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Luis Eatery, Selva Di Val Gardena, Bolzano

Luis Eatery

4.6
4.6
53 Reviews
€31 to €50
Italian

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2 people
19:00
Booked 1 time today
  • Great for fine wines
  • Good for special occasions
  • Fancy
Is there anything better than good food? According to Luis, there is not. That is why you will always find him in the dining room or on the terrace of our LUIS Eatery. Join us for a light snack or a proper meal – your wish is our command. Choosing is easy, as our menu boasts a small but select list of traditional South Tyrolean and Val Gardena dishes, while also including more modern, international options. Whatever your choice, it will be delicious – Luis’ word of honour. Of course, each meal is paired with a good glass of wine. Leave it to us, and we will recommend the right champagne and prosecco, refined wines, cocktails, and spirits all served with aplomb. It will be difficult to resist, especially when Luis is doing the rounds, infusing everyone with good cheer and proposing toasts to your health. Cheers!

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    €31 to €50
  • Cuisines
    Italian, Steak
  • Hours of Operation
    Mon, Wed–Sun 12:00–14:00 Mon, Wed–Sun 18:30–21:15
  • Phone number
    0471 795242
  • Payment Options
    Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Antonio Strammiello

What 53 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.8Food
  • 4.5Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

53 Reviews
  1. Alex

    Denver

    1 review

    5.0

    1 review

    Dined on 1 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome place in Val Gardena. Great bar and hotel! Food was very delectable. Three courses and two drinks each and it was 200 Euro.

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  2. Jaco

    Northeast Italy

    1 review

    5.0

    1 review

    Dined on 21 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Perfect meat helpfull staff Good wine selection

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  3. Giacomo

    Österreich

    2 reviews

    5.0

    2 reviews

    Dined on 19 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Cibo ottimo e sevizio eccellente. Gioacchino è gentilissimo e super simpatico. Consigliato

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  4. Jon

    Portland

    5 reviews

    4.0

    5 reviews

    Dined on 5 October 2024

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 4
    Dog friendly with very attentive staff. They even brought our puppy a bowl full of water. Food tasted excellent. The atmosphere was relaxing and accommodated a one to one conversation. Only part that was less than outstanding was that we had to find staff to pay our bill. We will definitely be back and recommend to friends.

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  5. Johan

    Northeast Italy

    1 review

    2.0

    1 review

    Dined on 13 September 2024

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4
    The morn traditional restaurants in town has a nicer atmosphere and gives you more value for money.

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  6. Alison

    Angus

    4 reviews

    4.0

    4 reviews

    Dined on 6 September 2024

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 2
    Food was excellent, but staff were a little overbearing at times.

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  7. OpenTable Diner

    San Francisco

    4 reviews

    vip
    5.0

    4 reviews

    Dined on 4 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Venison Saddle main course was the best venison I’ve ever had. Superb quality and perfectly cooked. Service was excellent - friendly, knowledgeable, professional. Far surpassed what we expected based on the name.

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  8. Marc

    London

    1 review

    5.0

    1 review

    Dined on 19 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excellent food, some of the best we had in the region. Venison and tagliatelle al ragu were both perfectly cooked and full of flavors. Very strong service, including excellent wine recommendations from the region. Only drawback was some disrespectful customers watching videos and making calls on speaker on their phone - which should be prohibited in such a restaurant.

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  9. Chiara

    Northeast Italy

    1 review

    5.0

    1 review

    Dined on 14 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Personale cortese e molto disponibile; qualità e presentazione del cibo eccellente; ambiente curato e raffinato. Tutto ottimi. Ci torneremo!

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  10. Tom

    London

    1 review

    5.0

    1 review

    Dined on 8 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Exceptional cooking. The butter cooked chicory with a carrot ginger jus was a revelation.

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FAQs

Luis Eatery is rated 4.6 stars by 53 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 1 time today
Google Map for Luis Eatery

Strada Nives 36, Selva Di Val Gardena, Bolzano 39048

Dining areas

Additional information

  • Area
    Bolzano
  • Hours of Operation
    Mon, Wed–Sun 12:00–14:00 Mon, Wed–Sun 18:30–21:15
  • Price
    €31 to €50
  • Cuisines
    Italian, Steak
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Hotel Parking
  • Public transit
    Ciampinoi
  • Payment Options
    Mastercard, Visa
  • Executive Chef
    Antonio Strammiello
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wine
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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