Libertango Steakhouse

Review summary

1. OT

   OpenTable Diner

   Salt Lake City4 reviews

   5.0

   Dined on 8 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful dinner would absolutely go there again. The staff was amazing. The food was awesome.
   

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2. OT

   OpenTable Diner VIP

   Alabama1 review

   5.0

   Dined on 6 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This place was amazing! The food was excellent and service was just as good.
   

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3. T

   Tman VIP

   New Orleans8 reviews

   5.0

   Dined on 4 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Very nice restaurant and great service. The wagyu strip was excellent 
   

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4. L

   Leslie

   Columbus135 reviews

   3.0

   Dined on 26 February 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 5

   Was with our friend from Argentina who planned to order for all of us. He did not feel this was traditional Argentinian cuisine but it was ok. Ribs were mostly fat with little meat. Flank steak tasty but not tender. Did not have the tri tip though on the menu. Empanadas were good but only 1 in an order as an appetizer. Restaurant is very pretty. Hopefully menu and food quality improve.
   

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5. S

   Shelly

   Salt Lake City9 reviews

   5.0

   Dined on 23 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Highly recommend! Great restaurant, delicious food, great staff, nice atmosphere. I will definitely come back!
   

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6. J

   Jeremy

   Salt Lake City1 review

   3.0

   Dined on 16 February 2025

   1. Overall 3
   2. Food 5
   3. Service 3
   4. Ambience 4

   Overall food was really good. However, way too expensive for what you get. Small portions for the price. Poor service. Our waiter seemed put out with our questions. I had to keep raising my hand to get attention to get water, Dessert menu and our bill. A lady who is suppose is the manager or the owner seemed to be going back and forth frantically to make sure tables were filled or something. Because she dressed different at first glance it seemed like she was a disgruntled guest that kept going over to harass the hostesses that were greeting people. Later it was clear she was part of the company.
   

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7. W

   William

   Las Vegas1 review

   3.0

   Dined on 15 February 2025

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 5

   Had our 8:30pm prepaid Valentine’s Day reservation pushed back to 9pm without option to cancel. 8:30pm was already at/beyond our limit so 9pm was just too late bit no option. Then, when seated our physical table so tiny. Looking around, most tables were normal size, we just got one of three so small it was uncomfortable. The prepaid $320 (for 2) Vday experience stated it included a cocktail or mocktail, but when we ordered the cocktail we were told they were going to charge us for it. $10 each. Food was quite good with exception of my wife’s steak which was initially quite undercooked…. And then came out charred after trying to fix it. Not the worst but felt the bait and switch. Probably won’t return.
   

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8. D

   Dustin VIP

   Salt Lake City6 reviews

   5.0

   Dined on 15 February 2025

   1. Overall 5
   2. Food 4
   3. Service 4
   4. Ambience 4

   We’ve been here before. The restaurant has good food, the place is a little quirky to me, but in a fun and unintentional way. We visit fine dining restaurants every Friday across the valley. Many are a one off. Some are treasured. Libertango is just a fun and a unique, a little strange (again in Good way) dining experience. Well natured staff, I dig it. We’ll continue to come back. Thanks for a great night out!
   

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9. K

   Kristi VIP

   Salt Lake City6 reviews

   3.0

   Dined on 15 February 2025

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 2

   We walked away asking ourselves, "how much did we pay for that?!" I wouln't do a prix fixe - prepay menu with them again. Everyone at our seating arrived at 7:00pm -- Valentine's Day. The advertisements said that a virgin drink or cocktail was included with the menu -- I double checked this. I guess they changed their minds and decided the cocktail was an additional $10 ea at the last minute. They blamed the State of Utah. If they required an additional payment, why not $1? Everyone in the room got their app of empanadas at the same time. They had been sitting out for a while, and there was no sauce. They brought a small portion of some sort of onion salsa to go with them. They were cold and dry. We laughed our way through swallowing them. The shrimp cocktail was yummy, but the sauce was very watered down. Seriously, it looked like a cocktail. I asked for my filet to be medium rare. There was no pink left anywhere in the meat. Isn't this a steakhouse? My husband's lamb was also way over. The cheesecake was yummy. Unfortunately, we can't recommend this restaurant and we won't be back. I still can't believe how much we paid for what we got.
   

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10. M

    Michael

    Salt Lake City1 review

    2.0

    Dined on 15 February 2025

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 3

    Over priced for what it was. Took 30 minutes to even get a drink. Steak was flavorless, server was nice, but overall you should go somewhere.
    

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