Award-winning

Le Comptoir

Name: Le Comptoir
Address: 3606 W 6th St, Los Angeles, CA, United States, 90020
Telephone: (213) 290-0750
Price range: $50 and over
Rating: 4.9

4.9

196 Reviews

$50 and over

American

Make a booking

2 people

18 Dec 2024

19:00

Booked 2 times today

Experiences are available.

Good for special occasions
Fancy
Innovative

Michelin-starred chef Gary Menes shares his unique culinary philosophy at Le Comptoir, featuring an 6-course vegetable-inspired tasting menu showcasing seasonal ingredients sourced from our very own organic kitchen garden and local farmer friends. Enjoy an intimate, sensory dining experience at our 10-seat counter and see each dish unfold up-close before your eyes.

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
American, Vegetarian, French
Hours of Operation
Dinner Thu–Sat 19:30–22:00
Phone number
(213) 290-0750
Website
http://www.lecomptoirla.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Gary T. Menes
Catering
We are available for onsite and offsite private events. Please text us a brief description of your event, and we will get back to you as soon as possible.
Private party facilities
To book private events, please send a text message to (213) 290-0750.

Location
3606 W 6th St, Los Angeles, CA 90020
Award-winning
1. MICHELIN 1 Star 2023
2. MICHELIN 1 Star 2022
Area
Downtown
Cross Street
6th Street and Normandie Avenue
Parking details
Valet parking at The Hotel Normandie available.Offsite parking available one block away ( On Ardmore Av. between 6th and Wilshire blvd. )
Public transit
Metro Purple Line ( Wilshire/Normandie station) one block away.
Additional
Chef's Table, Corkage Fee, Counter Seating, Non-Smoking, Wine

Experiences

An Evening at Le Comptoir
US$164.63 per person
Prepaid
Multiple dates available
Experience Le Comptoir's 6-course, vegetable-inspired tasting menu comprised of seasonal ingredients from our kitchen garden and local farmer friends. Special culinary additions, curated wine pairings and auction lot coffees are also available to accompany your experience; these supplements are optional and available for an additional cost. Please be sure to include any information related to allergies in the Notes section when booking your reservation. We are unable to accommodate changes to the menu without advance notice. Should you have any questions or concerns, please text us at (213) 290-0750.

What 196 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.9Food
4.9Service
4.8Ambience
4.5Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Le Comptoir offers an "intimate counter setting" that provides a "special experience" with "absolutely delicious food." Chef Gary Menes, trained under renowned chefs, presents a "phenomenal 8-course meal" with "fresh, well-balanced flavors." Although some find it "overpriced," the dining experience is cherished by many for its "thoughtful, balanced" dishes.

196 Reviews

OT
OpenTable Diner
Los Angeles
2 reviews
5.0
2 reviews
Dined on 1 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Who would have thought that vegetables could look and taste so good? Portions looked small but were filling. Unique dining experience that should be tried by all.
Is this helpful?
D
David
VIP
Los Angeles
8 reviews
5.0
8 reviews
Dined on 27 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Thank you Le Comptoir for another excellent evening in your superb restaurant. We sincerely appreciate your acknowledgement of our anniversary and look forward to our next experience with you.
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D
Dave
VIP
Phoenix
11 reviews
5.0
11 reviews
Dined on 13 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Top-to-bottom this was the best dining experience we have ever had. The chef clearly loves his craft. We also enjoyed Petit Comptoir the following morning -- it was just as good and I recommend it as well!
Is this helpful?
S
Steve
VIP
Central Coast
12 reviews
5.0
12 reviews
Dined on 13 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Intimate counter setting makes for a special experience. The dishes were all meticulously prepared and presented. Absolutely delicious food, bursting with fresh, well balanced flavors. Chef and staff exceptional.
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K
Kristin
Los Angeles
17 reviews
5.0
17 reviews
Dined on 12 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Six diners at the restaurant and we we were seated about 20 minutes after our reservation. No decor and just a handful of diners at a counter watching the food be prepared. A really great experience and wonderful food.
Is this helpful?
N
Nick
Los Angeles
1 review
5.0
1 review
Dined on 28 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A perfect experience. We wouldn't change a thing. Every part of each dish was thoughtful, balanced, and out of this world delicious. Dining at Le Comptoir will be a memory my partner and I cherish forever.
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OT
OpenTable Diner
VIP
Las Vegas
3 reviews
5.0
3 reviews
Dined on 28 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The Evening at Le Comptoir was a truly incredible dining experience. I commented that if I were a Michelin star chef, I can’t think of a better way to share my craft than to host a small group of interested guests each night to deliver an intimate, deliberate experience. The food was fantastic, and watching Chef plate it up each course with deliberate effort and focus was really delightful. Thank you for such a fun night!
Is this helpful?
L
Larry
Los Angeles
1 review
5.0
1 review
Dined on 25 August 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Curated and intimate dining experience with Chef Gary Menes and his extraordinary assistant Alan. Book it when you have the time and you will not be disappointed.
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OT
OpenTable Diner
New Orleans
5 reviews
5.0
5 reviews
Dined on 6 July 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful dining at one of the first restaurants in LA to receive a Michelin star we they came in back in 2019. Chef Gary Menes trained under great chefs through out NYC and France. The 8 course meal was phenomenal. Each course was independent and special. The flavors were amazing. Small intimate space -counter seating-so u can watch the magic. Highly recommend.
Is this helpful?
KW
KyleW
Denver
1 review
5.0
1 review
Dined on 30 June 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Overall 5 star experience chef Gary was great and serves an excellent representation of fresh bright dishes.
Is this helpful?

FAQs

Le Comptoir is rated 4.9 stars by 196 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

18 Dec 2024

19:00

Booked 2 times today

Experiences are available.

3606 W 6th St, Los Angeles, CA 90020

Additional information

Award-winning
1. MICHELIN 1 Star 2023
2. MICHELIN 1 Star 2022
Cross Street
6th Street and Normandie Avenue
Area
Downtown
Hours of Operation
Dinner Thu–Sat 19:30–22:00
Price
$50 and over
Cuisines
American, Vegetarian, French
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Valet parking at The Hotel Normandie available.Offsite parking available one block away ( On Ardmore Av. between 6th and Wilshire blvd. )
Public transit
Metro Purple Line ( Wilshire/Normandie station) one block away.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Gary T. Menes
Additional
Chef's Table, Corkage Fee, Counter Seating, Non-Smoking, Wine

Website
http://www.lecomptoirla.com/
Phone number
(213) 290-0750
Catering
We are available for onsite and offsite private events. Please text us a brief description of your event, and we will get back to you as soon as possible.
Private party facilities
To book private events, please send a text message to (213) 290-0750.

Le Comptoir

Make a booking

Additional information

Experiences

An Evening at Le Comptoir

Menu

Le Comptoir

Amuse "Chips & Dip"

First Course

Summer Corn Velouté

Second Course

"Vegetable & Fruit" Plate

Third Course

Heirloom Farm Egg en Cocotte

Chilled Poached Prawns

Fourth Course

Tomato Confit

Australian Black Winter Truffles

Fifth Course

"Cassoulet" of Christmas Lima Beans

Prime Beef

Sixth Course

Sourdough Donut

Cheese

Featured Drinks

Wine Pairings for Savory CoursesUS$90.00

Single-Origin CoffeeUS$12.00

What 196 people are saying

Overall ratings and reviews

Review summary

FAQs

How is Le Comptoir restaurant rated?

Is Le Comptoir currently accepting bookings?

Make a booking

Additional information