Jota by Chef Jeremie

Name: Jota by Chef Jeremie
Address: 396 Av. Noel Estrada, Isabela, PR, United States, 00662
Telephone: (787) 609-2846
Price range: $31 to $50
Rating: 4.3

4.3

265 Reviews

$31 to $50

Puerto Rican

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2 people

1 Jan 2025

19:00

Booked 5 times today

Charming
Great for outdoor dining
Great for scenic views

## Jota by Chef Jeremie: A Culinary Oasis in Puerto Rico Nestled amidst the breathtaking beauty of Royal Isabela, Jota by Chef Jeremie is a culinary haven where fresh, local ingredients meet innovative artistry. Chef Jeremie Cruz, a renowned figure in Puerto Rican cuisine, has crafted a menu that celebrates the island's vibrant flavors and his own culinary journey. Jota's "farm-to-table" philosophy shines through in every dish. The restaurant boasts its own on-site orchard, where Chef Jeremie and his team cultivate a symphony of seasonal fruits, vegetables, and herbs. This commitment to freshness translates into an unparalleled dining experience, where each bite bursts with the essence of Puerto Rico. The menu is a testament to Chef Jeremie's creativity and passion. From succulent seafood dishes that reflect the island's rich maritime heritage to innovative fusion creations that push culinary boundaries, Jota offers a tantalizing journey for the palate. Whether you're indulging in a leisurely brunch, a romantic dinner, or a celebratory gathering, Jota's ambiance sets the perfect stage. The restaurant's intimate setting, with its lush gardens and breathtaking ocean views, creates a sense of tranquility and escape. The attentive service and warm hospitality further

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Puerto Rican, Caribbean, Vegetarian
Hours of Operation
Daily 08:00–21:00
Phone number
(787) 609-2846
Website
http://www.facebook.com/jotabychefjeremie/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
JEREMIE CRUZ

Location
396 Av. Noel Estrada, Isabela, PR 00662
Area
Isabela
Parking details
Hotel Parking
Additional
Gluten-free Options, Vegan

What 265 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.3Food
4.1Service
4.6Ambience
4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Jota by Chef Jeremie offers a captivating dining experience with "spectacular views" and "amazing service." Guests rave about the "delicious food" and "high-quality cuisine," noting standout dishes like lobster and seafood plates. The ambiance is described as "beautiful" and "peaceful," making it a top choice for special occasions.

265 Reviews

E
Enid
San Francisco
2 reviews
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 5
Amazing beautiful place!!! I am getting married here!!!
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H
Heather
VIP
New York City
5 reviews
2.0
5 reviews
Dined 3 days ago
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 2
We reserved a table on the terrace and when we arrived none were available. They sat us at a table next to the bar, and we pointed out a family on the terrace looked like they were leaving so we would return in 20 minutes for that table instead. We returned and the table was empty but not set. They sat us host was missing to seat us. Finally a server came to set the table-without a tablecloth. He said they had run out (at 7pm). Inside were unused tables with cloths. My main course was served without silverware. The food took forever to arrive. The restaurant food is fine (not excellent) and the staff friendly, but they are seriously understaffed and poorly trained. It’s a shame because the Royal Isabella is expensive and although the setting is stunning, the restaurant makes the experience less than desirable.
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E
Eduardo
Caribbean
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I requested flowers on my dinner table and did not get any.
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M
Máximo
Caribbean
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful nature, quiet ambience. Excellent food. Incredibly generous staff.
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M
Melissa
VIP
New York City
6 reviews
3.0
6 reviews
Dined on 24 December 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 5
We did the Christmas Eve dinner. The restaurant is gorgeous! But the meal was just ok- and the service was strangely slow for a set menu. For the price and a set menu- it was a little disappointing. I have a feeling on a regular day - it’s probably a better experience.
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S
Steve
Richmond
1 review
5.0
1 review
Dined on 19 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely a must if you are in Puerto Rico. The food and the staff are amazing. 100% recommended.
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RN
RealNYer
New York City
26 reviews
3.0
26 reviews
Dined on 16 December 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 1
This is on a gated golf course, which you need to be picked up from and taken to the restaurant from parking. It's a beautiful location. There was literally no light except 2 tiny candles on the table. No way to see the food on the table. The pumpkin appetizer was good, pizza was bland, fish curry was mediocre. Flan was good. It is not expensive, but it is underwhelming. The service was charming and unpretentious.
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A
Antonio
VIP
New York City
6 reviews
1.0
6 reviews
Dined on 7 December 2024
1. Overall 1
2. Food 4
3. Service 1
4. Ambience 4
The food and locations is exceptional but it has flaws. I had to wait 40min for water that is ridiculous. Was 3hrs in the restaurant for no reason. Staff are nice but slow they look like they smoked weed or something. Love the ambience and the food was on point, but the service is terrible.
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L
Luz
VIP
Chicago
5 reviews
5.0
5 reviews
Dined on 4 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful setting, delicious food. I had the churrasco it was delicious on a bed of rice. My husband enjoyed his steak as well.
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S
Sonya
Caribbean
1 review
1.0
1 review
Dined on 28 November 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 3
The selection of food was minimal for a buffet. Bread, hummus, lettuce, tomatoes, beans salad, olives, platanutre, boiled potatoes. As a vegetarian that’s all I could eat. They also had turkey and pernil for the meat eaters. 2 different desserts but no pumpkin pie. It seemed the staff were overwhelmed. The surroundings are lovely though.
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FAQs

Jota by Chef Jeremie is rated 4.3 stars by 265 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

1 Jan 2025

19:00

Booked 5 times today

396 Av. Noel Estrada, Isabela, PR 00662

Additional information

Area
Isabela
Hours of Operation
Daily 08:00–21:00
Price
$31 to $50
Cuisines
Puerto Rican, Caribbean, Vegetarian
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Hotel Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
JEREMIE CRUZ
Additional
Gluten-free Options, Vegan

Website
http://www.facebook.com/jotabychefjeremie/
Phone number
(787) 609-2846

Jota by Chef Jeremie

Make a booking

Additional information

Menu

What 265 people are saying

Overall ratings and reviews

Review summary

FAQs

How is Jota by Chef Jeremie restaurant rated?

Is Jota by Chef Jeremie currently accepting bookings?

Make a booking

Additional information