Kin Toh by AZULIK

Name: Kin Toh by AZULIK
Address: Carretera Tulum Ruinas Km. 5, Tulum, ROO, Mexico, 77780
Telephone: 984 980 0640 ext. 4
Price range: MXN500 and over
Rating: 3.8

3.8

1194 Reviews

MXN500 and over

Contemporary Mexican

Make a booking

2 people

31 Dec 2024

19:00

Booked 31 times today

Experiences are available.

Great for scenic views
Fancy
Innovative

Welcome to Kin-Toh, the Sanctuary of Culinary Exquisiteness and Connection with Nature! This restaurant is much more than just a place to enjoy a meal; it is a gastronomic experience that celebrates authenticity and culinary mastery with its signature cuisine. Majestically located above the lush jungle of Tulum, Kin-Toh stands as an architectural gem.
This restaurant, situated among the branches and lush nature, offers a unique dining experience with panoramic views of the Tulum jungle. Distinguished by its attentive and professional service, Kin-Toh aims for each guest to enjoy a memorable and enriching experience.
Reservations can be modified on Open Table 24 hours in advance; otherwise, a cancellation fee of $1000 MXN per person will be charged.
15 minutes of tolerance for reservation time.
The use of professional cameras and drones is prohibited.
Adults only, 18+.
Elegant casual dress code (no swimsuits, high heels not recommended).

Additional information

Dining style
Casual Elegant
Price
MXN500 and over
Cuisines
Contemporary Mexican, International
Hours of Operation
Dinner Daily 17:00–23:00
Phone number
984 980 0640 ext. 4
Website
http://www.azulik.com/gastronomy/kin-toh
Payment Options
AMEX, Mastercard, Visa
Dress code
Formal Attire
Executive Chef
Rogelio Gorozpe & Santiago Conde

Location
Carretera Tulum Ruinas Km. 5, Tulum, ROO 77780
Area
Tulum
Cross Street
Zona Hotelera
Parking details
Valet
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Dancing, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, View, Wine

Experiences

AZULIK New Year's Eve: Guardians of the New Cycle
MX$6,270.00 per person
31 Dec 2024 - 1 Jan 2025
**Only Nests are available** Schedule: 6:00 PM – 8:00 PM Live DJ and welcome cocktail. 8:30 PM Four-course dinner with wine pairing, served in a single seating. Choose from three menu options: Menu of the Sea, Menu of the Earth, or Vegan Menu. Includes: • 1 welcome cocktail • Four-course meal with wine pairing (1 glass) • Still or sparkling water • Prosecco toast (1 glass) and grapes 9:30 PM – 10:30 PM Performance show. 11:00 PM End of dinner. 12:00 AM New Year’s Eve toast with grapes and Prosecco (Countdown). Join us at AZULIK’s Guardians of the New Cycle. ***Reserve your table now and contact us to complete payment, required before your arrival. (Table rental excludes dinner; charged separately).

What 1,194 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.8

3.8 based on recent ratings

3.6Food
4.1Service
4.5Ambience
3.2Value

Noise • Moderate

Loved For

Cancun / Riviera Maya
Innovative
Tulum
Healthy
Tulum
Great for outdoor dining
Tulum
Romantic
Tulum
Great for scenic views
Tulum
Most Booked

Review summary

AI-generated from verified diner reviews

Kin Toh by AZULIK offers an "absolutely gorgeous & amazing atmosphere" with breathtaking views and unique architecture. It's perfect for a memorable evening, especially with its "magical ambiance" and "top-notch service." While the cocktails and setting are remarkable, the prices can be steep, and the food reviews vary.

