Legends Steaks & Seafood

Legends Steaks & Seafood reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. A

   Alex

   Denver1 review

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   WOW. The service, menu selection, & food was incredible. The muscles & king crab were delicious!
   

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2. S

   Suzanne VIP

   Denver27 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always SO delicious!!! Friendly staff and fabulous atmosphere!
   

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3. SD

   ShirleyD

   Dallas11 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was the third or fourth dining experience at Legends over past 2-3 years when visiting Breckenridge. We were seated approximately 10 minutes after arrival (we were early). Jennifer our server was pleasant, attentive and well informed regarding the menu. Oysters were delicious. Mussels were served in a tomato base sauce which was absolutely fantastic. My son had the scallops which he thoroughly enjoyed. Other son had mignon cooked to perfection. Mid-meal, we experienced a rather sudden urgency with one of my sons due to effects of High Altitude Sickness and the staff was very helpful in getting us on our way.
   

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4. AK

   AshK

   Atlanta3 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was the best dining experience we’ve had in Breckenridge. The service was top notch and the food was absolutely delicious. We will be back! The staff was so kind and truly the best service in town.
   

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5. W

   William

   Tampa26 reviews

   5.0

   Dined on 3 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely wonderful place to spend my birthday from friends and family. Service was impeccable, starting with the hostess and especially the waitress. And the food was absolutely outstanding. Best restaurant in Breckenridge in my opinion, I can't wait until next year!!!
   

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6. K

   Karen VIP

   Mexico City32 reviews

   1.0

   Dined on 3 March 2025

   1. Overall 1
   2. Food 1
   3. Service 3
   4. Ambience 3

   Un poco decepcionante , las coles de Bruselas crujientes no eran nada crujientes , parecían recalentadas , las mussels pequeñas y sin sabor , el Mac & cheese aceptable pero promedio nada espectacular… ya no quisimos intentar el postre .Tenía buenas expectativas, me parece un poco sobre valorado.
   

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7. G

   Grace VIP

   New York City110 reviews

   4.0

   Dined on 1 March 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   It’s a lively joint at the bar with a classic steakhouse feel behind it. Hubby and I went for an early evening 4:45pm dinner (only rez we could get) on a Saturday during our ski trip to Brec and it was already packed. We ordered the Bone Marrow & Tartare for appetizer to share. On main course we got the 12oz Bison Strip Special and the 16oz Ribeye. The steaks were perfectly cooked and flavorful and the Garlic Broccolini side dish was really tasty. Overall food was good and service was great. The only downside was the cut of the steak wasn’t very good for the money they charged. There was a big connective tough tissue along the side of the ribeye which was so rough that we couldn’t chew on and left it untouched.
   

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8. L

   Lisa VIP

   Chicago20 reviews

   5.0

   Dined on 25 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had to book an early reso. Arrived @ 4:30 and my only complaint was the host seated us @ a 2 top right in the middle of the space. He said he had a 10 top arriving. But, we were surrounded by two person tables afterwards. I was hoping for a more intimate table (against a wall) That said, our server, Hampton was outstanding! We had the French onion soup (perfect), wedge salad (delicious) and then a 10 oz filet. It was prepared perfectly and literally melted in our mouths! We had the glazed carrots and asparagus—both delicious and perfect to compliment our steak. The martinis were also delicious! We split the chocolate cake and it was a “mile high” piece that we had to bring home due to the portion. I highly recommend Legends. We rarely repeat on a vacation. But, we will definitely return every ski trip!
   

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9. s

   stacey

   Chicago3 reviews

   2.0

   Dined on 24 February 2025

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 4

   8 in our group, 2 had scallops and were pleased. Remaining 6 had steak and the majority didn’t eat their steak because the flavor was so poor. Front of house was very pleasant, ambience nice, our server may have been overworked because we did not see her a lot. Overall, a disappointing experience.
   

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10. P

    Philip

    Tampa1 review

    4.0

    Dined on 23 February 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3

    The steaks were great, but my ribeye should have been trimmed property. Way too much fat. My son's "cowboy" cut was excellent. I had a great glass of Bordeaux. The mac and cheese was very good. The brussell sprouts were ruined and the mushrooms bleh. The bread was downright awful and a disgrace. The carrot cake and cheesecake deserts were very good. The coffee was Lavazza and very good despite no refills. The service was sharp with everyone, not just our server, attentive to us. I wish I had known the noise level would have been so high in advance. Not my cup of tea for a $600 meal.
    

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