Reviews can only be made by diners who have eaten at this restaurant
4.8
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
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Le Pigeon
$50 and over
Contemporary American
Make a booking
2 people
16 Mar 2025
19:00
Experiences are available.
About this restaurant
- Good for special occasions
- Great for fine wines
- Innovative
Why they're an Icon
Executive chef: Gabriel Rucker
James Beard Award2013- James Beard Award2011
From the OpenTable editors: When Le Pigeon opened in 2006, it put Portland on the culinary map. The best seats in the intimate, brick-walled dining room are at the chef’s counter, where you’ll get a front row view of multi-James Beard Award-winner Gabriel Rucker’s dazzling, French-forward dishes. Cap the evening with playful desserts that could include foie gras profiteroles or a glass from the luscious Oregon- and French-centric wine list.
Additional information
- Award-winning
- James Beard Award 2013
- James Beard Award 2011
- Phone number
- Price$50 and over
- CuisinesContemporary American, French American
- Hours of OperationDinner Mon–Sat 17:00–22:00 Sun 16:00–22:00
- Dress codeCasual Dress
- Parking detailsStreet Parking
- Payment OptionsAMEX, Discover, Mastercard, Visa
Experiences
Chef's Tasting Menu (Chef's Counter)
US$140.00 per person
Multiple dates availableReservations are recommended, as walk-in seating will most likely not be available. We offer two tasting menus, an omnivore and a vegetarian, which you may select once seated. The tasting menus are $140/person, with no a la carte menu offered. We require a credit card to make the reservation. Cancellations for any reason are permitted up until 24 hours before the reservation time. Cancellations made within 24 hours of the reservation time will be charged $140 person. Please indicate all dietary restrictions at this time. Our menus cannot be modified to be DAIRY FREE, ALLIUM FREE or VEGAN. If you have questions regarding dietary modifications, please reach out to us directly at (503) 546-8796.Chef's Tasting Menu (Main Dining)
US$140.00 per person
Multiple dates availableReservations are recommended, as walk-in seating will most likely not be available. We offer two tasting menus, an omnivore and a vegetarian, which you may select once seated. The tasting menus are $140/person, with no a la carte menu offered. We require a credit card to make the reservation. Cancellations for any reason are permitted up until 24 hours before the reservation time. Cancellations made within 24 hours of the reservation time will be charged $140 person. Please indicate all dietary restrictions at this time. Our menus cannot be modified to be DAIRY FREE, ALLIUM FREE or VEGAN. If you have questions regarding dietary modifications, please reach out to us directly at (503) 546-8796.
What 1,662 people are saying
Le Pigeon reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Loved For
Portland / Oregon
Great for fine wines
Portland / Oregon
Contemporary American
Portland
Innovative
Portland
Great for fine wines
Review summary
AI-generated from verified diner reviews
Le Pigeon offers an exceptional dining experience with "perfectly paced courses" and "exquisite dining" that consistently impresses. Guests appreciate the "creative and delicious dishes," with standout items like "foie gras ice cream." The restaurant is praised for its attentive service and "exceptional wine pairings," making it a must-visit in Portland.
1,662 Reviews
- J
Jamie VIP
Portland16 reviews
5.0Dined today
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- A
Alan
Las Vegas8 reviews
5.0Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- OT
OpenTable Diner
Portland1 review
5.0Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- C
Christian VIP
Portland7 reviews
5.0Dined on 7 March 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- B
Barb
Portland1 review
5.0Dined on 5 March 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- CC
CrisCo
Seattle2 reviews
5.0Dined on 2 March 2025
- Overall 5
- Food 5
- Service 5
- Ambience 4
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- C
Christina
Seattle1 review
5.0Dined on 25 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- S
Sarwat VIP
Austin4 reviews
5.0Dined on 24 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- A
Adele
San Antonio18 reviews
5.0Dined on 21 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- D
Davis
Portland1 review
5.0Dined on 20 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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FAQs
Le Pigeon is rated 4.8 stars by 1662 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
16 Mar 2025
19:00
Experiences are available.
738 E Burnside St, Portland, OR 97214
Additional information
- Award-winning
- James Beard Award 2013
- James Beard Award 2011
- Phone number
- Price$50 and over
- CuisinesContemporary American, French American
- Hours of OperationDinner Mon–Sat 17:00–22:00 Sun 16:00–22:00
- Dress codeCasual Dress
- Parking detailsStreet Parking
- Payment OptionsAMEX, Discover, Mastercard, Visa