1,194 Reviews

OT
OpenTable Diner
Dallas
2 reviews
2.0
2 reviews
Dined today
1. Overall 2
2. Food 1
3. Service 3
4. Ambience 4
This restaurant was recommended to me and I was very disappointed in the food. This was the most bland food we have had since being here in Tulum. The sea bass (catch of the day) was very bland and not cooked well. The short rib, which was $2,500 Mx, was very bland and dry. The service was decent and the ambience was great but this place definitely needs a new head chef.
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J
Jessica
Barcelona
1 review
5.0
1 review
Dined today
1. Overall 5
2. Food 3
3. Service 3
4. Ambience 5
good service, wonderful place, incredible and unique. Food could be better for the prices charged.
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J
Jen
VIP
San Francisco
12 reviews
2.0
12 reviews
Dined today
1. Overall 2
2. Food 1
3. Service 3
4. Ambience 4
It felt like a tourist trap. Definitely over priced. Food was not good, but it has an amazing setting. Probably best to go here for a drink and the sunset.
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K
Kim
Cancun
2 reviews
3.0
2 reviews
Dined 1 day ago
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 4
The restaurant is beautiful, the nests were off limits which was disappointing. When checking in we were not taken at our reservation time slot. There was a large line up and they seemed to be backed up at 6:30pm. Many items in the menu were not available. 2 of our 4 meals were over cooked the duck especially. No dessert of coffee was offered at the end of the meal just the bill rushing us out after spending over $800 USD. I will not be back
1 person found this helpful
R
Rodolphe
Cancun
1 review
2.0
1 review
Dined 1 day ago
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 2
Here’s a possible review in English: I recently visited this restaurant, and unfortunately, my experience was far from satisfying. While the place has potential and could be charming, it is extremely dark, making the atmosphere feel unwelcoming. The decor, despite aiming for a high-end vibe, comes across as unfinished and not in line with the steep prices. Speaking of prices, they are excessive for what is offered. The service was another disappointment—unprofessional and inconsistent, leaving me feeling undervalued as a customer. Overall, this restaurant lacks the refinement and quality to justify its pricing. I wouldn’t recommend it unless significant improvements are made.
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T
Tijuana
Houston
1 review
1.0
1 review
Dined 1 day ago
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 5
The ambiance is top tier! However the vegan food options were less than desirable especially at the price point. I ordered the vegan version of the tiger scallops. The dish had too much sauce. I tasted the sauce, not even taking a bite and didn’t enjoy the flavor or texture and let my server know. The manager came to my table to convince me to eat the dish. I declined and was told that they were not able to remove the item from my bill. Somewhat understandable, but I was still displeased with their stance. I ordered the tagliatelle pasta as my main dish…better but not the best. Overall it seemed like they were trying to create an elevated vegan experience by either doing too much on one dish and not enough on the other dish. I wish this would have been better for me. Again the space is beautiful. Food, not so much.
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A
Alexis
Houston
1 review
2.0
1 review
Dined 1 day ago
1. Overall 2
2. Food 3
3. Service 3
4. Ambience 5
Definitely a cool concept, but could offer a lot more of an experience with all that they have the amount of food that you got for the price was absolutely terrible. Food was mostly tasty, but there were things that I was not impressed by definitely do not buy dessert The desserts is literally a slice of an apple soaked in tequila. Even with coming and spending $500 for two people to eat, we were not able to tour the facility take proper photos. There was no experience for the price that we paid.
1 person found this helpful
Y
Yuri
Miami
8 reviews
5.0
8 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Jose our waiter made our experience superb. He was friendly, polite and very sweet. The sri is and the food were on point and the location is superb. Highly recommended. Don’t forget to bring a fan, place doesn’t have AC 😅
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N
Nidhi Shah
New York City
3 reviews
2.0
3 reviews
Dined 4 days ago
1. Overall 2
2. Food 2
3. Service 4
4. Ambience 3
If you are a vegetarian don’t go here especially in the night. It’s a place to visit during day time for the ambiance.
1 person found this helpful
F
Fabiano
San Francisco
2 reviews
4.0
2 reviews
Dined 5 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
Great environment. Excellent for a big groups or family meetings. Amazing food.
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FAQs

Kin Toh by AZULIK is rated 3.8 stars by 1194 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

31 Dec 2024

19:00

Booked 31 times today

Experiences are available.

Carretera Tulum Ruinas Km. 5, Tulum, ROO 77780

Additional information

Cross Street
Zona Hotelera
Area
Tulum
Hours of Operation
Dinner Daily 17:00–23:00
Price
MXN500 and over
Cuisines
Contemporary Mexican, International
Dining style
Casual Elegant
Dress code
Formal Attire
Parking details
Valet
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Rogelio Gorozpe & Santiago Conde
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Dancing, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, View, Wine

Website
http://www.azulik.com/gastronomy/kin-toh
Phone number
984 980 0640 ext. 4

Kin Toh by AZULIK

Make a booking

Additional information

Experiences

AZULIK New Year's Eve: Guardians of the New Cycle

Menu

What 1,194 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Kin Toh by AZULIK restaurant rated?

Is Kin Toh by AZULIK currently accepting bookings?

Make a booking

Additional information