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It’s consistently excellent in every aspect. From the kind valet, the cheerful hostess, the waitstaff (including the fellows who bus the tables), our waiters and the incredibly delicious food. John was our waiter this evening and he was perfect.","rating":{"food":5,"service":4,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":16,"nickname":"Mindy","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-23T06:20:17Z","dinedDateTime":"2025-02-22T18:45:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3254-2110005059-170073094897","text":"An LA classic that totally gets slept on! Simple menu. Great bar. Great service. 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Our server Keith was so attentive and gave great recommendations. I will be back!!!!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Rose","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"R","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/73552939.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-16T20:55:09Z","dinedDateTime":"2025-02-15T20:45:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3254-2110004665-190079615649","text":"Reservation Check In:\nHad a reservation at 8:15pm, and wasn’t seated until 9:30pm. While waiting in the line that wrapped through the back of the restaurant, I observed parties who came in after we did, get seated before us. Yes, maybe you would think that they had earlier reservations but if that were the case and they arrived later than we did, they would’ve already lost their reservation. I had to speak with the manager and hostess three times to remind them that we were still waiting for them to call us to be seated after several minutes past our reservation.\n\nService:\nService was 2/3. Our waiter seemed very rush taking orders at three different tables next to one another simultaneously, as if they were writing cheat codes. Then when the food came out, they came out out to the tables next to us who ordered after us.\n\nQuality of Food & Ambiance:\nBest of three courses was the clam chowder. The Norwegian halibut was poorly flavored with too much unsalted butter and no salt. Desert was practically inedible. 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Mediocre set menu don't even have their signature dish. Steak came out cold. 20 minute wait for drinks. Oysters came out after soup. Complimentary bread came out after apps right before steak. Didn't even want dessert at that point.","rating":{"food":1,"service":1,"ambience":3,"value":1,"noise":"QUIET","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"David","metro":{"metroId":496,"displayName":"Orange County","__typename":"Metro"},"initials":"D","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T21:05:51Z","dinedDateTime":"2025-02-14T20:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3254-2110003823-140029710694","text":"HORRIBLE VALENTINE'S DAY EXPERIENCE! Just like MANY OTHER DINERS, we were given a lackluster menu, ignored by our waiter, and crammed right next to the door looking at huge lines of other disappointed diners who had reservations but somehow no table for them? The food was so bad, the price SO HIGH, the desserts were worse than a cafeteria. If you still are booking them for this weekend's fixed price scam, CHANGE YOUR RESERVATIONS NOW! My $30 glass of wine was less than 4 ounces. 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At the moment, there’s no online availability within 2.5 hours of 20:30.
Booked 24 times today
Neighbourhood gem
Good for special occasions
Good for business meals
Jar, the highly acclaimed restaurant by Chef Suzanne Tracht, is a modern-day chophouse which fares great appetizers, salads, a la carte Broilers, Roasts, Braises and Sautés, supplemented by an array of comforting sides, sauces, and desserts. Chef Suzanne Tracht and Chef de Cuisine Preech Narkthong continue to create a contemporary American menu with dishes that appeal to everyone. The room is infused with the artistry and flair of a 1940s Supper Club and the signature dishes have brought rave reviews year after year. Join us for a casual, full service dining experience at the bar or a more formal affair at one of our white table cloth covered tables. Check our website for menus and more. Nightly specials are always seasonal. Dress code: Business Casual. We do not allow tank tops for gentlemen; a collared shirt is suggested instead. We also do not allow athletic attire, flip-flops, and caps while dining.
AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Suzanne Tracht
Catering
Jar comes to you! From intimate dinners for eight to large scale events for 200, we freshly prepare and serve your Jar favorites in the comfort of your own home, office or special event venue. Our professionally trained catering team has years of special event experience and know-how. And, we are ready to handle every facet of your event. Everything with the attention to detail and personalized service that you expect from Suzanne Tracht and her team! For are Private Event/Catering Inquiries please contact Rosie via email at Rosie@thejar.com, or visit TheJar.com for more info.
Private party facilities
Private dining at Jar features great food and wines, excellent service, and a relaxing atmosphere in Suzanne Tracht's classic American chophouse.
For are Private Event/Catering Inquiries please contact Rosie via email at Renata@thejar.com, or visit TheJar.com for more info.
Coffee, Espresso & Tea: Silverback Coffee of Rwanda
Jar's Signature Chocolate PuddingUS$15.00
Butterscotch PuddingUS$15.00
salted caramel
Banana Cream PieUS$17.00
caramel sauce
Ice CreamUS$7.00
assorted flavors
SorbetUS$7.00
assorted flavors
House made Chocolate CookiesUS$10.00
Two per order
What 3,303 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
4.7 based on recent ratings
4.7Food
4.7Service
4.6Ambience
4.3Value
Noise • Moderate
Loved For
West Hollywood / Beverly Hills / Mid-Wilshire
Neighbourhood gem
West Hollywood / Beverly Hills / Mid-Wilshire
American
Review summary
AI-generated from verified diner reviews
Jar is a beloved modern steakhouse in LA, lauded for its "delicious" food and "excellent service." Highlights include the pot roast, prime ribeye, and cocktails. Chef Suzanne Tracht often greets guests, adding to its charm. "A Los Angeles institution," Jar offers a "wonderful" and "consistent" dining experience.
