To Start
Warm Olives & Toasted BreadA$12.00
Caviar Sturgeon OscietraA$78.00
10g on ice, charcoal crackers, blinis, lemon zest, creme fraiche and chive oil
Gippsland Chianina Beef CarpaccioA$24.00
Pomegranate, smoked capers, spiced green goddess, wild rocket & pecorino
Pan-seared Authenetic Epirou Sheep's Milk SaganakiA$23.00
Marinated baby figs
Salumi PlatterA$40.00
San Danielle prosciutto, Wagyu brseaola, spicy calabrese, salami, pickles & toasted sourdough
Freshly Shucked OystersA$7.00
Gathered from far and wide. Your waiter will inform you about today's selection. Shallot dressing or spearmint, finger lime Nahm Jim
Entrée
Charred Butternut SquashA$28.00
Fennel, almond, pinenuts, honey goats cheese, kale and beetroot crisps
Poached Chicken SaladA$28.00
Crispy broken rice, fragrant herbs, baby cos, tumeric tofu, crispy shallots, authentic Nuoc Nahm dressing
Wood-Fire Grilled ScallopsA$30.00
Roasted pork belly, tamarind and palm sugar dressing, spearmint
Hand-Rolled BurrataA$28.00
Heirloom cherry tomatoes, basil, red onion, olives, basil oil
Tuna TartareA$32.00
Peas, dill, lime caviar citrus dressing, chive oil
Twice Cooked OctopusA$30.00
Capscium harissa, fennel, capers, pickled red onion, saffron orange dressing
Chargrilled King PrawnsA$34.00
Garlic, brown butter, mint raita & house toast
Mains
RisottoA$38.00
Spinach, baby zucchini, burst tomato, BBQ tempeh
OrecchietteA$38.00
Spinach, charred corn, ricotta, cheddar cauliflower, zucchini
Bucatini, bay bug, sumac, Aglio e OlioA$48.00
Butterflied SpatchcockA$48.00
Lentil, butternut squash puree, asparagus, burnt white onions, lemon
Veal SchnitzelA$46.00
Sourdough crumbs with parmesan & lemon, pan-fried with Italian slaw, Diane sauce
Red Duck CurryA$46.00
Crispy fried egg, sweet and sour sauce, coconut rice
Miso EggplantA$38.00
Salt & pepper silken tofu, pickled daikon, burnt eggplant miso puree, sesame seeds
One side seared Yellowfin TunaA$54.00
Snow Pea tendrils, coriander, mint, young coconut, tamarind dressing, coconut flakes
Wood Fired Grill Mains
All steaks grilled over Red Gum; served with your choice of red wine jus, diane sauce, black pepper sauce or mushroom sauce and french fries
Grilled Kingfish collarsA$42.00
Miso glaze, charred root vegetables, pickles, nam yum dressing, bonito
Riverine Black Angus Beef BurgerA$34.00
Bacon, lettuce, tomato, onion, cheese, pickles, sauces & fries
Riverine Ribeye on the bone MP
Chef's premium cut of beef, served with fat chips & all the sauces. Ask your waiter for the weight of the day
300g Grass Fed Riverine Scotch FilletA$58.00
200g Grass Fed Riverine Black Angus Eye FilletA$64.00
250g Black Angus PorterhouseA$54.00
Sides
Rocket SaladA$16.00
Pear, pecorino, honey mustard dressing
French FriesA$14.00
Wok Fried WombokA$14.00
sesame, ginger, soy
Soy garlic crispy eggplant, toasted sesame, spring onionA$16.00
Smashed Chat PotatoesA$15.00
Duck fat, confit garlic, rosemary salt
Mixed leaf saladA$14.00
BroccoliniA$16.00
Confit garlic, chilli, parmesan
