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Koli Cocina de Origen

Name: Koli Cocina de Origen
Address: Río Amazonas 225 OTE, San Pedro Garza Garcia, NLE, Mexico, 66220
Telephone: 81 9688 7333
Price range: MXN500 and over
Rating: 4.7

MXN500 and over

Contemporary Mexican

Make a booking

2 people

22 Nov 2024

22:00

Booked 2 times today

Good for special occasions
Fancy
Innovative

KOLI is a multi-award winning gastronomic concept recognized for exploring the cuisine of northeastern Mexico, its flavors, culture and traditions, transforming them into a tasting menu full of premium ingredients, creativity and uniqueness. It is created by the Rivera-Río brothers, young people with a promising trajectory in national and international gastronomy.

Why they're an Icon

Executive chef: Hermanos Rivera Rio

MICHELIN 1 Star
2024

From the OpenTable editors: The Rivera Río brothers capture the essence of Nuevo León with their Michelin-starred fine dining. As chefs, sommeliers, and owners, they offer a tasting menu that explores local ingredients of each season. Their exceptional mixology complements this unique culinary experience in San Pedro Garza García, making Koli a must-try restaurant where each dish tells a story of regional richness.

Dining areas

Additional information

Dining style
Fine Dining
Price
MXN500 and over
Cuisines
Contemporary Mexican
Hours of Operation
Tue–Sat 13:00–23:00
Phone number
81 9688 7333
Website
http://www.koli.mx/
Payment Options
AMEX, Mastercard, Visa
Dress code
Business Casual

Location
Río Amazonas 225 OTE, San Pedro Garza Garcia, NLE 66220
Award-winning
1. MICHELIN 1 Star 2024
Area
San Pedro Garza García
Cross Street
Between Rio Tamazunchale y Rio Moctezuma
Parking details
Valet
Entertainment
Restaurante de cocina norestense con puro menú de degustación de 13 tiempos. No tenemos carta abierta. Esta la opcion de pedir maridaje.
Additional
Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Wine

Origen.
Huevo, lomo y chorizo.
Tierra.
Barbacoa, atropellado y aguacate.
Arte.
Jocoque, sandía, jacube y frijol.
Naturaleza.
Pesca, pipián, pepino y coco.
Tradición.
Mole, lechón y piquín.
Dualidad.
Picaña + Betabel.
Ecosistema.
Suculenta, kombucha de muicle, jun de bugambilia y miel de mezquite.
Ritual.
Chocolate cuna de piedra, tuna tapona y tortilla de harina.
Tradición moderna.
"Dulce regional" de tuétano, miso de cítricos y cilantro.

What 179 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.6Ambience
4.3Value

Noise • Moderate

Loved For

Monterrey
Best Overall
Monterrey
Best Service
Monterrey
Romantic
Monterrey
Good for special occasions
Monterrey
Best Overall
Monterrey
Best Service
Monterrey
Romantic
Monterrey
Good for special occasions

179 Reviews

T
Tanya
Monterrey
11 reviews
vip
4.0
11 reviews
Dined 3 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Buena experiencia, definitivamente un concepto diferente en la ciudad. El lugar es bonito, el servicio bueno, los platillos son una experiencia bastante interesante. ¿Vale la pena el costo por la experiencia? considero que si; cabe mencionar que puede haber algunos platillos con los que el paladar no este acostumbrado a probar, aún así, es una experiencia diferente.
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C
Catael67
Monterrey
1 review
5.0
1 review
Dined on 24 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
De las mejores experiencias de Nuevo León, lleno de historia y gran cocina
Is this helpful?
A
Alexis
Chicago
1 review
5.0
1 review
Dined on 18 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelente lugar y experiencia culinaria. Lo recomiendo.
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E
Ericka
San Antonio
5 reviews
5.0
5 reviews
Dined on 20 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Como siempre los sabores son excelentes y la presentacion de los platillos es hermosa. Jamás decepciona. Es un lugar de primera.
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s
sergio
Chicago
16 reviews
vip
5.0
16 reviews
Dined on 20 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The experience was amazing. The food delicious and the staff incredible
Is this helpful?
OT
OpenTable Diner
Mexico City
1 review
vip
5.0
1 review
Dined on 17 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Una experiencia excepcional, única en su cocina, en su atención y personal, realmente vale la pena planear un viaje únicamente para vivir esta experiencia y sentir en tu paladar la increíble sensación de su cocina incomparable.
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B
Bernardo
Houston
58 reviews
vip
5.0
58 reviews
Dined on 7 September 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Experiencia espectacular... La creatividad de los Chefs es impresionante. Estamos hablando de un Restaurant de clase mundial. Lo recomiendo ampliamente sobre todo para ocasiones especiales. Muchas Gracias
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A
Alan
Monterrey
3 reviews
5.0
3 reviews
Dined on 24 August 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Strongly recommend the cocktails, the imagination of the creator of these beverages is outstanding
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OT
OpenTable Diner
Monterrey
3 reviews
5.0
3 reviews
Dined on 31 July 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Nosotros pedimos el menu de 12 tiempos. Nos gusto mucho la experiencia, el servicio y atencion muy buena. Es un manjar para los sentidos, la combinación de los sabores, texturas, aromas y presentación de los platillos es excelente. La vajilla de cada platillo es hermosa. Definitivamente lo recomiendo mucho!
Is this helpful?
OT
OpenTable Diner
Monterrey
6 reviews
vip
5.0
6 reviews
Dined on 26 July 2024
1. Overall 5
2. Food 3
3. Service 4
4. Ambience 4
La verdad, es demasiado caro para lo que ofrecen, sinceramente no volvería a regresar, no rebasa mis expectativas.
1 person found this helpful

FAQs

Koli Cocina de Origen is rated 4.7 stars by 179 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

22 Nov 2024

22:00

Booked 2 times today

Río Amazonas 225 OTE, San Pedro Garza Garcia, NLE 66220

Dining areas

Additional information

Award-winning
1. MICHELIN 1 Star 2024
Cross Street
Between Rio Tamazunchale y Rio Moctezuma
Area
San Pedro Garza García
Hours of Operation
Tue–Sat 13:00–23:00
Price
MXN500 and over
Cuisines
Contemporary Mexican
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Valet
Payment Options
AMEX, Mastercard, Visa
Entertainment
Restaurante de cocina norestense con puro menú de degustación de 13 tiempos. No tenemos carta abierta. Esta la opcion de pedir maridaje.
Additional
Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Wine

Website
http://www.koli.mx/
Phone number
81 9688 7333

Koli Cocina de Origen

Make a booking

Why they're an Icon

MICHELIN 1 Star

Dining areas

Additional information

Menu

Principal

Origen.

Tierra.

Arte.

Naturaleza.

Tradición.

Dualidad.

Ecosistema.

Ritual.

Tradición moderna.

What 179 people are saying

Overall ratings and reviews

Loved For

FAQs

How is Koli Cocina de Origen restaurant rated?

Is Koli Cocina de Origen currently accepting bookings?

Make a booking

Dining areas

Additional information