3,303 Reviews
T
Tom VIP
Los Angeles4 reviews
5.0
Dined 6 days ago
Overall 5
Food 5
Service 5
Ambience 5
Jar is consistently one of the most top tier dining experiences in LA
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M
Mindy VIP
Los Angeles16 reviews
5.0
Dined on 23 February 2025
Overall 5
Food 5
Service 4
Ambience 5
We are always excited to dine at Jar. It’s consistently excellent in every aspect. From the kind valet, the cheerful hostess, the waitstaff (including the fellows who bus the tables), our waiters and the incredibly delicious food. John was our waiter this evening and he was perfect.
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OR
OrlandoR
Los Angeles4 reviews
5.0
Dined on 23 February 2025
Overall 5
Food 5
Service 5
Ambience 5
An LA classic that totally gets slept on! Simple menu. Great bar. Great service. Food was quality all around.
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R
Rose
Los Angeles6 reviews
5.0
Dined on 16 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Amazing amazing amazing 🤩 The food was beyond perfect and delish! Please get the pork chop, experience the deviled eggs, oysters and the duck fried rice…sooooo good 👍🏽. Our server Keith was so attentive and gave great recommendations. I will be back!!!!
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S
Samuel
Los Angeles1 review
1.0
Dined on 15 February 2025
Overall 1
Food 1
Service 3
Ambience 2
Reservation Check In:
Had a reservation at 8:15pm, and wasn’t seated until 9:30pm. While waiting in the line that wrapped through the back of the restaurant, I observed parties who came in after we did, get seated before us. Yes, maybe you would think that they had earlier reservations but if that were the case and they arrived later than we did, they would’ve already lost their reservation. I had to speak with the manager and hostess three times to remind them that we were still waiting for them to call us to be seated after several minutes past our reservation.
Service:
Service was 2/3. Our waiter seemed very rush taking orders at three different tables next to one another simultaneously, as if they were writing cheat codes. Then when the food came out, they came out out to the tables next to us who ordered after us.
Quality of Food & Ambiance:
Best of three courses was the clam chowder. The Norwegian halibut was poorly flavored with too much unsalted butter and no salt. Desert was practically inedible. Raspberry put in both the chocolate and red velvet cake was too bitter. Couldn’t even finish the desert. Ambiance was 1/3, with being too crowded and crammed with parties, making it way too loud to hear your party.
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D
David
Orange County2 reviews
1.0
Dined on 15 February 2025
Overall 1
Food 1
Service 1
Ambience 3
Idk how they do regular service but Vday!? Forget about it. 1 hr wait. Mediocre set menu don't even have their signature dish. Steak came out cold. 20 minute wait for drinks. Oysters came out after soup. Complimentary bread came out after apps right before steak. Didn't even want dessert at that point.
1 person found this helpful
O
Olympia
Los Angeles3 reviews
1.0
Dined on 15 February 2025
Overall 1
Food 1
Service 1
Ambience 1
HORRIBLE VALENTINE'S DAY EXPERIENCE! Just like MANY OTHER DINERS, we were given a lackluster menu, ignored by our waiter, and crammed right next to the door looking at huge lines of other disappointed diners who had reservations but somehow no table for them? The food was so bad, the price SO HIGH, the desserts were worse than a cafeteria. If you still are booking them for this weekend's fixed price scam, CHANGE YOUR RESERVATIONS NOW! My $30 glass of wine was less than 4 ounces. It was our worst Valentine's Day ever.
1 person found this helpful
P
Patrick
Los Angeles1 review
5.0
Dined on 15 February 2025
Overall 5
Food 5
Service 5
Ambience 5
perfection loved it and especially Chuck our waiter
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O
Odalys
New York City2 reviews
5.0
Dined on 14 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Great ambience! Everything was beautiful! The food was cooked to perfection. We the pork chop, salmon and coq au vin. The fries were amazing.
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P
Patrick VIP
Los Angeles4 reviews
5.0
Dined on 14 February 2025
Overall 5
Food 3
Service 5
Ambience 5
Love it ! Great for any occasion !!!!!!!!!!!!!!!!!!!!!
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FAQs
Jar offers delivery in partnership with Postmates. Jar also offers takeaway which you can order by calling the restaurant at (323) 655-6566.
Jar is rated 4.7 stars by 3303 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
12 Mar 2025
20:30
At the moment, there’s no online availability within 2.5 hours of 20:30.
Jar comes to you! From intimate dinners for eight to large scale events for 200, we freshly prepare and serve your Jar favorites in the comfort of your own home, office or special event venue. Our professionally trained catering team has years of special event experience and know-how. And, we are ready to handle every facet of your event. Everything with the attention to detail and personalized service that you expect from Suzanne Tracht and her team! For are Private Event/Catering Inquiries please contact Rosie via email at Rosie@thejar.com, or visit TheJar.com for more info.
Private party facilities
Private dining at Jar features great food and wines, excellent service, and a relaxing atmosphere in Suzanne Tracht's classic American chophouse.
For are Private Event/Catering Inquiries please contact Rosie via email at Renata@thejar.com, or visit TheJar.com for more info.