Appetizers
Red Lentil SoupUS$6.90
Our chef's family recipe going back generations
HummusUS$8.90
Delicious blend of chickpeas, tahini, garlic, & lemon juice, served with toasted pita
DolmaUS$9.50
Hand-rolled grape leaves stuffed with rice, pine nuts, & herbs, cooked in a tangy lemon sauce. Served warm or cold with toasted pita and tzatziki sauce
ShakshukaUS$9.90
Sautéed eggplant paired with peppers, onion, & garlic in a rich tomato sauce, served warm with toasted pita and garlic yogurt
GozlemeUS$12.90
Savory spinach & feta grilled in a traditional Turkish flatbread, served with tzatziki sauce and house salad
TzatzikiUS$8.90
Traditional homemade yogurt sauce with cucumber, dill, & garlic, served with toasted pita
Sigara BoregiUS$9.90
Hand-rolled phyllo dough pastry, stuffed with feta cheese & dill, golden fried, served with tzatziki sauce
BabaganoushUS$9.90
Traditional grilled eggplant spread, with walnuts, garlic, and strained yogurt
FalafelUS$9.90
Deep fried and seasoned mashed chickpeas, served with tahini sauce
Meze TrioUS$24.90
Pick three from: Tzatziki, Dolma, Sigara Boregi, Hummus, Falafel, Babaganoush or Shakshuka
Salads
Spoon SaladUS$9.90
Finely chopped fresh tomatoes, cucumbers, red onions, walnuts & parsley. Dressed with a mix of olive oil & pomegranate molasses
Greek SaladUS$12.90
Crisp bed of spring mix topped with ripe tomatoes, onions, olives, cucumbers, peppers, and feta cheese, covered with our homemade salad dressing
Beet SaladUS$14.00
Beets, spring mix, tomatoes, green apple, and feta cheese with homemade dressing.
Halloumi Salad with QuinoaUS$16.00
Spring mix, tomatoes, cucumber, quinoa, and halloumi cheese with homemade dressing.
Main Courses
Shish Kebab ChickenUS$17.90
Marinated chicken grilled on a skewer to perfection, served with rice and house salad
Shish Kebab LambUS$23.90
Marinated lamb grilled on a skewer to perfection, served with rice and house salad
Kismet Mixed GrillUS$38.90
The ultimate Kismet plate of Lamb Shish, Chicken Shish, Lamb Chops, and Adana Kebab served with seasonal grilled vegetables, rice, and house salad
Chicken KavourmaUS$18.90
Stir-fried chicken with seasonal vegetables, mushrooms, & garlic. Cooked and served on a hot iron pan with rice and house salad
Vegetarian StewUS$15.90
Seasonal fresh vegetables cooked until tender in a clay pot, topped with feta. Served with rice and house salad
Lamb ChopsUS$28.90
Perfectly grilled lamb chops served with seasonal grilled vegetables, rice, and house salad
MousakkaUS$22.90
Layers of baked eggplant, seasoned beef, & tomato sauce topped with mozzarella, served in a traditional clay pot, with rice and house salad
Lamb KavourmaUS$23.90
Stir-fried lamb with seasonal vegetables, mushrooms, & garlic. Cooked and served on a hot iron pan with rice and house salad
Braised Lamb ShankUS$30.00
Slow-cooked lamb shank, kashkek(cracked whole wheat), asparagus, and rich lamb jus.
Ali NazikUS$25.00
Smoked eggplant puree, lamb, garlic yogurt, paprika butter.
Grilled Beef MedallionUS$31.00
Beef medallion, sauteed baby potatoes, asparagus, demi-glace sauce.
Seafood
Shrimp KavourmaUS$25.90
Stir-fried shrimp in garlic-lemon-butter sauce, along with seasonal vegetables & mushrooms. Cooked and served on a hot iron pan with rice and house salad
Grilled SalmonUS$26.90
Salmon filet grilled to perfection, served with home made mashed potatoes and roasted veggies
Grilled Branzino FilletUS$29.00
Grilled sea bass fillet served with arugula, broccoli, and mashed potatoes.
Pasta & Dumplings
Fettuccine Alfredo with ChickenUS$23.00
Fettuccine, cream parmesan, grilled chicken.
Mediterranean Shrimp PenneUS$23.00
Penne, shrimp, tomatoes, garlic, fresh basil, and Parmesan cheese.
Turkish Manti with MeatUS$20.00
Boiled-beef filled dumplings, garlic yogurt, homemade tomato sauce.
Desserts
BaklavaUS$5.90
Baked sheets of phyllo layered with chopped walnuts & butter, and soaked in its authentic syrup
TiramisuUS$7.90
Poached PearUS$10.00
Poached pear, cherry sauce, mascarpone cream, almonds, vanilla ice cream.
Blueberry Creme BruleeUS$10.00
Vanilla custard infused with fresh blueberries, topped with caramelized sugar.