jumbo shrimp | garlic aioli | cocktail sauce with a J.Theodore twist
Sesame Seared Ahi TunaUS$18.00
ahi tuna* | white vinaigrette dressed greens | lemon aioli | served rare
Flatbreads
MargheritaUS$12.00
vine-ripe tomatoes | mozzarella | basil | EVOO | sea salt
Pork & FigUS$13.00
bacon | fig jam | arugula | goat cheese | EVOO
Grilled Chicken PestoUS$13.00
grilled chicken | olive oil | italian seasoning | basil pesto
Spicy Shrimp & BaconUS$16.00
sautéed shrimp* | bacon | onion | tomato | red chilies | goat cheese | avocado | garlic aioli
From the Sea
Wild Alaskan SalmonUS$28.00
wild alaskan* salmon | seared diver scallops | lemon butter wine sauce | avocado risotto | balsamic glaze
Seared Diver ScallopsUS$32.00
scallops* | spring vegetable risotto | lemon butter wine sauce | balsamic reduction | arugula | tomato | onion
Shrimp DiabloUS$22.00
spicy sautéed shrimp* | spaghetti | EVOO | minced garlic | parsley | red pepper flakes | lemon butter wine sauce
Signature Cast Irons
Your choice of housemade reduction: marniere | rouge | provencal. +Add fries | $5 or truffle parm fries | $8
Cast Iron MusselsUS$19.00
steamed p.e.i. mussels | garlic | parsley | butter
Cast Iron Jumbo ShrimpUS$24.00
jumbo shrimp with your choice of house made reduction
Soup
French OnionUS$8.00
onions | gruyere cheese | garlic | thyme | toasted baguette
Soup du JourUS$8.00
chef's choice, made in house daily
From the Garden
add a protein: steak* + $9 | chicken breast + $6 | shrimp + $8 | seared ahi tuna + $10
The UptownUS$11.00
spring mix | avocado | tomato | radish | sharp cheddar | crispy shallots | house vinaigrette
Coastal CaesarUS$11.00
brussel sprouts | parmesan | rustic croutons | classic caesar dressing
The JT CobbUS$11.00
romaine | avocado | hard boiled egg | crumbled bleu cheese | bacon | tomato | cucumber | bleu cheese dressing
BLT Steak* SaladUS$19.00
prime beef* | mixed greens | avocado | bacon | tomato | almonds | chili vinaigrette | horseradish cream
Handhelds
Grilled Portobello TacosUS$14.00
portobello mushroom | zucchini | guacamole | queso blanco
Spicy Shrimp TacosUS$15.00
shrimp* | cilantro lime slaw
Chicken Street TacosUS$13.00
chicken breast* | cilantro | onion | lime | house made salsa
Steak Street TacosUS$14.00
prime beef* | cilantro | onion | lime | house made salsa
Sweet Chili Fried Chicken SandwichUS$17.00
southern fried chicken | crisp coleslaw | lettuce | tomato | white cheddar | sweet chili sauce
Wagyu Burger - French, AmericanUS$15.00
1/2 Lb. wagyu beef* | served with fries. French: gruyere | mushrooms | garlic aioli. American: cheddar | lettuce | tomato | onion | pickles on the side
From the Farm
Grilled Chicken Penne Pesto PastaUS$20.00
grilled chicken breast* | penne | tomato | basil pesto | parmesan
Spaghetti alla CarbonaraUS$20.00
chicken breast* | bacon | spaghetti | EVOO | chopped garlic cloves | chopped flat-leaf parsley
Chicken PaillardUS$20.00
chicken breast | white wine lemon caper sauce | mashed potatoes | green beans
Roasted ChickenUS$23.00
bone in chicken | brussels sprouts | heirloom carrots | roasted potatoes | white wine lemon caper sauce
Double Tomahawk Pork ChopUS$26.00
bone-in center cut 10oz pork chop | calvado reduction | sauteed asparagus | mashed potatoes
Steak FritesUS$28.00
NY strip* | red wine pan jus | fries
Petite FiletUS$44.00
8oz filet* | loaded mashed potatoes | asparagus | red wine pan jus