Jungle Cuisine by AZULIK at Francisco Uh May

Review summary

1. A

   Andrew

   Cancun1 review

   1.0

   Dined on 5 March 2025

   1. Overall 1
   2. Food 1
   3. Service 2
   4. Ambience 3

   Underwhelming experience with the food. Nothing was a work of art on plate. Just regular preparation. Nothing like the website photos.
   

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2. J

   JoseAn

   Miami1 review

   5.0

   Dined on 27 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excelente servicio y calidez por parte del staff. Muchas gracias.
   

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3. A

   Ashae

   Nashville1 review

   5.0

   Dined on 19 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was an absolutely amazing experience 10/10 recommend. The menu is limited but the few items they have is of great quality! We intended to spend 2 hrs but ended up spending 4! We walked around and took pictures. So many great shots to take at this place! 10/10
   

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4. A

   Ana Karen

   Mexico City3 reviews

   5.0

   Dined on 10 January 2025

   1. Overall 5
   2. Food 1
   3. Service 5
   4. Ambience 5

   El menú no me gustó. Esta muy insípido y es muy sencillo.
   

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5. L

   Lauren

   Philadelphia1 review

   5.0

   Dined on 21 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The best food and ambiance ever! This was my favorite thing we did on our trip
   

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6. S

   Shaun

   Mexico City2 reviews

   1.0

   Dined on 14 December 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 5

   Didn't have any beer available. Only one bottle of wine open which was corked when we tried it. Server didn't offer to open another bottle of wine (just suggested that we buy one for $150 USD) or provide any menu / food / drink recommendations, seemed like he didn't want us there. If you are going to try and charge $200 USD pp for a tasting menu or $30 USD for a sandwich then the drinks and service should be up to standard. How hard is it to keep some beers in the fridge? Can't comment on the food as the lack of drinks and lack of service made us decide to go elsewhere to eat
   

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7. J

   Joe

   Los Angeles8 reviews

   1.0

   Dined on 1 December 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   We were asked about our reservation by 7 different people. Totally disorganized, we had to refuse to stay, very unkind people!! Place looks like a building site!
   

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8. OT

   OpenTable Diner

   San Francisco7 reviews

   1.0

   Dined on 27 July 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   We made our reservation through OpenTable at 8:30 p.m.; on the day of the reservation, we drove 40 minutes to their Jungle location and then found out that the restaurant had closed and their last seating was at 5:30pm. I would expect the restaurant to have the correct times on OpenTable, considering you will travel to their jungle location, or they would contact you directly by phone or e-mail to correct their mistake. After 1.5 hours on the road and 3000 Pesos ($180) on a taxi, we basically got zero out of it… That is very disappointing, at least to be said!
   

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9. OT

   OpenTable Diner

   Los Angeles1 review

   5.0

   Dined on 26 May 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   everything was perfect, the food, the service and of course the atmosphere, one of the most beautiful places I've ever been.
   

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10. P

    Pepe

    Yucatán1 review

    1.0

    Dined on 22 March 2024

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 4

    Only for dinner each person for 4400 MXN for 5 courses.they raised up menu price every year… 1st and 2nd plates are very unique then rest of plates are just super normal. It’s too pricey with this course menu.
    

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